Fruiting Reishi Mushrooms | Southwest Mushrooms

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  • Опубликовано: 25 фев 2021
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    ▶ Cultivating fresh gourmet mushrooms at our urban grow farm. Mushrooms with amazing flavor and full of beneficial nutrients. Our passion is to offer every customer the freshest product in the market. Owner "Mushroom Mike" enjoys sharing the science of mycology while serving top chefs, everyday cooks, and those who enjoy a healthy lifestyle with premium mushrooms.
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Комментарии • 82

  • @josesalgado2796
    @josesalgado2796 3 года назад +25

    Mike, hope you see this. I disliked mushrooms for most of my life (the ones that go on pizza lol). I didn't like eating something that grew on rot. You have changed my perspective on mushrooms. The ones you grow are beautiful and look delicious! Can't wait to try some of these varieties!

    • @AikPrince
      @AikPrince Год назад

      The same !!🤣

    • @reklezzz9038
      @reklezzz9038 Год назад

      I’ve always liked the ones on pizza😂😂😂
      As you learn about mushrooms, they’re TRULY INCREDIBLE.
      They were here over a billion years before dinosaurs.
      They will be here when we’re gone.
      We have a few patches where puffballs grow in my yard.
      After a good rain and a few warm days, I go out and look at the mycelium growing, they’re seasonal so they don’t fruit everytime, but it’s just really cool watching their process.
      I’ve never enjoyed much in my life… not many things bring me joy but I’ve finally found something I’m really passionate about…. I can’t get enough shroomies(: or learn enough about them(:
      I hope anyone else that has struggled a lot in their life find something they love and being a them genuine joy💙 love and peace 💙

    • @J155P
      @J155P 3 месяца назад

      Billion years before dinosaurs...uh huh.

  • @akselakesson9796
    @akselakesson9796 3 года назад +16

    New vids frequently rn, love to see it

  • @sicpuppyblahblah
    @sicpuppyblahblah 7 дней назад

    I'm growing this for the first time & the mycelium has just finished colonizing the substrate & pinning about an inch. Super excited to see the final fruits.

  • @watchmecatchpike7145
    @watchmecatchpike7145 3 года назад +3

    I have been pleasantly pleased to see so many new videos coming out.

  • @sethwalter8751
    @sethwalter8751 3 года назад

    Super inspirational man thank you very much this is one of my favorite channels the density of your reshi is beautiful

  • @85mmonroe
    @85mmonroe 3 года назад +12

    Thank you for taking the time to educate the masses, you are a great teacher. Do you have a preferred substrate mix for reishi? I've heard they don't do so well on masters mix.

  • @sonpham8761
    @sonpham8761 3 года назад

    Loving these videos! Please don't stop! ✨

  • @frankzappa2451
    @frankzappa2451 3 года назад

    I'm up in Oregon and work in an indoor rec marijuana facility. I've never tried to grow any types of mushrooms. It's very interesting to me though, being a mushroom forager in the woods. I'm quite impressed by what you show me and explain about the process. Thanks. ☮️

  • @LEO-ve6sq
    @LEO-ve6sq 2 года назад

    Gracias por el video! Saludos desde argentina amigos

  • @309christina
    @309christina 3 года назад

    Much love from Florida keep it up!! ❤️🌞🌴

  • @laziacoff503
    @laziacoff503 3 года назад

    Amazing operation. Amazing knowledge. Thank you from ont. can.

  • @oneshotme
    @oneshotme 3 года назад

    Enjoyed your video and I gave it a Thumbs Up

  • @tananga1523
    @tananga1523 3 года назад

    Great video !

  • @mylife8111
    @mylife8111 2 года назад

    Hello Mike. I bought a reishi grow bag at my local farmers market. The mycelium went from white to yellowish and the antlers also grew this velvet looking yellow up until 1/3 to 1/2 up the grow bag. Once it reached 1/3 to 1/2 up the grow bag then it started to grow the familiar reddish brown with white tip. Many have reached the top of the bag but still the bottom 1/2 to 1/3 is covered in this yellow velvet covering. The yellow isn't a sun shinny yellow but more of a snot yellow a little hint of green without it being actually green. I don't want to throw it out if it's a normal weird thing, but I don't want to open the bag if it's bad( it doesn't look good, but weird things don't always look good but that doesn't make them bad.) I took it to the ppl that I bought off of and they didn't have an explanation for it but thought that it was ok(they didn't sound too sure though). I don't know. I'd like to know what the bleep it is before throwing it out. Do you have any idea???? Thank you for your time.

