Great commentary and recipe. I watch one every day. I listen mostly for the philosophy and the way Mami speaks so eloquently and passionately. I listen to subrapatham and then watch a recipe. Makes my day go very smooth.🙏🏽🙏🏽
I like soo much amma before I sleep and morning I wake up and if I feel alone daily I watch ur speech and cooking repetly..... soooo love you amma feeling sooo blessed the way you speak
Super mami it's my favourite dish also. Will you please give tips for the disorders in menstruation cycle as I am suffering from ten to fifteen days of early periods and also last year I underwent cystectomy on my left ovary. Please mami will be waiting for your tips. Thank you mami
Anna actually v r non Brahmins but one of my Brahmin fnd taught me how to eat vegetables for every meal now I am also following following Mami cooking and see to that some vegetables and greens go for every meal tq soooo much
Very nice..my Patti used to make it...as Mami said we all used to fight for the muru muru..can we mix everything and pressure cooker it?thank you for your wonderful recipes.mm
Its not talk but valuable informations, when hearing her talk myself feel am staying along with mami coz of her casual pechu. Infact if mami will give even lengthy casual talk am here to watch everyday. Ivaa aathu pakathula irunthu pazhga mudila atleast videos. We can find N nos of cookery vides in you tube but these kind of speech is rare. Na mami video ku Mersal aagiten, mami you are massu.. rock mami
Super recepi Amma we will try this. Thanks for the recepi. Please share your experience of your life, relationship between husband and wife, with parents, will in law's. Which will be guidance for us.
yes please don't stop your conversation. I and my mum like you speech very much. she use to tell that it seems that you are so close to us. Geetha Athe I will call you so because you resemble my fraternal aunt. I first watched your Idly batter preparation . Even my mum do in the same procedure .This made me to watch your episodes daily. you are awesome Athe and even Ganesh is doing very good job
mam I have 2 daughter's..10 yrs and 5 yrs old in there age how can we handle, what kind of practice we should give them ..pls advice and say some slogan which they can tell daily...awaiting for your new episode love u somuch ...talk more than cooking bcoz for your speech only I am watching
Mami my native is also Tirunelveli and smartha... I am your big fan.. I have a doubt.. if on some day we eat oily foods eg poori,bajji what to eat to avoid oil from accumulating in the body
If we eat our traditional food, idly, dosa... nothing will happen to our health. But, we have to eat everything in right quantity. Thanks for the recipe.
Mami waiting for the Thalagakuzhambu and Manja pongal. When will get to see the recipe In this upma normal tamarind means how we suppose to add ? Amal size or nimbu size ?
Maami. Namaskarams. We call this recipe as puli Pongal. Puli upma(puli ma, as we call it) is different. Instead of arisi kurunai, I use arisi mavu. My paatti used to make it in vengala paanai.i cook in microwave oven and kadai. Other ingredients are same. Thank u🙏
Madam, I am your New subscriber.I really loved your channel,your food preparation ,taste , explanation everything. But I want English subtitles if possible.please
Illa mami. Ganesh anna sonna mathiri kondaikadalai sundal ah panni pulima upma voda kalanthu sapita super ah irukum. Ahobilam kovil la prasadam ah kudutha super o super ah irunthathu
You are just awweewsome Mami... continue your talking...very rare to see such people in life....in your conversations lot of tips are there...you rock...all the best
Mami I like all your programmes. Regularly I am watching your programme. Especially Ganesh Anna and Mami conversation is very good. One doubt cookerla whistle vittu pannalama.
mami 's reciepe is good, more than that i found, that her dentures were apt as her everlasting recipe. big money of ganesh is doing that, i should have done that to my mom, missed
Ganesh Bro - Maami enna padichirkaanga.. semma knowledgeable person and she has very good memory power. i am admiring her day by day.. addicted to your channel :-) Chennai la neenga erundhurndha vandhu paathurpean :-(
I like all your videos mami.. you remind me Of my patti.. you are very precise in measurement . I am amazed by your knowledge and common sense .. keep doing more videos..
