I like the simplicity of this tutorial. Not too long ago the price of eggs, baking ingredients and gas/fuel hit the sky in my country and bakers are really doing their best to provide quality bread and pastries. This video is a game changer whether it is used for domestic purpose or for business. THANKS A MILLION FOR SHARING. I will share it with as many friends as I can especially those whose children never like to be deprived of their daily bread and accompanying beverage. Greetings from the beautiful land of Nigeria.
Thane, Mumbai Maharashtra India, Superb. It is like Indian chapatis is made by roasting on both sides. Thank you. Very tempting to make and eat right now.
You're very right ✅️. I make my own bread at home these days, but definitely NOT with gas like I used to. That one is very expensive, just as u mentioned . God bless Nigeria 🇳🇬
I LOVE THIS VIDEO. I'VE BEEN LOOKING FOR TUTORIALS LIKE THIS, VERY STRAIGHT TO THE POINT AND NO LONG INTRO. THANK YOU FOR THIS IM SO EXCITED TO TRY THIS BC IM A BREAD LOVER 😁
I watched a few of your videos, including the ones where you start making the bread in water.. .. And I've started to make my own bread.. You're really inspired me
Yes I agree, making breads with frying pan is the most satisfying. Now everyone can make their own bread without oven and no need buying bread anymore. 😋😁👍
Ciao, innanzitutto complimenti sei bravissima 👍🏻 poi volevo chiederti se questa ricetta si può fare dolce e magari con della marmellata all'interno. Oppure se hai una ricetta di brioche.😊
Trima kasih untuk anda.. yg telah berbagi resep roti, tanpa menggunakan oven.. karena saya tidak punya oven, dan resep ini sangat menginspirasi, saya harus mencobanya. Sekali lagi trmkasih 🙏 Semoga anda succes selalu.. amin🤲
Получились симпатичные вкусные булочки. В хлеб не надо ни масла ( или немного растительного) , ни такого количества сахара . Я вообще кладу одну чайную ложку . За рецепт булочек спасибо.
At 2:05 she does, in fact, knead it, right after she places the butter inside it. This is why I am hesitating on doing it, although it looks scrumptious!
I'm always enjoying the video. I really want to make it. If you don't have yeast and only have baking powder, can I replace it with baking powder? If possible, can I use the same amount as East 6g in the video?
It's the yeast that make the bread so puffy. Using Backing soda result in different consistency. Backing soda can make the dough almost instantly , while using yeast you have to wait some time for fermentation in order to rise the dough. Using backing soda the dough never rise as much as using yeast. Yeast can change the taste and composition of the dough while backing soda doesn't. If you look at the Nan-Bread or tortilas then look at the traditional bread you'll be able to see the differences and consistency.
Eline emeğine saglık canım. Mutlaka yapacağım çok güzel görünüyor kokusunu aldım. Sevgiyle sağlıkla kalın gönlü güzel insanlarla karşılaştırsın ALLAH'IM AMİNN. ❤❤❤❤
Icant believe am going to make my own bread this is really cool especially to some of is who can't afford oven yet we love home made things thanks alot.icant wait to give my feedback after I succeed
Hai,senang kenal denganmu ❤ terima kasih untuk resepmu,tapi aku ingin bertanya, apakah aku bisa memasukan isian coklat didalam adonan roti? Karena aku sangat suka dengan roti isi coklat 😊
Cześć wszystkim! 🙋♀ Włącz napisy w swoim języku! ✅ Dziękuję za oglądanie i komentowanie! 🙏😘💕💖
❤❤🥰🥰🙏🙏😍😍😘😘🤩🤩
Записала, завтра попробую сделать! Надеюсь, получится! Спасибо!
@@tamarahogg8144 is a
M
Super probiere alle
I love the way the bread is made. So simple. Thank you for the tutorial n God bless. Message from West Malaysia. Thanks again.
I like the simplicity of this tutorial. Not too long ago the price of eggs, baking ingredients and gas/fuel hit the sky in my country and bakers are really doing their best to provide quality bread and pastries. This video is a game changer whether it is used for domestic purpose or for business. THANKS A MILLION FOR SHARING. I will share it with as many friends as I can especially those whose children never like to be deprived of their daily bread and accompanying beverage. Greetings from the beautiful land of Nigeria.
