Please don’t have Khadra anymore. I hate how there’s always one that comes on here being rude thinking they’re being witty when really they’re being jerks.
@@warsamaosman-Sool *shah Also subag is fat whilst saliid is oil. And I don't think there is an official word for butter so subag would be the alternative I guess.
I am grateful that Sarah's (Sara's) attempt at this bake goodies, her honest personality shines, thank you sister, for staying humble and judge the tasting with heart. For the ingredients maybe simple, but it is the kneading process is the science to having the best tasting outcome, along with plenty sprinkles of love in the baking/making process Yet still, loved her humility and please Safia, do contact for teaching her to make it the authentic way and then Sara can put her own twist on it. I would love to be a part of the teaching via video (easier method), lol As per the second runner up, Khadra, just one word sister, HUMBLE, can't win everything. Just by the look alone, Safiah's bakes looks closer or came close to the traditional authentic version. I add herbs & spices to my bake, putting a twist on it, such as nutmeg, cinnamon cardamom and sage. Also I used both cold and warm water. Starting out with cold water to form the crumble, then used the warm water to finish forming the dough; this is the tricky and scientific part, "TO OVER KNEAD or NOT OVER KNEAD" both, knead fast, but firm (no agression) show that dough whose the boss for ten quick kneads using wrist palm strokes folding as you knead. Let it sit/rest for 10 minutes covered. Then knead again for the final rolling out for just 2-4 minutes softly, patting, using fingers only Roll into whatever desired shape, not too thin or not too thick. Lightly oil the pan or if using a stone oven be mindful of the heat/flames Brushed while warm with olive oil, very good olive oil, trust, the taste is deliciously yummy and healthier #Love you all Cheers
Congrats all three women for putting effort to make these dishes, can’t have been easy. The beauty of these dishes is that everybody translates differently according to their tastes ❤️
@@devdasrai Bangladesh, India and Pakistan have a shared cultural heritage man. If even one of the countries is mentioned, its representation for the other two as well.
In all honesty the company we license music from has zero Somali music which is extremely unfortunate and something they should fix, but in the meantime we had to settle with this selection
SAFIA DIDNT COME TO PLAY THIS TIME SHE WAS TO SOFT AND NICE LAST TIME BUT THIS TIME SHE REALLY GIVRE PEOPLE WHAT THEY DESERVE WELL DONE SIS IM VERY PROUD OF U ❤️❤️
suggestions (apologies if they've already been done) : Algerians/Moroccans/Tunisians try each other's msemmen Indians try each other's samosas Indians try each other's chai Afghans try each other's bolanis italians try each other's pomodoros brits try each other's beans on toast koreans try each other's Tteokbokki koreans try each other's Gamja-jeon
These are all great ideas, and I have some, too: Israelis try each other’s falafel 🇮🇱 Spaniards try each other’s paella, churros, flan 🇪🇸 Turks try each other’s kofta, kebabs🇹🇷 Swedes try each other’s meatballs, because why not? 🇸🇪 Koreans try each other’s bibimbap 🇰🇷 Japanese people try each other’s homemade sushi 🇯🇵 Thais try each other’s pad Thai 🇹🇭 Indians try each other’s butter chicken, tikka masala 🇮🇳 French people try each other’s beef bourguignon 🇫🇷 Filipinos try each other’s pancit, sisig 🇵🇭 Portuguese people try each other’s caldo verde 🇵🇹 Italians try each other’s tiramisu 🇮🇹 Greeks try each other’s moussaka 🇬🇷 Vietnamese people try each other’s pho, banh mi 🇻🇳 Germans try each other’s bratwurst, schnitzel 🇩🇪 Polish people try each other’s gołabki, pierogies 🇵🇱
@@ghalialaila621 I looked it up, and you’re right. Sorry for the misinformation, I just read that it was also very popular in Israel, as well as Yemen.
