Leche Flan in Cups [ No Steam, No Bake, No Oven, No Mixer ]

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  • Опубликовано: 19 янв 2025

Комментарии • 574

  • @Kirbyyy
    @Kirbyyy  3 года назад +147

    got any dessert suggestions? please comment down :))
    thank you so much for watching! please support me by subscribing to my channel!

    • @user-pz5uq9ht9m
      @user-pz5uq9ht9m 3 года назад +2

      Ok

    • @norleneolano4928
      @norleneolano4928 3 года назад +3

      This might be difficult, but if ever possible, can you make your version of 'Napoleones'? Thanks. 😍

    • @zekvergara3503
      @zekvergara3503 3 года назад +1

      Cookies and cream cake please huhu yung hindi lang yung frosting ang cookies and cream pati po sana yung cake 😋

    • @maryjanedelacruz2614
      @maryjanedelacruz2614 3 года назад +1

      ice cream please 😋

    • @maxinetrangia4602
      @maxinetrangia4602 3 года назад +3

      Ilang serving po ung nagawa nio sa 6egg yolks and all???? Thanks!

  • @aryey8383
    @aryey8383 3 года назад +10

    Wow! Napaka timing mo naman pre! Gusto ko talaga matotong gumawa nito kaso wala akong steamer... Buti na lang pwede pala sa ganitong paraan!! 🤩🤩🤩 Thanks so much!!! ❤️❤️❤️

  • @lamianjamocakesboholbylami1334
    @lamianjamocakesboholbylami1334 3 года назад +1

    Eto na ang pinaka madali at sure akong walay fail na syrup recipe ng leche flan, thank u so much susubukan ko to ngaun din!

  • @مشاكل-ه7ذ
    @مشاكل-ه7ذ 9 месяцев назад

    "Your videos always make me hungry, no matter the time of day! Your passion for cooking shines through, and it's hard to resist trying out every recipe you share. Keep up the amazing work!"

  • @ThePowerofNow8
    @ThePowerofNow8 3 месяца назад

    Wow! So simple and tasty. The best no-bake flan recipe out there.. I ended up using only 1/4 of the syrup, it was sweet enough and had less calories. Thank you!

  • @lainara9273
    @lainara9273 3 года назад +43

    i like your channel.. easy to follow, easy to find the ingredients and no unnecessary talks . love it!!!

  • @johnmichaelmorales4959
    @johnmichaelmorales4959 3 года назад +2

    Don't stop po kuya kirbyyyy. Try ko to sa day off ko

  • @aceninowenceslao9433
    @aceninowenceslao9433 3 года назад +1

    Ang gwapo na ang sarap pa ng niluluto. More recipes to come Chef Kirbyy...

  • @HakkDoug
    @HakkDoug 3 года назад +25

    I'll try this for fathers Day. Great Job sir Kirby. Keep it up. Love lots ❤️

  • @rainwinbarrientoslaguna8188
    @rainwinbarrientoslaguna8188 3 года назад +1

    I love it. Sobrang sarap din... Na try q nah. Tnx fod dis vid ☺️☺️☺️❤️❤️❤️❤️❤️

  • @2boys3dogs
    @2boys3dogs 3 года назад +43

    Suggestion po. Kindly include how many or how much each yield meron sa recipe para pwede mag costing pang business. Love your vids! ❤

    • @bettersenpai3444
      @bettersenpai3444 2 года назад +2

      Calculate mo nalang may prices naman online, tas comment mo na rin para may idea yung iba na curious rin, tsaka hindi naman business focused nor sa tingin ko magiging part ng content ng channel yun, wag kana magexpect ng reply lol.

  • @06.riksss
    @06.riksss 3 года назад

    My fav channel mga hnd maaydong magastos na recipe and also easy lng thnxx idol

  • @virgiedoremon1307
    @virgiedoremon1307 3 года назад

    try q gumawa pasado... ang sarap tlaga promise... i done first time ...

