They are prepared differently. Here you find an explanation about the difference between garum and muria, the ancestor of colatura di alici. Garum: historicalitaliancooking.home.blog/english/recipes/how-to-make-garum/ historicalitaliancooking.home.blog/english/recipes/ancient-roman-muria-the-ancestor-of-colatura-di-alici/
Here it was I was pondering my next foray into Roman cuisine. Thanks!
If you live in a place with a large Mexican/Latino population, you may be able to find fresh rue at Mexican markets.
Good to be back! Missed your cooking!
always looking forward to these videos
Buongiorno!Un'altra interessante ricetta particolare.
what's the difference in taste between the garum and the colatura di alici?
They are prepared differently. Here you find an explanation about the difference between garum and muria, the ancestor of colatura di alici.
Garum: historicalitaliancooking.home.blog/english/recipes/how-to-make-garum/
historicalitaliancooking.home.blog/english/recipes/ancient-roman-muria-the-ancestor-of-colatura-di-alici/