Congrats Safia, New York City congratulates you both on your winning and on your sabaayad! And Brooklyn, NY congratulates you even more! Just remeber to keep your kindness and your humility it's what makes you so cool! Sara you're humility and willingness to learn is actually inspirational! Good job ladies. From a Sista from Brooklyn, NY
I don’t think it’s necessary for them to be overly harsh and negative. Even if you don’t like something you can be polite about it. I mean everyone’s different but just be freaking nice
I think Khadra might have still been on a high from winning the first competition that she did a bit too much (overly critical)! Why give Safia a 4??? 😒 Either way, congrats Safia! (P.S. Thanks for the heads up that it was your first time making it Sarah! You still did good regardless).
I’ve enjoyed watching these ladies very much. Today seeing the headlines in the Wall Street Journal, about the attack on the Somali hotel, I hope all of their loved ones are safe & well.
Paratha. Basically the only diff maybe the flour and using oil. If u make yourself the same dough and use a teaspoon of oil on the pan before adding your roti its basically a paratha.
@@spongeeeomggg1258 how is it the Iranian or Italian flag if it has the shahada and a black star. Are you always this dumb or just when it comes to geography?
When Buzzfeed has more brains than the UK government. Thanks for the Somaliland flag representing the true reality on the ground. But you forgot Djibouti 🇩🇯 tho. We have 3 Somali countries. FYI: 1/4 of Ethiopia and 1/4 of Kenya is also Somali lands.
I think it be funny to have the different nationalities try to cook other nationality food like Jamaican cook American or French cook Somalian or something like that. I will just be funny to hear about their struggles and what they thought about the different taste in spices
At least one of these beautiful ladies needs to learn that putting someone else down doesn't also elevate you. There's something to learn from everyone.
Should we do one more round? What should the Somali women cook next?!
Malawax/Canjeero (Somali pancake)
Hillib (Goat Meat) or Sambuss (Samosa)
get that khadra out of there
@@theelolicious9302 never she’s a sweetheart
Sambuus buur honour of ramadan
I really like Sarah's personality. She's very humble!
Hi Daniel!! This was super fun and I hoped you enjoyed it !
@@saram7586 We enjoyed watching you! Howdy from the US
*Sara lol
Me too…she will definitely go far with her positive attitude ❤️
@@saram7586 you’re honestly so sweet here!
Funny that Khadra and Safia made the same comment about each other’s sabaayad.
What goes around comes back around😂😂😂😂😂
I was gonna the same thing lol
I trust safia more because Sara kind of made the same comment about it being undercooked 🤣
That's how you they both slapped!!
....and chewing, and chewing 😁
Really enjoyed participating, but this time I WON!!!
khadra and Sara are absolutely amazing❤️❤️❤️
YESSSSS
CONGRATS Safia you're my favorite!!
Hey is this you! I wish you were my friend! Ramadan Mubarak ☪️
Mashallah Habo so proud to see how far you’ve come from the restaurant to Activist to social media presence mashallah keep going
I just your poise and demeanor!
Sarah was the winner in my books. Her personality, humble attitude and her willingness to judge fairly makes her a winner.
But she makes horrid dishes, apparently ;). Still a lovely person though, it seems.
Sarah is nicest
Sarah is beautiful and humble and I bet she will become an incredible cook. She seems younger than the others but has a heart of gold.
It's so funny that Khadra had so much to say about Safia's dish (chewing and chewing) but yet hers was doughy and chewy 😒😒
🤣😂💯
To be honest she’s not judging hers
😂😂😂😂
Not to mention it’s bread… it’s normal for it to be chewy. The difference in ratings made me think she was reaching.
😂😂😂😂yep
I like Sara: she knows that she know nothing but knowing this she knows everything
Sara was so humble and kind!