In Kerala along with kanji they have whole moong dal puzhuku so proteins are in. Standard dinner in rural Kerala. And one nendram pazham vitamins,potassium. Overall a complete meal. Remember people who do manual labour need more carbs so in those days more rice was consumed
Are yar magar hame nahi na samaz raha ......... I can understand she explaining something very interesting in details .. bu😥not a single word ...except weight loss 🤯 Shanti paati jaisa English subtitles do
I prepare the same dish in pressure cooker but I always include groundnut while tempering. Comes out very well. I learnt from my beolved amma pushpavalli who passed away recently. Thanks for sharing the recipe for youngsters. Will try with kodumpuli next tiime
I am Prema .recently I went to kaladaikurichi to meet my brothers .you may be knowing them veeramani and Chidambaram they are my cousin brothers.meer Manni said. She is related to you I follow your videos and enjoy watching it
Super Mami toooo good.We make puli aval in similar manner.. That's also very tasty..no cooking only seasoning ... thanks Ganesh and Mami.Love you all..
I love your channel... Your food preparation reminds me of my grandmother's preparation and cooking. Many of these recepies were lost with my Patti... Do u make winaparotti? I don't even know if I am calling the dish correctly. It is what my grandmother had called it always...
Ganesh Anna ...short ah video mudikathingo...enaku aachi Amma ila...aachi pesurathukaga Tha unga video parkiren ..Anba akkaraiya pesuranga...u r lucky to have such a sweet Amma
+Rehoboth Pavithra thank you. I had corruption in the file. Video went missing. I could not edit some files and can’t cut. Oru Naal live stream panrom, evlavu venalum pesikonga😀
Hi aunty I don't eat nonveg I'm staying in Dubai what should eat ladies nerves and bones should strength u are looking healthy and strength at this age also so pls tell me aunty what is the secret from Geetha
![Who Wrote a Short Story That Seriously Disturbed a Teacher? | Dirty Laundry x Smosh [Full Episode]](http://i.ytimg.com/vi/bvHAy_rKoEI/mqdefault.jpg)
Amma you are great and Ganesh bro all useful talks about prayers and about family traditional cooking super
Great commentary and recipe. I watch one every day. I listen mostly for the philosophy and the way Mami speaks so eloquently and passionately. I listen to subrapatham and then watch a recipe. Makes my day go very smooth.🙏🏽🙏🏽
Very nice mami, verkadalai podalama instead of kadalaparuppu?
Aunty u r very great...bcz ur Anaivarukkum Amma...ur explanation very nice...u live long life..next generation kuda learn seiya vendoom
Love the recipes mami gives and her explanation is awesome
U r so good Amma love to listen ur old golden days more than ur food preparation
V need ur blessings always
I like soo much amma before I sleep and morning I wake up and if I feel alone daily I watch ur speech and cooking repetly..... soooo love you amma feeling sooo blessed the way you speak
Super mami it's my favourite dish also. Will you please give tips for the disorders in menstruation cycle as I am suffering from ten to fifteen days of early periods and also last year I underwent cystectomy on my left ovary. Please mami will be waiting for your tips. Thank you mami
Anna actually v r non Brahmins but one of my Brahmin fnd taught me how to eat vegetables for every meal now I am also following following Mami cooking and see to that some vegetables and greens go for every meal tq soooo much
+devika sudhakar thank you.
I just luv her reminds me of my granny her physical appearance so knowledgeable. N with a sense of humour Mr.Ganesh u r lucky to have a mom like her
Arumai I was in need of this recipe thanks 🙏😊
Very nice..my Patti used to make it...as Mami said we all used to fight for the muru muru..can we mix everything and pressure cooker it?thank you for your wonderful recipes.mm
Its not talk but valuable informations, when hearing her talk myself feel am staying along with mami coz of her casual pechu. Infact if mami will give even lengthy casual talk am here to watch everyday. Ivaa aathu pakathula irunthu pazhga mudila atleast videos. We can find N nos of cookery vides in you tube but these kind of speech is rare. Na mami video ku Mersal aagiten, mami you are massu.. rock mami
Mami I tried your Arisi upma it came out very well even with boiled rice same measuremets.