  • @virgiedoremon1307
    @virgiedoremon1307 3 года назад

    n try q nagawa at sinonod q mga prosedure super yummy at delicious... perfect ang ginawa q... nagustuhan ng family q talaga.. 😋

    • @kahirap6372
      @kahirap6372 3 года назад

      Mabilis po bang tumigas ang mixture?

  • @fgreek3395
    @fgreek3395 3 года назад

    Wow so easy .. will try this .. thanks kirbyyy for sharing... watching from Greece

  • @rny_dys.
    @rny_dys. 3 года назад +19

    I love the quality🥰

    • @mnmerced1140
      @mnmerced1140 3 года назад

      anong gelatin gamit nyo po ??

  • @markandrewsandro7815
    @markandrewsandro7815 Год назад +1

    Thanks for sharing. Do you chill the flan for complete 5 hours before adding the sugar syrup?

  • @krisannecajano9684
    @krisannecajano9684 3 года назад

    Ang neat ng pagkagawa gusto ko yung part na do na Kailangan humanity ng steamer... Thanks sir keep cooking...

  • @Ngocly_Toyama
    @Ngocly_Toyama 3 года назад +4

    Can I make this without gelatin? I love your videos. So easy to make & follow!

    • @imshandey
      @imshandey 3 года назад +2

      probably not, it won't solidify.

    • @hhhhh1181
      @hhhhh1181 2 года назад

      you can always go for the traditional whole eggs recipe, less ingredients required

  • @ciameytchannel8187
    @ciameytchannel8187 2 года назад

    Thank you for this! I will try this pandagdag income ko! 😁

  • @eiargee1366
    @eiargee1366 3 года назад +9

    thank you for this❤️ will try soon for my daughter's first birthday☺️

  • @tehreemamjad
    @tehreemamjad 3 года назад +13

    When I watch your one video
    my heart to me: let's watch all the videos of kirbyyy 😬🙈❤️

  • @amazinglvtv4901
    @amazinglvtv4901 3 года назад

    Looks so yummy and healthy Love flan so much but less sugar me thnks for sharing friend . Stay safe

  • @NidaLacambra
    @NidaLacambra 3 года назад +2

    Lovely and delicious dessert.
    Thanks for sharing my friend.

  • @fleridalopez4384
    @fleridalopez4384 3 года назад +1

    Very practical and easy way to prepare ....Delish and perfect for special occasions....

  • @ShaynneDiaries
    @ShaynneDiaries Год назад +4

    2:40 hi! Quick question, does the sugar mixture needs to be cooled down before topping it on the flan? Thanks

  • @palomahealing5073
    @palomahealing5073 11 месяцев назад

    I'm gonna make it this way..I bought some 5oz cups like this so I can use them👌 Thank you

  • @broyzchannel3764
    @broyzchannel3764 3 года назад +1

    Yes...very easy to follow. Wala masyadong borloloy. Simpleng simple pagkahataw ng video. Dahil jan ...isub kita at kalembang pa. Try ko po yan.

  • @saadaturrahman5136
    @saadaturrahman5136 3 года назад +3

    Excellent Idea indeed! Very convenient and easy recipe. Thank you so much for sharing a wonderful time saving delicious recipe. Loved to make and enjoy with family and friends. Pleasurable moment passed after dinner!

  • @loidalizardo7270
    @loidalizardo7270 3 года назад

    i really love your videos ganito dapat talaga,wala na mahabang introduction content agad

  • @EvelynPadol
    @EvelynPadol 11 месяцев назад

    Yummy😋
    Thanks for sharing, I'll certainly do & follow your recipe.. It's new to me to use a cornstarch.

  • @kayesanandres8609
    @kayesanandres8609 3 года назад

    Pag ikaw mag gawa sobrang neat tignan🥰🥰🥰 more please!🤩

  • @rosalynaranzaso3782
    @rosalynaranzaso3782 3 года назад +4

    Must try this kind of lecheflan...looks so yummy .