I love Safia and Sara's humility and kindness
Participants should be disqualified for deliberately scoring low and being vindictive just because it can help them win
Agreed
Facts. Sara rated them so high, but the others were being so harsh
@@shashavengesayi6055 Sorry but Sarah can't cook somali food with how both her dishes looked on this series.
@@gasp1gasp1 oh yeah Safia’s looked the best for sure, even I wanna try it. But they could’ve been nicer about it
@@shashavengesayi6055 nah they were being fair
Nice to see Somalian women getting air time and opening YT streets to different food cultures besides just Mexican, Jamaican, Chinese or Italian.
@Ahmed A2 Why use Somali and not Somalian?
@@brownskinbeauty. that's like asking "why use Chinese instead of Chinesian"
@@brownskinbeauty. idk kinda like saying afghani instead of Afghan….just isn’t correct
@@brownskinbeauty. Because somali is an ethnic group, so Somalian isn’t the correct term
Not me reading it as ‘opening white streets to different….’ 🙈🌚
Sara is so nice and lowkey from the picture her sabaayad looked the nicest. Can't wait for another episode
It looked nice until it turned out to not be square lmao
Safia seems like the nice lady at the masjid who volunteers to hand hand out food after jumaa. She gives nice aunty energy.
I absolutely LOVE their skin complexion! Just beautiful!
Please don’t have Khadra anymore. I hate how there’s always one that comes on here being rude thinking they’re being witty when really they’re being jerks.
I think she was genuinely trying not to be horrible when, at least when trying Sara's dish, but she ruined it at the end by not accepting she lost.
She’s so up herself. She’s repulsive.
Sara was so nice and rated the others nicely. Yes Sarai’s looked the best and even I wanna try it but c’mon guys
We normally have sabayaad with a chicken/meat stew of some sort. More of this Buzzfeed please..loving the Somali representation🇸🇴❤.
I’ve always eaten Sabaayad with sugar on top, never tried it with chicken or meat cause’ I usually eat them with Canjeero😮 Gotta try that one out💯
we eat sabayada with shaax=tie , sonkor=suger and subag=butter.
@@warsamaosman-Sool subag Isn’t butter, it’s ghee.
@@VolKNo0 ok
@@warsamaosman-Sool
*shah
Also subag is fat whilst saliid is oil. And I don't think there is an official word for butter so subag would be the alternative I guess.
I am grateful that Sarah's (Sara's) attempt at this bake goodies, her honest personality shines, thank you sister, for staying humble and judge the tasting with heart.
For the ingredients maybe simple, but it is the kneading process is the science to having the best tasting outcome, along with plenty sprinkles of love in the baking/making process
Yet still, loved her humility and please Safia, do contact for teaching her to make it the authentic way and then Sara can put her own twist on it. I would love to be a part of the teaching via video (easier method), lol
As per the second runner up, Khadra, just one word sister, HUMBLE, can't win everything. Just by the look alone, Safiah's bakes looks closer or came close to the traditional authentic version.
I add herbs & spices to my bake, putting a twist on it, such as nutmeg, cinnamon cardamom and sage.
Also I used both cold and warm water. Starting out with cold water to form the crumble, then used the warm water to finish forming the dough; this is the tricky and scientific part, "TO OVER KNEAD or NOT OVER KNEAD" both, knead fast, but firm (no agression) show that dough whose the boss for ten quick kneads using wrist palm strokes folding as you knead.
Let it sit/rest for 10 minutes covered. Then knead again for the final rolling out for just 2-4 minutes softly, patting, using fingers only
Roll into whatever desired shape, not too thin or not too thick. Lightly oil the pan or if using a stone oven be mindful of the heat/flames
Brushed while warm with olive oil, very good olive oil, trust, the taste is deliciously yummy and healthier
#Love you all
Cheers
Women supporting women. I love to see it!
Not Khadra’s being “as chewy” as Safia’s… 😂
Congrats all three women for putting effort to make these dishes, can’t have been easy. The beauty of these dishes is that everybody translates differently according to their tastes ❤️
I actually adore Safia and it really does look a lot like a paratha. Love to her for mentioning that and the Bangladeshi community (0:20) 💕
But Paratha is Indian.