Super recepi Amma we will try this. Thanks for the recepi. Please share your experience of your life, relationship between husband and wife, with parents, will in law's. Which will be guidance for us.
I enjoy every videos of yours.It has become my habit now to watch at least one of the recipes mainly to hear your talks Love you Maami
yes please don't stop your conversation. I and my mum like you speech very much. she use to tell that it seems that you are so close to us. Geetha Athe I will call you so because you resemble my fraternal aunt.
I first watched your Idly batter preparation . Even my mum do in the same procedure .This made me to watch your episodes daily. you are awesome Athe and even Ganesh is doing very good job
mam I have 2 daughter's..10 yrs and 5 yrs old in there age how can we handle, what kind of practice we should give them ..pls advice and say some slogan which they can tell daily...awaiting for your new episode love u somuch ...talk more than cooking bcoz for your speech only I am watching
மாமி சமையல், குறிப்புகள் என் பாட்டி சமையலை ஞாபகப்படுத்தியது நன்றி நன்றி வார்த்தை க்ளே இல்லை
Mami my native is also Tirunelveli and smartha... I am your big fan.. I have a doubt.. if on some day we eat oily foods eg poori,bajji what to eat to avoid oil from accumulating in the body
Krishnan Hariharan owkq llkkj. View 8ii9 vv9bvvvvbvmbmvvvvnvavaabvnbvuv
Drink hot water
If we eat our traditional food, idly, dosa... nothing will happen to our health. But, we have to eat everything in right quantity. Thanks for the recipe.
Like Puli upuma very much you are doing like my mother
Mami waiting for the Thalagakuzhambu and Manja pongal.
When will get to see the recipe
In this upma normal tamarind means how we suppose to add ? Amal size or nimbu size ?
Our entire family is generically thin but my son wants to gain wait naturally how to do it advice
Love to hear your useful message
Very nice.. Sangalpam, vairaagyam and abhyaasam. Excellent Maami
Maami. Namaskarams. We call this recipe as puli Pongal. Puli upma(puli ma, as we call it) is different. Instead of arisi kurunai, I use arisi mavu. My paatti used to make it in vengala paanai.i cook in microwave oven and kadai. Other ingredients are same. Thank u🙏
Madam, I am your New subscriber.I really loved your channel,your food preparation ,taste , explanation everything. But I want English subtitles if possible.please
Illa mami. Ganesh anna sonna mathiri kondaikadalai sundal ah panni pulima upma voda kalanthu sapita super ah irukum. Ahobilam kovil la prasadam ah kudutha super o super ah irunthathu
Maami, awesome recipes.. please help me understand is it good to use boiled rice or raw rice for daily food? Which is healthier?
Lavanya A B boiled rice
Gita Rajamani thanks maami :)
You are just awweewsome Mami... continue your talking...very rare to see such people in life....in your conversations lot of tips are there...you rock...all the best
Mami I like all your programmes. Regularly I am watching your programme. Especially Ganesh Anna and Mami conversation is very good. One doubt cookerla whistle vittu pannalama.
Hi mami I tried this out it came out really good. I am a regular veiwer of your recipes and you are very inspiring.
Hi Mami you cook andtalk so naturally that we feel you are in front of us enjoying your company keep posting we are there for you
Very nice and tasty puli rice upma.u r a very good cook.