Sounds like you talking about Nigeria uhn 😏
You're so right. This makes bread making so, so easy!
Love from Ibadan Nigeria 🇳🇬❤
@@peterayobami.b7234 You got it.
Thane, Mumbai Maharashtra India, Superb. It is like Indian chapatis is made by roasting on both sides.
Thank you. Very tempting to make and eat right now.
You're very right ✅️. I make my own bread at home these days, but definitely NOT with gas like I used to. That one is very expensive, just as u mentioned . God bless Nigeria 🇳🇬
I LOVE THIS VIDEO. I'VE BEEN LOOKING FOR TUTORIALS LIKE THIS, VERY STRAIGHT TO THE POINT AND NO LONG INTRO. THANK YOU FOR THIS IM SO EXCITED TO TRY THIS BC IM A BREAD LOVER 😁
우와~맛있겠네요ㅋ 집에서 한번 옷갈아입고 맛있게 하는 빵집가서 사먹어야겠네요ㅎㅎ
Thank you for your teaching, it is very helpful for me as a novice. ❤
How big is the fire? Medium fire, low fire, or super low fire?😅
With 10 minute.. i think low fire
I watched a few of your videos, including the ones where you start making the bread in water.. .. And I've started to make my own bread.. You're really inspired me
👩🍳💖🙏🙋♀️
Wow!!! Love ❤️ it,Will certainly try it. Thanks for sharing.
신기하네요~따라해 봐야겠어요.감사해요😊
I like the content you create, it is an inspiration for me to make food for my family
🙋♀️🙏💖
I watched from Lagos Nigeria. This is lovely and economical. Thank you and we'll done
Super przepis! Bardzo dziękuję! Bułeczki smakują fenomenalnie i przynajmniej wiem co jem!!!
😀
What language is this
Merci bcp. Je vous suis de la Côte d'Ivoire.
Merci pour votre partage.
🙋♀️😊💕
Suas receitas são maravilhosas, mto obrigada! Falo de Natal, Rio Grande do Norte, Brasil
Mmmmm se ve que quedó delicioso, lo haré esta muy sencilla la receta. Gracias por compartir.
👩🍳💕🙋♀️😍
All your bread recipes are delicious I've made 3 loafs so far and they all turned out great.
can you post the ingredients here in English......this looks good, but I have no idea how to read this language- thanks Debbie....
Tell us about the hit
概要欄はどちら？
@Carol Burnett .If you choose closed caption this will translate the instructions. This is how I learned about the recipe.
This was a delicious and easy recipe, thank you my friend ❤❤❤
you made it very easy for everyone to follow the recipe, short video and direct to the point👏👏I'm a bread lover I hope I can make it one day👌
Тесто дрожжевое садится, когда его переворачиваешь и поэтому в духовке получается гораздо лучше - без сырой серединки. Спасибо за видео!
Yes I agree, making breads with frying pan is the most satisfying. Now everyone can make their own bread without oven and no need buying bread anymore. 😋😁👍
Can I make the bread without that seed spread over the butter in the pan????
@@fisayomigold4889 yes, you can omit it if you don't want to add on butter and seeds.
Please 🙏 Ma what is the thing that you spread inside the frying pan thanks
@@PeaceEmem-f5q olive oil
Can this be done using a gas cooker ?
He hecho pan a la sarten, pero no de esta manera, lo voy a intentar. Se ven muy delicioso y suave, gracias y saludos desde Chile.
Hello, thank you 💖💕💖
Nice receipt
Thank you 💖
بسم الله ماشااااء الله لاقوة الا بالله جميييييل وتسلم ايديكي ياحبيبتي من جمهورية مصر العربية 🤲🤲🤲😍🥰❤️
이거 보고 맛있게 사먹었습니다
Wow, delicious bread, thank you, my friend ❤❤❤
この作り方ならカロリーを抑えられますし、フライパンで作れるなんて、素晴らしい🎉🎉❤
Bisa g d kasi resep roti yg paling enak n simpel
Я из России! Огромное вам спасибо за такой прекрасный хлеб!!! Теперь и я не буду больше покупать хлеб, а буду готовить сама.