  • @krengyllen6105
    @krengyllen6105 3 года назад +13

    Love the recipe, will try this tomorrow, btw lofi music is killing it

  • @divinecharityenriquez9944
    @divinecharityenriquez9944 3 года назад +11

    Hi, what brand is the gelatin that you used? Thanks ☺️

  • @norleneolano4928
    @norleneolano4928 3 года назад +6

    You presentation is super cool! 😎 Thanks for sharing another yummy dessert. 🤍

  • @asmafarrukh1624
    @asmafarrukh1624 3 года назад +3

    Awesome love your recipes.
    Please make a video on macrons also and measure its ingredients with cups and spoons.
    Thank you.
    My family likes your ice cream recipe.

  • @Raya_Cooking
    @Raya_Cooking Год назад

    This looks yummy and easy to make! Thanks for sharing!

  • @AnnikaAeritheCidro
    @AnnikaAeritheCidro 3 года назад

    simple ng channel pero ang galing at napaka gaganda ng inyong recipe madaling sundan

  • @laurabonafos4160
    @laurabonafos4160 3 года назад +2

    Looks and taste so yummy. I wanna try this. Thanks for the recipe.

  • @kaliekalaya2666
    @kaliekalaya2666 2 года назад

    Hi kindly include din po.
    Shelf life po pag room temp ans chilled ng prods pleaaase hehe using your recipes for display prods kasi po. Thank you for your videos much help sa small business 😍😍

  • @vanzTV12
    @vanzTV12 3 года назад

    aluto ko sya yehey..salamat kirbyyyyyy

  • @honculadamaec.3737
    @honculadamaec.3737 3 года назад +6

    My suggestion for another dessert would be chocolate chip Pie😋

  • @EMSAPPLEVLOG
    @EMSAPPLEVLOG 3 года назад

    This is so yummy letche plan sobrang miss ko ito patikim naman po dito naglaway ako Kirbyy😘

  • @alphaelianna
    @alphaelianna Год назад

    Omg amazing ty!! I love that it’s no steam!!

  • @jadeduran7654
    @jadeduran7654 3 года назад

    Tanx sir dami q na natutunan sa utube channel. D best po esp sakin wla kami oven😊😍

  • @jigglypuffBubu
    @jigglypuffBubu 3 года назад

    I'm looking for a video tutorial about No steam easy flan and this one is so simple and easy to follow walang kyeme2x masyado. Will starting to follow and subscribe this guy's channel. 🥳🥳🥳

  • @msluvx7804
    @msluvx7804 3 года назад +6

    I really love the tutorial it really helps allot also the aesthetic of it is just calm an relaxing especially because you only put subs and no ones talking but it would better tho if you don't add any music and let it be like an asmr

  • @blackfrost4064
    @blackfrost4064 3 года назад +33

    Review!!!!
    So I tried making this one last night, I was used to making the flan in traditional way but it's kind of a hassle so I was interested in trying this method and the outcome was great.
    There is however bits of discrepancy despite being satisfied with the result. I must have went overboard when stirring the mixture on fire. I wasn't sure how when to take it off the fire since it's still watery and when I did the mixture dried up so fast because of the gelatin 😂 I panicked a bit then but it went fine. The caramel though, how did it get to that brown color? 🤔 I did make a good amount of caramelized sugar and the consistency of what I made is somewhat great, it just lack color unlike this beautiful one here. So I'm curious for how long did you melt and mix it on fire?
    Anyway, this is a magnificent recipe, clearly I need to practice more with this method. Thank you for sharing this recipe, your talent and creativity. 💓 I was so excited when I tried the finished product and thought I had to share what I felt at least. 😁 I wish you a lot of success in life.

    • @ricardoskitchenbycj5044
      @ricardoskitchenbycj5044 3 года назад

      Same here. The mixture I made dried so fast. But it taste good

    • @kishcakesandhobbies
      @kishcakesandhobbies 3 года назад +3

      low fire and patience, with the sugar glaze, wait until it turns in amber color

    • @robelynmanalo3892
      @robelynmanalo3892 3 года назад

      oww,, congrats to you,, mine is failure 🤦‍♀️

    • @felicianabastillas5675
      @felicianabastillas5675 3 года назад

      Hii, can I ask how many yields yung na made niyo po?