@@devdasrai Bangladesh, India and Pakistan have a shared cultural heritage man. If even one of the countries is mentioned, its representation for the other two as well.
@@devdasrai Paratha is Desi! (Indian and Bangladeshi)
@@devdasrai it was originally from Bangladesh
@@m453M4 No it was not. Originally it came from Punjab where wheat has been grown for generations.
The background music sounds Arabic why didn’t they use Somali music 🧐 shoutout to my people 🇸🇴❤️
No one wants somalis to be Arabs
In all honesty the company we license music from has zero Somali music which is extremely unfortunate and something they should fix, but in the meantime we had to settle with this selection
@@adaenechi6723 at least could’ve choice afro music. Arabic does fit us
@@twizy14twice48 noted, next time we going afrobeats
@@twizy14twice48 lol aren't Somalis more angled to the middle East than the rest of Africa?
All 3 ladies... skin be poppin'. They all have that smooth af complexion.
Happy to see another video from my Somali sisters. Keep 'em coming
Sara u r so kind and humble amd sweet god bless you
No disrespect to the other Queens but i was lowkey rooting for miss Safia🤣😭❤️🥴
I think everyone is.
SAFIA DIDNT COME TO PLAY THIS TIME SHE WAS TO SOFT AND NICE LAST TIME BUT THIS TIME SHE REALLY GIVRE PEOPLE WHAT THEY DESERVE WELL DONE SIS IM VERY PROUD OF U ❤️❤️
thank you
Khadra went vain and I think the compliments she got before got to her head. She was cocky but hers wasn’t nice
I think they film these all on the same day
Reminds me of Chapati(from:Tanzania, Kenya, Rwanda, Burundi, Congo DR & Uganda)!!
Yh they must be the same
It's the same, we Somalis call Chapati, Sabayad.
suggestions (apologies if they've already been done) :
Algerians/Moroccans/Tunisians try each other's msemmen
Indians try each other's samosas
Indians try each other's chai
Afghans try each other's bolanis
italians try each other's pomodoros
brits try each other's beans on toast
koreans try each other's Tteokbokki
koreans try each other's Gamja-jeon
These are all great ideas, and I have some, too:
Israelis try each other’s falafel 🇮🇱
Spaniards try each other’s paella, churros, flan 🇪🇸
Turks try each other’s kofta, kebabs🇹🇷
Swedes try each other’s meatballs, because why not? 🇸🇪
Koreans try each other’s bibimbap 🇰🇷
Japanese people try each other’s homemade sushi 🇯🇵
Thais try each other’s pad Thai 🇹🇭
Indians try each other’s butter chicken, tikka masala 🇮🇳
French people try each other’s beef bourguignon 🇫🇷
Filipinos try each other’s pancit, sisig 🇵🇭
Portuguese people try each other’s caldo verde 🇵🇹
Italians try each other’s tiramisu 🇮🇹
Greeks try each other’s moussaka 🇬🇷
Vietnamese people try each other’s pho, banh mi 🇻🇳
Germans try each other’s bratwurst, schnitzel 🇩🇪
Polish people try each other’s gołabki, pierogies 🇵🇱
@@KoryGilesYT this list sounds amazing! I believe the tiramisu video has already been done but buzzfeed should definitely take our ideas on board!
@@violetchand Thanks! Have a good day! I actually have ancestors from many of these countries, as well.
@@KoryGilesYT falafel is an Arab dish (known in Palestine ,Lebanon, Jordan and Syria ) for hundreds if not thousands of years ..
@@ghalialaila621 I looked it up, and you’re right. Sorry for the misinformation, I just read that it was also very popular in Israel, as well as Yemen.