Что то не вижу ничего необычного.....просто тесто замешанное на дрожжах и молоке.....или я что то пропустила....?
На 200 мл.молока три ложки сахара,это уже не хлеб,а булочки.
Я вообще готовлю без муки и без дрожжей. Посмотрите канал venera love. Диету не меняла ,поменяла только хлеб и да уже 6 кг сбросила😊❤
Trim kasih resep nya
Интересный рецепт. Нужно будет обязательно попробовать. 😊
잘배워갑니다 한번해봐야죠 감사합니다
This looks like a delicious bread, easy to make and so soft . Love it ♥️🇨🇦
It only looks delicious! Really it is not ready to eat!
Thank you I am going to try this and I will come back to tell you the results
🙏🌸👍🥰
Ciao, innanzitutto complimenti sei bravissima 👍🏻 poi volevo chiederti se questa ricetta si può fare dolce e magari con della marmellata all'interno. Oppure se hai una ricetta di brioche.😊
Finally I found the easiest way of making bread thanks for sharing please ❤❤❤🎉🎉
Amei!! Parece muito bom e fofinho! Obrigada
Lo voy a hacer ,espero me quede igualito 😋 muchas gracias, Saludos desde huixquilucan Estado de México. Se ve delicioso 👏 muchas gracias bendiciones
Thank you ,thank you love your recipe
Looks so yummy and simple to prepare...watching from the Philippines
Great recipe! Thank you for sharing it!
I loved the bread so much, no.1 it's very simple and also the way you present ed and no. 2 Eggless , for a vegetarian it's great, thankyou so much
Bread does not normally have eggs, so that isn’t anything special.
🥰👌💕
It's fine, I want to show my joy
Should bread baking be done on low or medium heat?
小火
Wow wow this look delicious and very clean environment, I will try it thanks 🙏
Thank you very much!🙋♀️🙏🥰
Muito prático e também netural e econômica.
Muito bom.
Thank you!
Trima kasih untuk anda.. yg telah berbagi resep roti, tanpa menggunakan oven.. karena saya tidak punya oven, dan resep ini sangat menginspirasi, saya harus mencobanya. Sekali lagi trmkasih 🙏
Semoga anda succes selalu.. amin🤲
🙏💖🙏
Получились симпатичные вкусные булочки. В хлеб не надо ни масла ( или немного растительного) , ни такого количества сахара . Я вообще кладу одну чайную ложку . За рецепт булочек спасибо.
Да, это реально булочки, очень аппетитные:)), но не хлеб.
Это не хлеб это, сдоба)))
Wow...
Today I've learned
❤ Assuming that there are 5 levels of fire intensity, how many steps do you need to cook the dough in the frying pan?
The ASMR in this 😁
그냥 빵을 사겠습니다! 😂😂😂
Super... You make it look so easy.. Will try it. If i want to put meat a vegis in it or cheese? Just mix it in
I have carpal tunel on both hands and this no knead recipe is what i need for my bread fix lol! Thank you for this simple tutorial !
At 2:05 she does, in fact, knead it, right after she places the butter inside it. This is why I am hesitating on doing it, although it looks scrumptious!
Thank you so much ma'am God bless always
💖🌹🥰👩🍳
I'm always enjoying the video. I really want to make it. If you don't have yeast and only have baking powder, can I replace it with baking powder? If possible, can I use the same amount as East 6g in the video?
It's the yeast that make the bread so puffy. Using Backing soda result in different consistency.
Backing soda can make the dough almost instantly , while using yeast you have to wait some time for fermentation in order to rise the dough. Using backing soda the dough never rise as much as using yeast. Yeast can change the taste and composition of the dough while backing soda doesn't. If you look at the Nan-Bread or tortilas then look at the traditional bread you'll be able to see the differences and consistency.
3
Excelente receta felicidades
맞아요 이스트를 얼마많큼 넣는지가 없너요
Mantap rotinya mami,
때깔이 끝내주네요
🙏🙋♀️🌸
Should the baking heat on the gas be high or low heat
Es. Estupendo para cuando no tienés pan en el momento muchas gracias Saludos desde .
