Salmon Curry
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- Опубликовано: 15 сен 2024
- Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that’s exactly what you’ll have. This Salmon Curry in Indian Style is so easy to make at home with just a few handy oriental spices. Mop it off with long grain white rice, brown rice, Quinoa, Chapathi or Tortilla, you have endless possibilities to make this curried Salmon your very own!
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I've tried this recipe 4-5 times now and it has become my favorite way of preparing salmon. I can see that people are very divided in the comments section about this recipe but I absolutely loved it. For a Bengali away from India abroad, this light and flavorful curry just takes me back home everytime I make it. Food is subjective and the beauty of it is that we can change and modify any recipe to fit our taste and liking. I also modified it a little to my liking (added some extra spices and tempered them in oil before cooking) and once again, great recipe I must say. 10/10! :)
Yummy, but I Love very Mild Spicy. Happy New year from 'S Cherry Zia'' Sydney.
I'm doing this one today for me and my little son I also have a Madera curry sauce I got from the Indian store thank you for simply it
Wow!! This recipe is amazing 😋
Thanks so much :) So glad that you enjoyed the recipe :) - Meghna.
I just made your recipe, but I used only curry powder because I didn’t have coriander and cumins.
It was great. Thank you.
Wow! This recipe doesn't use Coconut or tamarind...which is refreshing to see!! Thank you! 🙌🙌🙌🙌🎉🎉✨✨👌👌
Very nice, this is how bengalis also cook their fish dishes x
First like to thank you for such a brief yet to the point description. I took this as a reference but as I'm now abroad and it's difficult for me to cook everyday hence I made the curry little bigger with green and red capsicum and unwillingly added slight potatoes. The preparation of the dish is fairly quick and honestly I like it!
Thank you so much for trying the recipe and sharing your honest experience with us :) Such lovely feedbacks always help and give a huge boost to my other readers and viewers. I am so glad that you liked the recipe and loved your idea of adding capsicums and potatoes. We often make fish curry with potatoes and Kadai recipes with capsicums. I will definitely try making this curry with capsicums. Thanks once again :)
Thankyou for the lovely recipe. 💖
Atif Shervani 👍🏾🙏🤝👌
No problem bro!
Awesome . I made it today. Thanks
Thanks much Shreya for trying the recipe :)
Subscribed ur channel after watching this!!! Good luck for 1k subs
Hey thanks much Surendran :)
Spices will mellow when fried first in low heat. Helps release oils. Otherwise. Looks great. Will try tonight since I have all ingredients.
Thank you for your correct pronunciation of SALMON. Everyone in India pronounces the L. English is not a phonetic language, like Hindi.
Thanks for noticing it :)
Trump pronounces Bhutan as button.. so why is it so important to pronounce salmon in the way Americans pronounce?? Do u know this is called accentism.. get real
Poulami Saha Roy you are right. But u knw na some indian they got problem for knowing few English words aftr living for few years away for motherland. Actually i have mercy on such kind of person. Let’s pray for them 👏🏻
Gonna try it today 😅wish me luck 🙈
All the best!
Sister dry masalas only turmeric coriander cumin..🤔
Aur kuch bhi nhi 🧐...great 👌
I will try this 🙏
Nice recipe iam new frd dear
Thank you :)
Can you tell which pan you are using?
Hey Nirupam I've used a cast iron Lodge Pan. It's worth the purchase!
Which oil u have used
Madam I think you forgot to put salt....
Haaa haaa hey no guys come on....., I forgot to turn on the Video when I sprinkled salt......after this video I make it a point and double-check the video mode of my camera when I put salt .....Lol!
@@FoodiesTerminal upss...
Sorry....
Even I don't know the reality...
@@rahuldebnath9177 No no you don't have to be sorry, it's ok to believe what you see :)
To tu dal dena .
@@alwaysjohnny7669 wish people had common sense 🤦♂️
Is it healthy or unhealthy? Bcoz you shallow fry
@Charanjit Fish is healthy. However, if you really want to find out the approx. nutritional info please click this link - foodiesterminal.com/indian-salmon-curry/#wprm-recipe-container-8089 , it'll take you to my food blog where you can have a look at the nutrition card :) Thank you.