Congrats Safia, New York City congratulates you both on your winning and on your sabaayad! And Brooklyn, NY congratulates you even more! Just remeber to keep your kindness and your humility it's what makes you so cool!
Sara you're humility and willingness to learn is actually inspirational! Good job ladies. From a Sista from Brooklyn, NY
I love how Sara is honest an respectful overall I enjoyed this video bc of Sara mashallah 🥰
I don’t think it’s necessary for them to be overly harsh and negative. Even if you don’t like something you can be polite about it. I mean everyone’s different but just be freaking nice
The legend says that Safia and Khadra still chewing...
Ohhh it's lovely to see similarity in food from all aroud the world , this dish reminds me alot with moroccan msemen .
Much love from morocco ❤🇲🇦
Khadra’s confidence never fail to amaze me lmao
The thumbnail doesn’t do these women justice. They look amazing!
I think Khadra might have still been on a high from winning the first competition that she did a bit too much (overly critical)! Why give Safia a 4??? 😒 Either way, congrats Safia!
(P.S. Thanks for the heads up that it was your first time making it Sarah! You still did good regardless).
Shw was like that in the first video too tbh
She’s too much. Idk why she’s soo negative all the time.
yeah she seems a bit cocky and harsh.
@@SR77736 A bit? 😂
THANK YOU FOR BRINGING THEM BACK
Mashallah so proud Habo Safia Jama 👏🏽👏🏽
Why do they always say “if this was in a restaurant” well ur not and this is homemade rate it based off homemade. It’s just an excuse to rate low
That was my thoughts! Homemade is NEVER the same as a restaurant's.
I am so happy that you put Somalis on this show thank u most channels dont
Khadra is funny and I love Safia cool calm demeanor. Sarah is sweet and a good sport.
fr
Safia is THE sweetest💛💛💛 Such a kind soul💛
egg in sabayadh/kibis is so controversial that deserves a whole discussion, taste test because i cannot believe that is a thing
I want to protect Sara at all costs
Somalia to the world...Somali women = ❤🖤💚
They were all Somali..
@PrimeVids are u dumb
@@sees9267 he is stupid
@@sees9267 🤣🤣🤣🤣 guess a lot of us ain’t somali then
@@sees9267 wtf😂
Really want to see more somali food guys. These dishes look really great
The skin is beautiful 🤩
“Let’s play play dough” 🤣🤣 Safias comment killed me
Those were all struggle sabaayads! Check out xawaash to learn the proper way ladies ❤️🤣
🤣🤣
I love Sara's honesty! Lol. It made me laugh!
I’ve enjoyed watching these ladies very much. Today seeing the headlines in the Wall Street Journal, about the attack on the Somali hotel, I hope all of their loved ones are safe & well.
Somali Bangladeshi solidarity lets gooo
Sara did say it was her first time lol
In Kenya🇰🇪 we call this Chapati, we also prefer it in a circular shape. East African love
I was honestly wondering if it's different from chapati.
Sometime with Khadra's personality, I don't know if she's joking and trying to have her "Mean Girls" moment or she's being deathly serious...
its jokes
I’m in awe at how beautiful these women are!😍
I don’t think I’ve had this before but it looks exactly like Roti! Are they similar?
I was thinking the same thing.
it tastes a lil bit different but it is quite similar to paratha
Paratha. Basically the only diff maybe the flour and using oil. If u make yourself the same dough and use a teaspoon of oil on the pan before adding your roti its basically a paratha.
No it's not like a roti, it's more like paratha then roti
It’s Chapati 🫓
Aww bless 😂💕. They're all really funny and sweet. Love the ending it's really showed their personalities. Well done ladies 👏🏾👏🏾.
Khadra's looked like traditional Sabayaad, well done girls, thanks Buzz feed love to see my Somaliland flag,
Not to start an argument but it’s a Somali dish being inclusive to all Somalis from both the north and south we are one!
