You rinse the filter and warm up the carafe, so you shouldn't have the paper taste in your coffee. I use Melita bamboo filter which does not absorb the crema that much. It is true that some sweetness is reduced.
Jude, thanks :-) I find that no matter how much I rinse the filter, I still taste it! I have a very sensitive palate. I'm weird that way :-) I've never tried bamboo, that sounds quite interesting!
@@BeanHoppersCraftCoffee :-) I forgot the source; I saw people using a Riedel Sommeliers Grand Cru Burgundy wine glass to drink coffee! I am using Bodum Double Wall.
@@judetsang6534 OH, now you have me researching the Ridel Sommeliers wine glasses. I think you just got me into expensive trouble! I'm a complete wine freak and take is as seriously as I do my coffee! :-)
@@BeanHoppersCraftCoffee :-) Now I remember. I saw it on a TV interview with a coffee shop owner in Hong Kong. I have several Sommelier Burgundy Grand Cru wine glass, but I won't use them for coffee drinking. I don't want my expensive Burgundy wine to taste like coffee.
I love that you’ll send me an awful product that will ruin my favorite thing of the day, morning coffee. (I’m totally kidding if it got lost in text form 😊)
![Paper Vs Metal Coffee Filters: Which One Should You Pick? [2024]](http://i.ytimg.com/vi/DV5yXCjwW9Q/mqdefault.jpg)
What’s the best way to clean the permanent mesh filter ?
Just watched this video and ordered a Bodum. I normally use a Clever Dripper so will be interested to see the differance
Oh nice! Let me know how you like it. I tried the Clever Dripper and wasn't really a fan.
Ken! How was your experience with the Bodum?
The brown paper filters are made of wood pulp.
and they're so gross.... LOL
Great video.....thanks.
Thank you :-)
I agree, those unbleached papers taste like how the cardboard inside a cereal box smells.
OMG YES
You rinse the filter and warm up the carafe, so you shouldn't have the paper taste in your coffee. I use Melita bamboo filter which does not absorb the crema that much. It is true that some sweetness is reduced.
Jude, thanks :-) I find that no matter how much I rinse the filter, I still taste it! I have a very sensitive palate. I'm weird that way :-) I've never tried bamboo, that sounds quite interesting!
@@BeanHoppersCraftCoffee :-) I forgot the source; I saw people using a Riedel Sommeliers Grand Cru Burgundy wine glass to drink coffee! I am using Bodum Double Wall.
@@judetsang6534 OH, now you have me researching the Ridel Sommeliers wine glasses. I think you just got me into expensive trouble! I'm a complete wine freak and take is as seriously as I do my coffee! :-)
@@BeanHoppersCraftCoffee :-) Now I remember. I saw it on a TV interview with a coffee shop owner in Hong Kong. I have several Sommelier Burgundy Grand Cru wine glass, but I won't use them for coffee drinking. I don't want my expensive Burgundy wine to taste like coffee.
Thank you! I will stop using paper ( no wonder my coffee tasted so awful ).
instablaster.
I love that you’ll send me an awful product that will ruin my favorite thing of the day, morning coffee. (I’m totally kidding if it got lost in text form 😊)
Cloth
Ok I’ll say it, you’re super attractive. Great vid
I can't believe you said that! .... LOL Thank you.
Great job. Btw you are a cutie 💓
Stainless steel filters do not impart flavor to coffee.
HAHAHA u poor woman omg. hahaha PAPER IS GROSS