Thank you Mami
Enga Patti intha uppuma pannuvanganu en appa solluvanga
My Patti poorvigam Ambasamuthiram
Today I am going to try pulli uppuma
Hi sivagami enga pattiyum pannuvanga.nanga thirunelveli
mami 's reciepe is good, more than that i found, that her dentures were apt as her everlasting recipe. big money of ganesh is doing that, i should have done that to my mom, missed
Jai Sri Radhe Krishna , we love you auntie , a very good excellent way of presentation,
I like not only ur recipes ur tips talks also god bless u all
Quarantined and this channel is uplifting my spirits. Thanks.
Awesome Amma our hearty new year wshs from my Mother Savithri Amma and Saravanan
Pulungal arisi la seilama Amma school ku Lanca kudukkalama amma
Ganesh Bro - Maami enna padichirkaanga.. semma knowledgeable person and she has very good memory power. i am admiring her day by day.. addicted to your channel :-) Chennai la neenga erundhurndha vandhu paathurpean :-(
Daibaba
Sait
How to make the puli paste . Pls tell me . I also want to make
Amma Ganesh Chetta your speech is very good and receipes are too tasty
+JAYASREE SUBHASH thank you
I like all your videos mami.. you remind me Of my patti.. you are very precise in measurement . I am amazed by your knowledge and common sense .. keep doing more videos..
Maami,love your recepies along with lively commentary by Ganesh bro.
Superb Maami
You are a treasure to us
wow AMMA puli upma super, nantri AMMA
Thank you
In Kerala along with kanji they have whole moong dal puzhuku so proteins are in. Standard dinner in rural Kerala. And one nendram pazham vitamins,potassium. Overall a complete meal. Remember people who do manual labour need more carbs so in those days more rice was consumed
Y
Tried all ur recipes comes very well.remember my mother
Very nice mami I went back my childhood days
Ganesh sir you are doing great job. every vedio is very informative and life experiences.
Are yar magar hame nahi na samaz raha
......... I can understand she explaining something very interesting in details .. bu😥not a single word ...except weight loss 🤯
Shanti paati jaisa English subtitles do
Ji dhoonga. Hindi bi aatha hai thoda. .
Super mami neenga explain panrathey azhaga irukku thanks for sharing
Pl explain what is kudampuli.i donor know
Nice conversation and info aunty and Ganesh Anna 😊 puli Upma first time kekuren. Will try it soon 😊
+Sruthi Priya thank you
Normal puli vechi pannalama apadi panna mudiyumna evalavu puli plz plz maami
paati super cooking&fantastic conversation between u &ganesh anna i love ur all recipes and tried it thanks to ur presentations.
👌👌👍mami. really luv it..bt pacharisiya ninachundu kayavachu broke Pani vachundu seyalama mami?? Enaku arisi NOI inguh kidaikla mami!
+Akshaya Gurumurthy we will make it
Amma I love ur receipes thanks Anna though carb thanks Ganesh Anna
Nirupama
Sanjose
Super item. Thanks for your live preparation with tips on health.
I love to watch yr videos .Experience that u share is superb. keep rocking
Hi girija mami and Ganesh, I love your recipes.
Thank you
I prepare the same dish in pressure cooker but I always include groundnut while tempering. Comes out very well. I learnt from my beolved amma pushpavalli who passed away recently. Thanks for sharing the recipe for youngsters. Will try with kodumpuli next tiime
Mami ungalai paakumpodu apadiye yenghamma Vai paarpadhu polave irukku.... especially 2 mookuthi....
Mami I made this puli upma with Millet and it turned out awesome. Ganesh that is one way to make it healthy:)
+Sathya Prakash I will try too. Which millet? Pearl? Where did you buy? Can you share a pic? When we make it, we will credit you with the recipe 😀
I have tried this with foxtail proso little millets rava. Turns out tasty and heathy too.Not sure whether Pearl millet will suit this recipe.
👌paatti mouthwatering presentation
I am Prema .recently I went to kaladaikurichi to meet my brothers .you may be knowing them veeramani and Chidambaram they are my cousin brothers.meer Manni said. She is related to you I follow your videos and enjoy watching it
Premavathy Ramani Meera is cousin of my hubby
Thanks for the nostalgic recipe Ganesh. In our gramam we call it noi arisi pongal. Pl keep uploading such time tested recipes.
