Rice Burger with Spam, Egg and Kimchi
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- Опубликовано: 6 сен 2024
- Rice Burger with Spam, Egg and Kimchi
I always have leftover rice. Most of the time, I forget that it’s hanging out in the rice cooker and it turns into a dry, crispy mess.
In a concerted effort to not waste food, I pulled together some random ingredients from the fridge for this easy breakfast style burger.
Simple and delicious. Make it your own.
Ingredients:
1 cup of leftover cooked rice
2 thin slices of Spam
1 room temperature egg
Kimchi
2" x 6" strip of nori
Directions:
1. Using plastic wrap, gather and pack the rice into a dense mass. Press and flatten the rice to ~1 cm thickness. Cut out 3” rice patties. Set aside.
2. Fry the Spam slices until brown and crispy on both sides. Set aside.
3. Fry one room temperature egg to your preferred doneness. Set aside.
4. Slightly crisp both sides of the prepared rice patties.
5. Assemble the rice burger. Lay down the strip of nori. Place a rice patty on one edge, layer on the Spam, egg and kimchi. Finish with the other rice patty. Fold the nori over the top rice patty. Enjoy!
Notes:
The nori is optional. It’s for extra flavor and also makes the rice burger easier to handle.
No Spam? No problem. Use what you have in the fridge; ham, bacon and pork belly are good substitutes.
Background Music:
"25 sandz" by DJ Grumble
/ tracks
grumble.bandcamp.com
/ grimelab
Yummy 😋
Thanks for sharing this quick and easy recipe. We will add this to our list of recipes we can use our kimchi with. XD
nice spam & egg musubi/yaki onigiri job there!
SO Delicious! I turned out so well! Very easy to make and fills you up quickly! Thanks so much for this great recipe!
Tried this recipe today. It was good! Thanks for sharing..keep the good recipes coming! :)
Looks delicious ! :) Funny thing, I never tried spam before ^^
man I was nodding my head to the beat .. word!
nice. :)
how did you make or what did you use to make the rice patties?
you can use peanut butter container bcs it's circular
lanciauxrayz I never thought of that... Thanks! :)
looks really good! The rice patties don't completely fall apart while eating it?? what kind of rice is it!?? Thanks for posting! God bless! ♡
+Trueblue777 I use short grain rice (sushi rice). If you pack the rice into dense patties it won't fall apart. 🙂
+Make Food. Eat Food. Thank you for responding! I'll definitely try this! :)
Looks fantastic, but I always see how in many of this "rice burger" recipes they obvious the rice part. Like, just use freshly steamed rice but... what's the actual recipe or way to properly cook rice for this buns? (for us that do not have a rice steam/cook machine) (eg. does it require rice vinegar, salt, something?)
may I ask, what editing program do you use for your videos?
+Henry Nguyen I use both Adobe Premiere and After Effects.
感ૢ觉ૢ这ૢ个ૢ好ૢ难ૢ😂
很ૢ有ૢ创ૢ意ૢ可ૢ以ૢ教ૢ一ૢ下ૢ怎ૢ么ૢ做ૢ拉ૢ面ૢ汉ૢ堡ૢ吗ૢ？
Cindy Zeng 谢谢！ 好主意！
dumb question can i use any rice for a pattie or is it llike a special type?
Short grain (sushi) rice works best. :)
I also would say short grain cause ive tried using jasmine to make musubi and it just doesnt stick well at all
I guess what it is really is Musubi with kimchi and egg.
Yup, just playing with different shapes so didn't think it was appropriate to call it musubi.