Wherever you cooked you killed it, you prepared it as if you are in our Mama land Uganda, that my delicacy as you made,thank you made me kuyika amaluthu
Now am home sick this is the best food on planet earth though this is sooooo muccccch modernised 😎👌we mawogola people do it better but I come in peace beautiful 😑😑😑💪💪💪
Thanks for watching dear, but I can still make it the way mawogola people do it☺️. Some times we improvise mukwano. Check it out in my other video. ruclips.net/video/6ArvTBN3lVg/видео.html
It's also possible but the end results are different. Non peeled ones will be dry but they are good too if that's what you're after. Thanks for watching ❤️
I guess these are actually plantains... The ones we fry as dodo in Nigeria... Looks so delicious! I'm sure I'll love this meal. Thanks for sharing! Subscribing 🏃🏃🏃
Olive 🤦Nooo, its not plantain, these are called Matooke in Uganda. Plantain is Gonja in Uganda both are really different. Thanks For subscribing dear❤️
@@batzalmariamsrecipes.4996 ok got it thanks. We eat green bananas too just by boiling it or making a porridge we don’t usually mash it up It’s so interesting how different cultures take the same food and make different dishes.
Any Somalia 🇸🇴 love’s Matoka
New subscriber from South Africa 🇿🇦 just popping in trying to make my Ugandan husband a meal.
Awww, so lovely. Thanks for watching.
Am from Ethiopia 🇪🇹 I love Ugandan food delicious 😋 😍 😊
Thanks for watching dear
Wow, will try it out too. Looks to be delicious.
I really like this kind of matooke called "umunyigi"😋
Excellent. Iam going to try soon. Quite nutritious and yummy looking. Thanks for sharing
Wow I like sweet potatoes and fish
Food looks so delicious thanks for sharing 👍 😋
Thanks for watching ☺️
Wow i like it'
This is best cook forever look delicious 😋 😍
This looks so delicious 😋😋😋 wow
Thanks lovely 🌹 for sharing with us
Cooked with love and tenderness! Looks delicious.
Thanks for watching. You're so kind.
Food looks so delicious 😋
Looks yummy 😋I feel like testing it now 🥺🥺🥺😕ehhh Arabian food olemwa
you don't know that lam here crying coz onsaliza munange but it's okay I will this meal again when.i go back to Uganda thanks it's my favorite meal.
Wowu I miss it 😋😋
Wawoo, it must be yummy
Thank you sooooo much for this i have learnt a lot from you 🇺🇬😙
Wherever you cooked you killed it, you prepared it as if you are in our Mama land Uganda, that my delicacy as you made,thank you made me kuyika amaluthu
Thanks for watching dear😊
Yesu weeeee 🤣 the way am salivating ohhh mama
Cooking is my lifestyle 😋😋
Thanks for watching 😊
Wow cooked with love
I really like it
Thanks for watching 😊
❤️ the way u made the fish, 🐠 is really tough to cook either too soggy or others put too much 💧
Now am home sick this is the best food on planet earth though this is sooooo muccccch modernised 😎👌we mawogola people do it better but I come in peace beautiful 😑😑😑💪💪💪
Thanks for watching dear, but I can still make it the way mawogola people do it☺️. Some times we improvise mukwano. Check it out in my other video. ruclips.net/video/6ArvTBN3lVg/видео.html
Made my evening Owange u come in ☮️
Wow that's impressive
I never new that method
Thanks.
Hw does it taste??
Almost the same😊
Wauuuu Yammy
Yummy 🤤
Wow
Good job
I miss okulya ku tooke
Woow so Nice
Nice 🥰😋😋
Bannange didn’t know the peels maintain flavor will keep them next time, that is how I do my lumonde too
Matooke so yummy 😋
Thanks for watching dear
I thought banana peels are for throwing away, thanks for this video. A new tactic learnt.
Thanks for watching dear.
Peels help infuse more nutrients in your Matooke.
Wow such a delicious meal dear. From Simon
Thanks for watching
Wow yummy food new friend
Thanks for watching friend
My local meal 😋
😋😋😋
Carrot in fish no..
Not having banana leaves should not be a problem anymore. We improvise!
But the one in banana leaves is more sweater
@@nalubowarehema1101 thanks for watching mukwano. Munange I rarely get banana leaves but munyige craving can be hard to get rid of😄
I miss matooke. New subscriber here let's connect
Thanks for subscribing 😊
What fish did you use in this recipe? I wouldn’t mind giving this a try! 😋
I used tilapia, thanks for watching dear.
@@batzalmariamsrecipes.4996 do you think it would work with Seabream? I can get those locally, think I would struggle to find Tilapia.
@@simon2k4 absolutely seabream can do as well. If you're in UK tilapia is sold in Those Asian grocery stores
Looks good but kugota nomulawo 🙄🤔🙈🙈in my Uganda we use our hands 🙏
Hahaha 😂 i was looking for this comment
ruclips.net/video/6ArvTBN3lVg/видео.html @😄 I know! Thanks for watching dear. Watch this one where I don't kugotta😊
Do you still get the Munyige taste?
Yes please, thanks for watching
How about boiling non pilled matookt
It's also possible but the end results are different. Non peeled ones will be dry but they are good too if that's what you're after. Thanks for watching ❤️
😍😍😋
I guess these are actually plantains... The ones we fry as dodo in Nigeria... Looks so delicious! I'm sure I'll love this meal.
Thanks for sharing! Subscribing 🏃🏃🏃
Olive 🤦Nooo, its not plantain, these are called Matooke in Uganda. Plantain is Gonja in Uganda both are really different. Thanks For subscribing dear❤️
Sweet heart plantains are different from bananas "Amatooke in our local language
@@faridansibambi5646 Amatooke is luganda but plantains is English word mwebereremu namwe
No dear. In Uganda we have banana search it on internet write there matooke. You will find them
Oh Wowwww! Thanks my beloved ones for the correction. Matooke looks so big I thought they were plantains 😃
I've learnt something new yeah!👍👍
Is matooke being made with banana or plantains.
Hey Jamaican Nana, that type of banana is eaten while still green. Matooke is what we call it locally in Uganda. Different from plantains.
@@batzalmariamsrecipes.4996 ok got it thanks. We eat green bananas too just by boiling it or making a porridge we don’t usually mash it up It’s so interesting how different cultures take the same food and make different dishes.
Use bananas
Wow so nice 👏
Where can I get that kind of kinnu
Got it off Amazon dear. Thanks for watching
In.uganda we cover matooke with green banana fibres
ruclips.net/video/6ArvTBN3lVg/видео.html I can do it also the traditional way. But some times we gotta improvise😊
Banana leaves not fibres nawe
Am going to try to do so..
Lovely!
Hello new friend here
Looking good you food follow back ❤❤❤❤❤❤❤
Meuni raos jigana mah
U a so clean bby
𝘼𝙢 𝙝𝙪𝙣𝙜𝙧𝙮 𝙖𝙡𝙧𝙚𝙖𝙙𝙮