Todd Toven Teaches a Griddle 101 Class

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  • Опубликовано: 10 янв 2025

Комментарии • 24

  • @4seasonsbbq
    @4seasonsbbq 7 часов назад +2

    I've had my Blackstone for about 8 years. I wouldn't trade it for a new Cadillac. This thing is the absolute best cooking machine out there. I love your videos Todd, keep up the great work, my friend.

    • @praisehisawesomename
      @praisehisawesomename 2 часа назад

      WOWSERS!!!!!!!!!!! You are too kind. I sure do appreciate you watching. Have a great weekend :)

  • @thervatlas
    @thervatlas 4 часа назад +1

    This is awesome! What a great idea to have a class for employees! Just one of the reasons there is such a great team culture at Blackstone!

    • @praisehisawesomename
      @praisehisawesomename 2 часа назад

      Jeremy! I'm looking forward to seeing you in Florida, buddy!

  • @robertbernal3180
    @robertbernal3180 13 часов назад +2

    That was pretty awesome Todd. They were doing a great job on those burgers and stir fry. It would have been great going to classes like that. Have a wonderful weekend my friend and take care.

  • @BlackstoneBetty
    @BlackstoneBetty 2 часа назад

    Love the new 101 classes and can’t wait to do mine! Looking forward to your stir fry in Florida in a couple weeks when we get to collab! ❤

  • @thecookingandcampingdrumme2245
    @thecookingandcampingdrumme2245 13 часов назад +1

    This brings back memories for me when I taught the Blackstone Griddle cooking class at my school for 3.5 years in NC. It’s a lot of fun to teach kids (and adults) how to cook. Glad Todd got to work with these folks.

  • @cedaroakfarm8596
    @cedaroakfarm8596 14 часов назад +2

    You are the classic instructor for this. your enthusiasm and experience are unequalled.

  • @francisagosh2175
    @francisagosh2175 14 часов назад +1

    I would love to cook on my grill, but I didn’t get all the parts when I got mine. I’m still waiting on Replacement Parts.

  • @ssalamon861
    @ssalamon861 Час назад

    I'm pushing 70 and lived in Wisconsin for years. Up there does ground chuck sandwiches with raw meat or served usually on rye bread with a slice of a strong onion like a Bermuda onion and they were called cannibal sandwiches they were delicious you should try one sometime

  • @CrazyBob1357
    @CrazyBob1357 14 часов назад

    Happy New Year to you and your family. Bob C. 🎉

  • @garryhammond3117
    @garryhammond3117 12 часов назад +1

    Whatta great vid Todd! - Right from the Mecca of Blackstone.
    Great to see new griddlers there learning the craft. - Cheers Bro!

  • @cbguns
    @cbguns 14 часов назад +1

    Cool. Keep it going

  • @rudyh553
    @rudyh553 13 часов назад +1

    I like these kinds of videos for your let's give a try.
    We got decent amount of snow thinking about going out in it tomorrow and making a pizza in the pizza oven

  • @gharv1313
    @gharv1313 12 часов назад

    What an awesome experience for these new Blackstone owners! Awesome job, Todd ! Cheers to you and the family, my friend👏🔥

  • @scubatrucker6806
    @scubatrucker6806 14 часов назад

    Love it❤❤😊. It amazes me how many kids today that don't know how to cook for them self. They know how to order online and have it delivered or just go out and eat at the restaurant. This is a cool idea to teach people to use a grill. Keep it up brother.

  • @xjm40
    @xjm40 12 часов назад +1

    👍💯 🍔🍗🍟🥨🥪

  • @joanneganon7157
    @joanneganon7157 9 часов назад

    Hey Todd, this a cool class to teach👍.
    I'm so glad you had a nice group🎉.
    JO JO IN VT 💞☃️

  • @StevenFrantz-m4i
    @StevenFrantz-m4i 9 часов назад

    DANG LOOKIN GOOD

  • @CarolynnScoffield
    @CarolynnScoffield 14 часов назад

    BETTER than In n Out!
    Much better!