  • @nancynahnigoh3550
    @nancynahnigoh3550 Год назад

    I have search on every reisi infos on RUclips , now I am sure it is reisi mushroom grown on my dead coconut tree that I had comment on others videos , thank you for the videos , I am going to harvest and make into tea

  • @carlosdiazdeleon6842
    @carlosdiazdeleon6842 Год назад

    Wow nice work!

  • @DanielLopez-qf3lr
    @DanielLopez-qf3lr 3 года назад

    Thanks for the video.
    I would to have a job like this!

  • @druggedbiden983
    @druggedbiden983 3 года назад +1

    This my guy!

  • @jaradreiser8397
    @jaradreiser8397 3 года назад

    the best

  • @guifercon
    @guifercon 3 года назад +3

    Beautiful production. Learning more each uploaded video!!!
    Thank you so much for sharing this.

  • @christineklutts3082
    @christineklutts3082 2 года назад

    Beautiful

  • @tammytamz3046
    @tammytamz3046 5 месяцев назад

    I just found you! Loving your videos! I’m growing from a kit in a blow-up container. The spores are thick but the Reishi are really small. Do you think I need more airflow? (It has small filter holes along the sides.) it’s been so hard to find someone that looks like they REALLY know what they are talking about.

  • @cbass4019
    @cbass4019 3 года назад +2

    Totally thought the thumbnail was burritos 🌯🌯😆

  • @cicerobg
    @cicerobg 3 года назад

    Love your videos :) How to prepare this mushroom for medicinal use? Thank you.

  • @actionkey8042
    @actionkey8042 3 года назад

    awesome

  • @valeriabahamondes5206
    @valeriabahamondes5206 3 года назад

    Hello!
    Thanks for all your videos and information.
    This are really good, and helps a lot.
    I want to ask what’s the temperature and the humidification that u have in a tent, like it’s like similar in all your tents, or have variations cording to the kind of mushroom ?
    Thanks from chile 🇨🇱 ♥️✨

  • @themyceliumnetwork
    @themyceliumnetwork 3 года назад +2

    can you do some more vids about how to grow at home with some extra tips ?
    thanks

  • @acidkeke5647
    @acidkeke5647 2 года назад

    nice farm

  • @user-uj8je9xf3w
    @user-uj8je9xf3w 3 года назад

    Of course like my bro. thank you for the work you do.
    hello from the Caucasus. I want some strains from your farm for my collection. bro

  • @Jerry4baker
    @Jerry4baker 3 года назад

    I would love to get a mushroom business going

  • @Allyourbase1990
    @Allyourbase1990 Год назад

    I grow lions mane and turkey tail, but have been wanting to try reishi

  • @SensiProductionzBlindDogVideos
    @SensiProductionzBlindDogVideos 2 года назад +1

    Matt's mushroom farm in Albuquerque, my name's Steve, shiitake and reishi are our difficult grows and I'm starting to tend to them. Issue is that we're growing blue oyster, lions mane, and shiitake and reishi all in the same room.... Any advice? I'd like to help move them into a different level

  • @RicardoGarcia-ye2yb
    @RicardoGarcia-ye2yb 3 года назад

    Nice

  • @o0tdaigle0o
    @o0tdaigle0o 3 года назад

    Smashed the like so fast I got finger whiplash.

  • @ryuarnold973
    @ryuarnold973 3 года назад

    Yo, man. Will you ever host a workshop in the Arizona area for how to grow and maintain?

  • @Dpkde
    @Dpkde 3 года назад

    Ayyyyyy

  • @jasondunn6223
    @jasondunn6223 2 года назад +1

    One of my favorite things about mushroom mikes vids is the sound of all his plastic bags crinkling....

  • @soldieborsa
    @soldieborsa 3 года назад

    what is the temperature inside your rooms and inside your grow tents?

  • @6Vredes6byrd6
    @6Vredes6byrd6 15 дней назад

    Any tips for dealing with sporeloads during harvest? Do you allow them to spore and package them as they are caked with sporeS?

  • @lovemydog420
    @lovemydog420 3 года назад +1

    Would like to see your HVAC and ventilation set-up!