+Sita R thanks for your encouragement.
Kodampuli process tips super mami thank you
I tried today very tasty thanks mami
mame u speach is very nice u cooking method is very good .ganash Anna super vedio ,do more vedio s for as
Maami, we can add mormilagai also. Will get a different taste
Nice recipe. We also use only coconut oil and gingely oil.
Super Mami toooo good.We make puli aval in similar manner.. That's also very tasty..no cooking only seasoning ... thanks Ganesh and Mami.Love you all..
You are right ma. Determination is the key to achieve anything. We know these but we need reminders to remember. Thank you and Ganesh bro.
+Srinivas Balaji Vijayasarathy you are welcome
Can we keep this in the cooker?
Supera irrukku amma vandhuttu simple ingredients pottu dishes seiranga.nallavum irrukkuthu but flavour eppadi irrukkum eangalukku theriyathu.ippadi ORU dish irrukku theriyathu.
Good advice on weight loss. I have never tried this recipe it looks delicious. Thank you
Yummy dish. Your ss pan looks good. Enga vaanginadhu? Ganesh You are very health conscious. Sometimes its OK to enjoy tasty food
+SRIVIDYA V 😀
Aachi useful tips for weightloss...I will try and let u know ..thanks anna
+Rehoboth Pavithra yuu are welco e
Hi amma and anna, everyday i am waiting for ur recipies...pls upload 4-5 years kids ku kudukara mathiri recipe pannunga amma
+sumai kareem ok. General or tiffin box?
Nice humorous conversation between you both. Argument for protein and carb preferences is 👌👌😄
+Yamini Ramesh 😀
Mami intha madhiri puli upma samba godhumai rava upma le panuna nalla irukuma pls reply me
Uma Mura malls irukkum
Mami I don't understand ur reply
Uma Mura nalla irukum
Thank you mami
Super amma nd ur vvvvvvvvv very sweeeet speech so luving 😁😉😊😋
Super amma sapidanum pola iruku
உங்க resipum சூப்பர். அதை விட உங்க ரெண்டு பேர் பேச்சு இன்னும் சூப்பர்
can you show if there is heavy snow fall
+devika sudhakar ok
Mami... PL show how to make mor milagai... It's summer in india
Super Maami. Can you please teach us to make different pickles.
Anna nice idea even I do that for puliyodsrai I put chick peas
+devika sudhakar 👍. Thanks.
அருமை
Nice. I like ur cooking and way of talking.
Hi maa ... all of your recepie is awesome. God bless you maa ..regards svary -malaysia
I love your channel... Your food preparation reminds me of my grandmother's preparation and cooking. Many of these recepies were lost with my Patti... Do u make winaparotti? I don't even know if I am calling the dish correctly. It is what my grandmother had called it always...
Ganesh Anna ...short ah video mudikathingo...enaku aachi Amma ila...aachi pesurathukaga Tha unga video parkiren ..Anba akkaraiya pesuranga...u r lucky to have such a sweet Amma
+Rehoboth Pavithra thank you. I had corruption in the file. Video went missing. I could not edit some files and can’t cut. Oru Naal live stream panrom, evlavu venalum pesikonga😀
Super Nala baagam.
Super nice
Mami and Anna continue the conversation, I like it very much
+Mahalakshmi vasan will do thanks
Thanks to come again I really prayed why you put all in private vedio now I'm happy
மாமி what is the difference between kodampuli and normal puli. Pl explain
visalakshi p p
Hi Mami,
Why do you say it is not a healthy recipe?
Hi aunty I don't eat nonveg I'm staying in Dubai what should eat ladies nerves and bones should strength u are looking healthy and strength at this age also so pls tell me aunty what is the secret from Geetha
+Geetha Bhrithi 😀we will talk about this
Geetha Bhrithi pp