All Butter Puff Pastry Dough | Puff Pastry Sheets for Patties | Puff Pastry Dough Recipe with Butter

[@karenyates642]

This is a terrific tutorial. Thank you! I am going to make this!

[@garfinscreation]

I'm so glad you found it helpful! Thanks for watching

[@cynthiaaguiar4267]

I always bought puff pastry but now with your detailed instructions I will make the dough at home. Thank you and God bless you with good health ❤❤❤

[@garfinscreation]

Thanks so much dear. Its best to make at home as we can use good quality margarine than those used in bakery.

[@jenniferdsouza3973]

Thankyou very well explained 👏 👍

[@garfinscreation]

Thanks for liking

[@mykitchenstories761]

Thank you for sharing such an easy to follow recipe

[@garfinscreation]

Thanks for watching and liking dear

[@Anitarodrigues92]

Ohh so wonderful 👍 will make these soon

[@garfinscreation]

Thanks so much 😊

[@RavinaSerrao-go5pc]

So so amazing dear 🌹 thanks for yr kind efforts n sharing always. Love u

[@garfinscreation]

Thank you so much dear😊💖💖💖

[@mariagracias6257]

Wow very nice thanks for sharing your recipes 🎉

[@garfinscreation]

Thank you for watching💖

[@shashirawat5717]

V nicely explained.❤

[@garfinscreation]

So glad you liked it, Thanks for watching

[@AbhinayaAbhi-ug2kf]

Very nice fantastic fabulous

[@garfinscreation]

Thank you so much

[@bernadinemendonsa9142]

Very nice 👌

[@garfinscreation]

Thanks so much 💖💖💖

[@MarinaCosojay-qy2rf]

Recipe please

[@garfinscreation]

You can find the recipe in the description box below the video too.
Ingredients: (1 cup = 200 ml)
2 + 1/2 Cup (300 gms) Maida/All Purpose Flour
1/2 Tsp Salt
2 Tbsp (35 gms) Butter for rubbing with flour- Used Delicious Butter
170 ml Room Temperature Water
5 to 6 Tbsp (80 Gms) (Little less than 1/2 Cup) Delicious Butter for spreading on the dough
Little Maida for dusting

[@garfinscreation]

You can also find the recipe in the description box below the video:
Ingredients: (1 cup = 200 ml)
2 + 1/2 Cup (300 gms) Maida/All Purpose Flour
1/2 Tsp Salt
2 Tbsp (35 gms) Butter for rubbing with flour- Used Delicious Butter
170 ml Room Temperature Water
5 to 6 Tbsp (80 Gms) (Little less than 1/2 Cup) Delicious Butter for spreading on the dough
Little Maida for dusting

[@Sadiya-dx3jc]

Good job mam but I have mistake my butter came out when I was rolling plz tell me it's make diffrence

[@garfinscreation]

Use Cold Butter but not soft and runny
Keep the butter cold and handle the dough gently to preserve the delicate layers.
At any time while rolling you find the butter coming out, put the dough in the fridge to harden up a bit and then continue rolling. Hope this helps the next time.
Thanks for watching

[@Sadiya-dx3jc]

@@garfinscreation ok thnx mam u replied m

[@Sadiya-dx3jc]

@@garfinscreation I m very nurvous but thnx u replied tomorrow on Thursday I will make mam where r u frm

[@garfinscreation]

Most welcome dear

[@garfinscreation]

Don't worry it will be perfect just follow the steps shown in the video and you too will be making them perfectly. I'm from Mumbai, Maharashtra, India. All the best
Nice to know you too, where are you from?

[@janettefernandes7059]

So well explained. Can this puff pastry be used for making croissants?

[@garfinscreation]

Yes, you can cut and shape it in any way. Thanks for liking

[@garfinscreation]

Yes, you can cut and shape it in any way. Thanks for liking

[@genevievenathan3974]

Do u sell puff pastry dough

[@garfinscreation]

No Dear, so sorry. Thanks for watching