    • @macrosense
      @macrosense 3 года назад

      If I remember correctly, his video on cleaning the grow tents has a bit of info on that

  • @amonratpeavy9717
    @amonratpeavy9717 Год назад

    🙏 ❤

  • @1130MarsV
    @1130MarsV 2 года назад

    Mike, what do you do with all the leftover mycelium blocks once they no longer fruit? What are some good ways to find use for them so they aren't wasted

    • @Allyourbase1990
      @Allyourbase1990 Год назад +2

      Throw them in your garden . I’ve thrown some in the woods near trees

  • @sarahcollins5121
    @sarahcollins5121 3 года назад

    What size tents do you use?

  • @pinky882
    @pinky882 2 года назад

    What's the best temp for Reishi when fruiting?

  • @shereeolmstead1253
    @shereeolmstead1253 3 года назад

    What is the temperature in the grow room?

  • @akashkumarmalik169
    @akashkumarmalik169 3 года назад

    how much weight of wood substrate is in the bag???

  • @jjj1981jj
    @jjj1981jj 6 месяцев назад

    I bought one of these from another company. And followed the instructions, kept them in a misted tent. But they grew sparingly and are kind of hallow and crispy. Any recommendations? 😢

  • @PNWmycologist
    @PNWmycologist Год назад

    Where do you tend to sell your reishi

  • @jillipepper5353
    @jillipepper5353 3 года назад

    Could you maybe show some errors, where things didn’t go exactly to plan? Mostly to help amateur growers recognize what may have gone wrong for them. Things like cross contamination from spores getting in the wrong place or adhered to utensils. I don’t know what else could go wrong but this might have been easier to show in the early days when you were learning . I’d appreciate if you could show some examples as they happen, maybe as bloopers at the end of a video? Thanks for sharing all you do now.👍🏻🙋🏼

  • @themagiccove540
    @themagiccove540 3 года назад

    Man I would love to go work for you

  • @hopewithcte4571
    @hopewithcte4571 Год назад

    What type of grow tents are you using ?

  • @carlosdiazdeleon6842
    @carlosdiazdeleon6842 Год назад

    I would like to place an order.

  • @sinhnguyen4815
    @sinhnguyen4815 3 года назад +2

    You can run the fogger until the humidity reaches 100% and have it switched off with an automated switch.
    For the fan, you can have it run to clear the tent's air once an hour, or more if you want. The intake should be filtered a little bit.

  • @EmmanouilD
    @EmmanouilD 4 месяца назад

    Can we buy this fast strain?

  • @thecloud3656
    @thecloud3656 2 года назад

    Am I the only one who thought the thumbnail looked lik a couple of loaded burritos?

  • @helensharma8099
    @helensharma8099 2 года назад +1

    Where I can buy the Reishi mushrooms! Thanks

  • @erickhernandez5316
    @erickhernandez5316 3 года назад

    Morning , MORNING !

  • @solsticefoods7782
    @solsticefoods7782 2 года назад

    cool but why so much plastic? where does it all go?

  • @ScrapMechanicLabs
    @ScrapMechanicLabs 3 года назад

    I was click baited, in the thumbnail, I thought I was looking at some overstuffed burritos.

  • @yeahmane1274
    @yeahmane1274 3 года назад

    Very first comment on the video!!!!

  • @Sadie-Jack
    @Sadie-Jack 3 года назад

    Hello

  • @SEA-U2
    @SEA-U2 3 года назад

    What temp and light and watering?

  • @stephenboutet
    @stephenboutet 10 месяцев назад +1

    I emailed you , please reply

  • @franceslynch3285
    @franceslynch3285 3 года назад

    The answer to climate change , grow mushrooms 😁😊

  • @erickhernandez5316
    @erickhernandez5316 3 года назад

    yo your Merch , STOP IT !
    one of each lol

  • @beepbeep8374
    @beepbeep8374 3 года назад +3

    He's a nice dude, but I get this feeling that he's almost always microdosing

  • @VeronicaCastro-ru8nm
    @VeronicaCastro-ru8nm 2 года назад

    There is ONE thing I dislike about these videos, and literally only one Ilearn an incredible amount and enjoy learning. I notice you always say "I", "My", "I do or did", I never hear "we" or "our". I'm sure you have worked very hard to get where you are but I would suspect there is a ton of other people there that would be a lot happier if they were given a bit more "ownership" of the process and success. Just a thought

  • @TheAllFupa4481
    @TheAllFupa4481 2 года назад +1

    I need some reishi mushrooms for my mother is there any way I can email you guys