    • @tamaraakihiko6766
      @tamaraakihiko6766 3 года назад +1

      Thanks for this. I was wondering if someone here actually made some and liked it.

  • @thenchannel
    @thenchannel 3 года назад

    wow looks yummy.. naglaway ako.. try ko nga to.. 😘😘😘

  • @yeshuasuberon9592
    @yeshuasuberon9592 3 года назад

    I guess i have my favorite channel now. Subscribed👍

  • @sharmikadeshpande6967
    @sharmikadeshpande6967 3 года назад +1

    Butter cake plssssss or any tea time cake plss
    Thank you Kirbyy for making a blueberry cheesecake I used the receipe for my grandma 75th birthday thank you so muchh

  • @kingskitchen5957
    @kingskitchen5957 3 года назад

    so yummy foods thanks for sharing.. I will try your recipes too.

  • @YukiChili
    @YukiChili 2 дня назад

    I would love to give this a try!
    ❤❤❤❤❤

  • @alley5317
    @alley5317 3 года назад

    Saan nyo po nabili yung lalagyanan? Super cute and simple lang

  • @mojonewslk
    @mojonewslk 3 года назад

    Looks absolutely delicious and well-presented! good morning

  • @ma.corazontanola903
    @ma.corazontanola903 Год назад

    New subscriber watching from So. Leyte thanks for sharing God bless❤

  • @quikaylee5925
    @quikaylee5925 3 года назад

    This really help a lot of making it easy thank you for sharing it...God bless!

  • @femarisojure9879
    @femarisojure9879 3 года назад

    Sa mga nakapagtry na po nito, masarap po ba or mas preferred nyo ung no gelatin ??
    BTW. The vid is soooo satisfying to watch. Kudos‼️

  • @iwillturita8102
    @iwillturita8102 3 года назад +1

    Hi po! Pwede po ba yung jelly powder na "clear unflavored" mr gulaman instead of knox?

  • @sebbbb367
    @sebbbb367 3 года назад +2

    Love this channel

  • @AngelRose-w9v
    @AngelRose-w9v 2 месяца назад

    If you warm it up, will the flan melt or will it hold its shape?

  • @armhinetv716
    @armhinetv716 3 года назад +1

    The best ito lods 👍👍👍

  • @ACSLFamilyCookingVlog
    @ACSLFamilyCookingVlog 3 года назад

    Ang sarap naman po nito at napakadali lang gawin.Thank you for this recipe.May bago ako nalaman na recipe.

  • @christopherzobel357
    @christopherzobel357 3 года назад

    Ang galing naman... 👍🏻👍🏻

  • @gelaedits2024
    @gelaedits2024 3 года назад

    Shoutout po for your next vid im always waiting for your next vid and im always watching your video🤗🤗

  • @mvanissaas9687
    @mvanissaas9687 3 года назад +1

    This is good for business. Thanks sir! 👍

  • @altheacristinarama
    @altheacristinarama Год назад

    that looks delicious wanna try to make that hmmmm.

  • @Theavlog297
    @Theavlog297 3 года назад +1

    Sobra sarap naman nyan lodi kirbby

  • @Skzfan18981
    @Skzfan18981 3 года назад

    Ayan ka na nmn Kirbyyy e🤤

  • @aldmontoya3414
    @aldmontoya3414 3 года назад

    Finaly got something to do, this coming my day off 👌👌👌

  • @user-pz5uq9ht9m
    @user-pz5uq9ht9m 3 года назад +2

    Wow i Like it sooooooooo much 😍 💪 ✨
    Im from Arab😊

  • @maluisarodriguez3530
    @maluisarodriguez3530 3 года назад

    Hi Goodday po pwede po bang whole egg ang gamitin ???
    thank you ,
    suggest ko for next video kung pwede pong gawin nyo ulit pero po whole egg naman Salamat.

