From 16 January I will be running classes online due to all the current lockdowns. Should you be interested in receiving the course schedule and prices, then please just drop me a line at yummy@yummy-italy.com saying you follow me on RUclips (just so I have an overview of which requests are coming from where). Here's the course intro video: ruclips.net/video/8ISHSk_6JzI/видео.html
I’m not sure I could have directed a worse camera angle unless I didn’t want anyone to be able to follow along. Fortunately, I already know how to form this pasta shape. Pasta is popular but you have 373 or so lifetime views. Maybe think about a different camera angle, among other changes?
How lovely! Italians are so good at making simple food that tastes delicious!
I totally agree! Even a bowl of pasta like this simply served with Parmigiano Reggiano and a great olive oil tastes wonderful.
👍👍👍🌹🎄🎅
From 16 January I will be running classes online due to all the current lockdowns. Should you be interested in receiving the course schedule and prices, then please just drop me a line at yummy@yummy-italy.com saying you follow me on RUclips (just so I have an overview of which requests are coming from where). Here's the course intro video: ruclips.net/video/8ISHSk_6JzI/видео.html
I’m not sure I could have directed a worse camera angle unless I didn’t want anyone to be able to follow along. Fortunately, I already know how to form this pasta shape. Pasta is popular but you have 373 or so lifetime views. Maybe think about a different camera angle, among other changes?
Thank you for your input.