Matcha Double Fromage Cheesecake | 抹茶北海道双芝士蛋糕 | kiss 'n' cake

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♥︎ Matcha Double Fromage Cheesecake
♥︎ 抹茶北海道双芝士蛋糕
❖原料 ingredients 6inch/15cm cake
❖抹茶分蛋海绵 matcha sponge cake
鸡蛋 egg 3
低筋面粉 cake flour 70g
糖 sugar 70g
油 vegetable oil 30g
牛奶milk 40g
抹茶粉 matcha powder 10g
预热好的烤箱280ºF(140ºC) 烤50分钟
in a pre-heated oven, bake at 280ºF(140ºC) for 50 minutes
❖烤芝士部分 baked cheese cake layer
奶油奶酪 cream cheese 220g
糖 sugar 30g
鸡蛋 egg 2
抹茶粉 matcha powder 8g
淡奶油 heavy cream 50g
预热好的烤箱300ºF(150ºC) 烤25分钟
in a pre-heated oven, bake at 300ºF(150ºC) for 25 minutes
❖冻芝士部分 no bake cheese cake layer
蛋黄 egg yolk 2
水 water 40g
糖 sugar 35g
吉利丁粉 gelatin 4g
马斯卡彭奶酪 mascarpone cheese 110g
淡奶油 heavy cream 240g
♥︎ Music：
Familiar - by Jonny Easton
Link: • Relaxing Piano Music -...
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[@cookchezmoi7674]

It looks so delicious