  • @zelofficial5192
    @zelofficial5192 3 года назад +1

    Can I substitute Unflavored Gelatin with Unflavored Gulaman?

  • @miaalagdon5095
    @miaalagdon5095 3 года назад

    Hello po. Thank you po sa recipe. 😍 Ilang days po kaya ito maglalast?

  • @aireynmata4796
    @aireynmata4796 3 года назад

    Going to make this today😘🤭 let's try🤫

  • @kazumiUladyc
    @kazumiUladyc 3 года назад

    Omg i love the way you cook..

  • @ZhidaErasmus
    @ZhidaErasmus Год назад

    Thank you very much for sharing ❤ I appreciate the different method applied really taking it to the next level, Out with previous steaming & baking, this will be my go to recipe❤❤Regards

  • @ahyinmandap3062
    @ahyinmandap3062 3 года назад +4

    Will try this recipe. ❤️

  • @janicesinajon
    @janicesinajon 3 года назад +1

    Wowww..i will try this too..thank u

  • @lorenagela8627
    @lorenagela8627 3 года назад

    Ay wow hapos lang Eve thanks 👍

  • @GeoffDeDios
    @GeoffDeDios 3 года назад +1

    Lodi talaga. Keep on vlogging. Sarap naman pang himagas. Shalom!

    • @Kirbyyy
      @Kirbyyy  3 года назад

      😊 thank youu

  • @meerachaudhary9182
    @meerachaudhary9182 3 года назад +2

    It's absolutely awesome
    Loved it ❤️❤️

  • @leahlockettharris4579
    @leahlockettharris4579 Год назад

    Thank you for this! I'making it today❤

  • @mixvideos-n4c
    @mixvideos-n4c 3 года назад

    i love the way you explain it.. very simple 👍

  • @lenchkriziarosepiamonte139
    @lenchkriziarosepiamonte139 3 года назад

    my favorite channel for easy & yummy desserts 🍮 here's to more dessert recipe videos 🤍

  • @mariahsanti6376
    @mariahsanti6376 3 года назад +1

    pwede po ba siua s palstic cup d b un madeform if mainit p ung mixturw?

  • @rj6459
    @rj6459 3 года назад

    I try ko po ito someday pag may pera na hehhe

  • @charlotguirigay4009
    @charlotguirigay4009 3 года назад +1

    Eng sheereep nemen😋😍😍

  • @rainwinbarrientoslaguna8188
    @rainwinbarrientoslaguna8188 3 года назад

    So delicious very excellent. Yummy... Tnx...

  • @margauxlouiz2989
    @margauxlouiz2989 3 года назад +2

    Hello! How's the taste? Is it like the traditional leche flan?

  • @elisapaton-og4087
    @elisapaton-og4087 3 года назад

    I try ko ito pg uwi ko Ng Pinas pwde din itinda ito

  • @elly-405
    @elly-405 3 года назад +31

    I want the recipe for Hokkaido cheese-tart, thanks Kirby

  • @kilay2004
    @kilay2004 3 года назад

    Hi subscribed to your channel and I love all your videos. It's is very helpful useful neat and clear. Thanks for sharing your ideas keep safe 😊😊🙏♥️♥️

  • @gipsydanger7032
    @gipsydanger7032 3 года назад +1

    My favorite
    So easy to prepare

  • @NorKitchenette8888
    @NorKitchenette8888 3 года назад

    Thank you for sharing.. I will try this.Looks yummy.

  • @honculadamaec.3737
    @honculadamaec.3737 3 года назад +2

    Wow!😍 Must try dessert😋💕

  • @kimbotcutetv4372
    @kimbotcutetv4372 3 года назад

    Thank u sa pag share, susubukan ko ito gawin😊

  • @themughlaikitchen-RecipesVlogs
    @themughlaikitchen-RecipesVlogs 3 года назад +1

    Superb recipe 👍 stay connected 😊

  • @cynthiamalones9757
    @cynthiamalones9757 3 года назад

    Wow looks easy and interesting.