Soft Bread ❗ Dinner Rolls ! Proofing Bread Dough in Instant Pot
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- Опубликовано: 11 сен 2024
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Ingredients:
- 1/2 cup - 125ml warm milk - sữa ấm
- 1 large egg - trứng
- 1 & 3/4 cups - 250g bread flour - bột làm bánh mì
- 2 & 1/3 Tbsp - 30g sugar - đường
- 1 & 1/4 tsp - 5g instant yeast - men khô nở nhanh
- 1/2 tsp - 3g sea salt - muối biển
- 3 Tbsp - 35g unsalted melted butter or olive oil - bơ chảy lạt hoặc dầu ô liu
- 1/2 tsp vinegar - giấm
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** 9 and 7 inch square pan amzn.to/3cDdOh...
** 9 Inch round pan amzn.to/3sKilE...
** Bread flour amzn.to/2VYvSZ...
** All purpose flour amzn.to/33CmaA...
** Instant yeast amzn.to/3onMyW...
** Stand mixer amzn.to/39EpCx...
** Non-slip silicone pastry mat amzn.to/3qnTbc...
** Instant Pot amzn.to/2Kx4IGG
** Pandan paste amzn.to/2HsRgCl
They look amazing. I have a question. Why do you add vinegar? Does it give the rolls a vinegar taste? I am not a fan of the taste of vinegar.
Hi! Looks delicious!! Is that a muffin tin or a cupcake tin? Thank you!
Muffin tin ... they are the same.