Betty's M&M's Bars

Betty demonstrates how to make M & M's Bars. These are delicious bar cookies made of oatmeal, pecans, flour, butter, sweetened condensed milk, brown sugar-and, of course, M & M’s!
M & M's Bars
1 ½ cups all-purpose flour
1 cup light brown sugar, firmly packed
2 cups quick oats
1 cup pecans, chopped
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
2 tablespoons additional butter, softened
16-oz. package M & M’s, divided
14-oz. can sweetened condensed milk
In a very large bowl, combine flour, brown sugar, oats, pecans, soda, and salt. Add 1 cup butter and mix well. (The mixture will be crumbly. Mixing with your hands works best.) Reserve 1 ½ cups crumbs for topping. Press remaining crumbs into an ungreased 15-inch by 10-inch baking pan or baking dish. Bake 10 minutes at 375 degrees (F). While crust is baking, mix 2 tablespoons butter with 1 ½ cups M & M’s. Place over low heat. Melt butter and break up M & M’s with the back of a spoon. Chocolate will melt and pieces of color will remain. Remove from heat and stir in sweetened condensed milk. Spread this mixture over partially baked crust. Combine reserved crumbs and remaining M & M’s. Sprinkle this mixture over chocolate layer and press in lightly. Bake for 20 minutes more, or just until golden. Cool thoroughly and cut into bars (rectangles or squares-or even triangles!). Serve and enjoy! --Betty :)
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