Recipe: Jake Cohen’s Spinach and Feta Boureka, But Make it Pasta

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  • Опубликовано: 10 апр 2024
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Комментарии • 6

  • @bassmonsteradsit7160
    @bassmonsteradsit7160 Месяц назад

    Out of the many things you've shared, this is most certainly on my recipe to do list as well! Thank you brother!

  • @Eatthis143
    @Eatthis143 Месяц назад

    bravo Andrew. what a beautiful dish!

  • @philoctetes_wordsworth
    @philoctetes_wordsworth Месяц назад

    That looks tasty!👍🏻😋😋😋😋😋😋😋

  • @ericsweet1419
    @ericsweet1419 Месяц назад

    Awesome video Andrew!!!! What are your thoughts on Hex-clad pans?????

  • @justinguitarcia
    @justinguitarcia Месяц назад

    Looks great, bet yogurt or labne, keffir would be nice too instead if the crema. I might do a zesty lemon/chili/garlic breadcrumb too

  • @ieatwhaticook
    @ieatwhaticook Месяц назад

    Delicious 😋 😋