Thank you for reply I know salmon benefits. I ask you just bcoz you shallow fry. I thought it might loose some nutrients. Thank you so much .😊
@@charanjitsingh8696 Some research says frying fish reduces Omega 3 s to some extent and also adds calories. Here's a great article you may find helpful - www.healthline.com/nutrition/healthiest-way-to-cook-fish#section3
Why you ain’t plate the food?
Oh! Yes, Lubaby I should start doing that soon :) Thanks for sharing your thoughts with us, appreciate it.
you dont wanna add coriander/cumin in salmon .... its not just any other fish
If you are familiar with something called "CUISINE" you'll know that it varies from place to place and family to family. There's several ways of making Salmon, to each their own!
R u kidding me, using white onion?
What's wrong with that?
@@FoodiesTerminal I tried cooking with that, for Indian dishes white onion is the worst, doesn't give same flavor comparison to the red or purple onion, not a hater just my personal experience with it, u can try it comparing in your channel.
@@EyeSpice Thank you for the feedback and your time for stopping by on my channel. Yes, we also noticed that red onions are better for Indian cuisine. However, considering the wider audience the yellow onion gives a bit subtle flavor and also it's readily available in the overseas. We never recommend using any specific type of onion and hence, show recipes with both in the blog. But, point well taken. It'll be mentioned in the notes in the recipes in my blog. - Meghna.
@@FoodiesTerminal I understand due to colder climate certain things aren't available in comparison to the tropical climate of India and no hard feelings.
@@EyeSpice Readers like you are the inspiration of my little blog and channel :) Keep watching, keep reading and keep suggesting :) I always treasure the views of my readers & implement them wherever and whenever possible. Thank you once again :) - Meghna.
Best possible way to ruin a fish like salmon. Not everything in earth should be curried :(
A best possible way to be DUMB looking for a non-curry Salmon recipe in a curried Salmon recipe...ROFL
@@FoodiesTerminal Hehe Good 1!!!
@@FoodiesTerminal well said! 😂
* You're wrongly cooking....# non stick fry pan using stilless spatula....? who teach u 😆😆😆😆😆😆😆😆😆😆😆*
This is not non-stick frying pan. It's a heavy cast iron cooking vessel from the brand LODGE. It's not good to ASSUME always, know before you speak :)
i made it today. it was not good. salt is not there. tamarind is not there. No feel.
This is not a South Indian Recipe, every single fish curry under the sun doesn't have tamarind in it !!....why salt is not there, did you leave it in the salt bottle?
@@FoodiesTerminal the fish curry u made is called as Tomato curry with fish. South Indian recipe includes a lot of other spices. Salt is not there in your video (salt smeared salmon). let me know if you need some salt, I can parcel you. There is no Indian in your dish other than the powder, you used a white onion (no flavor), no ginger garlic paste blah blah..!! anyways, this is good for lazy bachelors..!!
@@shatakarnivanimireddy5496 Instead of parceling me the salt put it in your dish ..Lol! I think you are lazy because you didn't read the blog post that contains the full detailed recipe with exact ingredient measurements, every single thing is mentioned in the full recipe. Indians don't live in a dish they live in India...Lol!....and again every single fish curry doesn't have to have ginger garlic paste, which world do you live in? OMG! Do you even know that Fish Curry from various regions in India is made differently with different sets of ingredients? That's why my recipe is tagged as "Salmon Curry Indian Recipe" and not tagged as any regional based fish curry from India like Gujrathi Fish curry or Bengali Fish Curry or Punjabi Fish Curry! I think you expected a South Indian version from this curry. White onion....the recipe says you can use whatever onion you want to, the part of the world where I live in has white onion readily available than red onion, I used it...did I mention anywhere that you have to use "white onion" only? Read the full recipe next time before you make it from any blog.
@@FoodiesTerminal ignore this person. If he doesn't like his dish, it's his problem. It's upto him if he wants to add salt or not. One can tweak the dish to their own likes and they do not have to be rude!
I made your salmon fish curry n it was amaaaaazing! Thank you for your recipe.
@@DemonSlayerForLifes Thank you so much for your kindness :) There's always so much negativity in the world. We are so glad that you enjoyed the recipe, thank you so very much for giving it a try :) Keep on spreading positivity around.
i don't like thick skin of salmon!
Correct pronunciation
Thanks Bhushan :)
If this video was on Khal,com. I can guarantee it would be on the homepage there. You cook fabulous keep it up...