@@fay3942 she wasn't starting an argument, she was appreciating her country and flag being included in the video.
You mean irann/Italian flag
@@spongeeeomggg1258 how is it the Iranian or Italian flag if it has the shahada and a black star. Are you always this dumb or just when it comes to geography?
Okey okey tribalism lats go lol 😂
Somali people 🤣🤣 still talking about tribalism
Can you please do Laxoox/Canjeero next?
Good character always shines through !!!
Khadra is a true villian.
I'm of Moroccan descent and this bread looks a lot like what we call "Msemen", cool to know!
I used to eat it with…!
Chocolate
P and j to
I just wanted to mention this but decided to scroll down the coments....
Khandras humor in the end, flawless..
Really funny.
Ohh wow they brought the Somalis back haha. Sabayad/chapati is my favorite with suugo!!!
I guess I will be trying my hand at cooking Somali food because the videos I've seen, the food looks delicious
You should definitely give it a try. Xawaash has some great recipes.
Sara is lovely, giving fair scores
Ngl they did her dirty with the thumbnail 😂.
So happy to see these lovely ladies again❤
0:53 I could not stop laughing.... I'm dead..... 🤣
I love seeing food from other nationalities. Great fun
I also know sabaayad as kimis. Some people also call it kibis and I've heard Kenyan Somalis call it Chapatti ?
@@user-zy2ck1ob5x Kimis/Kibis in northern & north western Somali Areas
Somaliland and Djibouti folks call it kimis
This looks like it would be good 👌🏾
Sarah is really beautiful
These women are so sweet! Plz so more dish challenges with them!!
Khandra is rude to everyone. Please don't bring her back.
Exactly! 😒
Have you seen the Ghanaian moms series? This is nothing. She seems more critical than rude
@@brianloper6669 I thought the same at first but nah she’s rude 😂
Relax 😂
She's just real
When Buzzfeed has more brains than the UK government. Thanks for the Somaliland flag representing the true reality on the ground. But you forgot Djibouti 🇩🇯 tho. We have 3 Somali countries.
FYI: 1/4 of Ethiopia and 1/4 of Kenya is also Somali lands.
Somalis represent 🙌🏾
They're ALL lovely 💕
I’ve notice there are a lot of similarity between Somali and Bangladeshi foods
South Asian food influenced a lot of south Arabian and east african cuisine because they ppl have been trading for 1000s of years
@@juanway that makes a lot sense.
You really did them dirty with that thumbnail
lmaooo foreal
Palestinian?
@@osama8968 nope lol
@@Briannalangland what then? Super curious I like to guess people's backgrounds. Either Shami or Egyptian
@@osama8968 just your standard European American lol
Beautiful people
Mashaa Allah safia is well dress Muslim i love our womans like that
Sara had me cracking up in the beginning because I am her 🤣🤣
Safia should have her own channel
I love Safia, she's so humble
Melissa you are so supportive, really enriching to read your comments here and in the other clip, ❤️
What are the faces on the tab?😂😂lmao
I love bread, same ingredients as a chappatti.
yep its the same dish, just said a different way ❤❤
It's always the nicer ones that lose bc they rate higher than anyone else
Not me fasting but sabaayad waiting me at the iftar
Well done ladies! I just love Khadra and her banter. The Kabaax ladies are here ❤️
I love Sarah’s humility
Khadra is not a person I ever want to meet....Sarah is a dream!
I think it be funny to have the different nationalities try to cook other nationality food like Jamaican cook American or French cook Somalian or something like that. I will just be funny to hear about their struggles and what they thought about the different taste in spices
At least one of these beautiful ladies needs to learn that putting someone else down doesn't also elevate you. There's something to learn from everyone.
I just like Safia in general. And sara is sooooo humble and honest. She tries her best.
IM SO STUPID. I was like why do they have an accent if theyre somali. DUHHHH THIS IS BUZZFEED UKKKKKKKKKK🤣