How To Make Delicious Smoked Beef Resha Kabab (Bakra Eid Special)
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- Опубликовано: 10 сен 2024
- In this video, we're diving into the rich and flavorful world of smoked beef resha kebab. This traditional recipe is a crowd-pleaser, perfect for any party, or Bakra Eid/Eid ul Adha dawat.
Watch as we guide you step-by-step through the process of preparing these succulent kebabs, ensuring you achieve that perfect melt-in-your-mouth texture.
For an authentic smoky flavor, place a piece of hot charcoal in a small foil bowl, add a few drops of oil, and cover the bowl with the marinated beef for a few minutes.
Ensure not to overcook the kebabs to keep them juicy and tender.
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