SUIZA 😊🎉😊
Nice, thanks 👍🌹
Thank you 💖
Очень понравился Ваш рецепт.завтра попробую.спасибо.😅😅😅
Can you tell me whether the flour used is high-gluten, medium-gluten, or low-gluten?
Woow🎉Superb 👌🏻..Should we use salted or unsalted butter ??
Love your recipes, please in your measurements also use cups and spoons as alternate measurements 👍🙏
De la France 🇨🇵
Bravooo 😍🥰 Recette de pain géniale. Je vais essayer de faire ce pain. Merci pour la vidéo ❤️🩹
Super!!! Dziękuję za inspirujący film :)
Pññññññp
Watching from the Philippines. Love your videos. I love bread❤
Wow..yum..yum.. watching from South Africa Capetown
Waw magnifique ♥️♥️♥️♥️
I really love this recipe Nancy from Zambia
💖🌹🥰👩🍳
looks good and nice 👌 👍 😋
Gostei muito vou fazer.
🙏🙋♀️
Это уже не хлеб. Это сладкие булочки.
Looks delicious
간단하고 쉬운 방법 좋아요
맛나게 만들어 먹을께요
🙏🌸
Love it 🤤🤤🤤
とても、美味しそうです。しかも、自分にも、出来そうなのが、嬉しいです。
Se ve deliciosaaaa!!!😋😋😋
Goood job
Eline emeğine saglık canım. Mutlaka yapacağım çok güzel görünüyor kokusunu aldım. Sevgiyle sağlıkla kalın gönlü güzel insanlarla karşılaştırsın ALLAH'IM AMİNN. ❤❤❤❤
What did u use for cooking the bread in a pan with hot water or on a dry pan pse let me know
🙏🙏💖
Delicioso 😋 ❤❤❤❤❤
おいしいの？
パンを食べた感想を
แป้งอะรัยคะบอกหน่อยคร้า
ขอบคุณ สาระดีๆ มีประโยชน์ ถึงไม่ได้ลงมือทำ แต่ก็มีความสุข ชอบครับ
美味しそう(*´﹃`*)😆
¡Se ve muy bien!!!
Pero demasiados ingredientes, muy complicado, es impráctico...
...y costo-beneficio tal vez conviene más comprar uno hecho.
💖👌🙏
Very well done video. Super didactical fir begginers..
Eu adoro ver esses pães gostaria de conseguir fazer não sei mais obrigada abraços 😊😊
Love it ❤❤❤ from Philippines with Love..
Thank you
You have taught me excellent skills
Please what are the ingredients. 🎉
Im from Malaysia 🇲🇾. 👍
Terima kasih resepnya,
Terimakasih cara yg sederhana tpi keren
Icant believe am going to make my own bread this is really cool especially to some of is who can't afford oven yet we love home made things thanks alot.icant wait to give my feedback after I succeed
🙋♀️🙏💖
Wow so nice and very asy to make it thanks so much.
Kelihatanya enak &mudah dg alat seadanya .makasih...❤👍👍
Wow will try this some day
Thank you for sharing this❤from Bali
Párese q queda bueno pues se ve delicioso ,muy bueno para mí q no tengo horno. Gracias
Çà doit être très bon bravo, je dirais même succulent, on va se régaler.
Wah mks resepnya ,sangat bermanfaat 🙏
혹시 빵안에 호두나 건포도같은 견과류를 좀 넣어도 괜찮을까요?
그리고 밀가루는 아무거나 써도 되나요?
잘 배우겠습니다
Thanks for sharing, a must try for me.
Gostei das 3 dicas que vi. Boas variaçoes.
👩🍳🥰🌹💖
Hai,senang kenal denganmu ❤ terima kasih untuk resepmu,tapi aku ingin bertanya,
apakah aku bisa memasukan isian coklat didalam adonan roti?
Karena aku sangat suka dengan roti isi coklat 😊
😊🥰😍
Divino me encanta gracias
🥰💖💖💖💖