full recipe: hebbarskitchen.com/ukkarisida-akki-rotti-akki-ubbu-rotti/ what's your favourite curry side dish variant? gravy or dry curry? let us know with your comments
Hello prabhu c , Thanks for reaching out Hebbar's Kitchen. Glad you are loving our recipes!! For more recipe collection check out our website hebbarskitchen.com/
I have prepared this akki rotti but with normal water not with hot water But the rotti was not soft surely I will try this method of making akki rotti thank you for sharing this recipe 😘
Wow !!!! This is what u call clean presentation......The every recipe u share tempt us to try at home.....love all your recipes.....A big fan of you.😍😘😋
Thank you so much,I tried, it has come out nicely Before I tried d failed many times it was not at all coming as u shown,we are from Udupi and there very rare this food,but now because of you I can do it nicely 👌
I'm from Coorg and we make akki roti from leftover rice..we sometimes use this method too..I follow your recipes a lot ..love your no nonsense videos..since you do a lot of Karnataka based recipes why don't you research recipes from coorg and try them..our food is very different from other parts of Karnataka..you could try the vegetarian recipes..just a suggestion from a subscriber 🙂
hello Reshma Umesh , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
@@saymaname218 Actually our moms used their hands to make the rice paste ,but now I use a mixie to make the paste...and follow hebbars kitchen recipe for it except that I roast the roti a bit more and roll it like a chapati
It's quite common in malnad Karnataka left over rice from previous night and rice flour roti or as we call it rotti is prepared, it's prepared twice a day for breakfast and dinner. We also prepare kadubu from coarsely broken rice grains and pork and other curries it's very common in sakleshpura Chikmagalur shivmogga. You search for videos from these places 3
It's our maharashtrian rice 'bhakari' Konkan special 😊👍 My grandmother used to make it with hands with the help of water instead of rolling with the help of flour...It's very skillful job !
It's great! I don't know that we can use rice! Easy to find for me as rice is my everyday food, and it's healthier than white flour! Whole grain flour is expensive though, so thank you a lot!
Thank you very much , I always find it difficult to make chawal roti it always breaks , I have tried many of your recipes and it turned out perfect so today I thought let see whether you have put the recipe of making chawal roti or not and I tried it today it turned out so well My husband liked it so much and also ask for the recipe 😀
I also want to try i will try it becoz i dont know how to cook rice roti i thought it is so tuff but now it's looking easy your all recipes I watch it's just superb
Thank you for this simple yet delicious akki rotti recipe. Though I have eaten many times in mysuru , I made it last night for dinner and served with eggplant curry / brinjal palya. It was delicious and came out perfectly- very soft and light. Best wishes.
Hello madam your recipes are awesome and tempt us to try. As some one said your videos are no nonsense videos and you make to the point. Excellent presentation each time keep going 👍. I will definitely try this
Thanks for the tips. I used to do only in kavali and it was not puffing. I understood the actual method. 👍 Congrats for reaching 5M Archana mam. I know it is just a number to you😉. Jai Karnataka 🙏
"If you look at what you have in life, you'll always have more. If you look at what you don't have in life, you'll never have enough." Wish your parents a healthy and prosperous life Thanks for reading this beautiful comment ❤️
Tried this and a total disaster, just couldn't stop it sticking to everything, my hands, the rolling pin, the rolling board, used a lot of rice flour to prevent this but no luck.
It's come out really superb.. and thank you for this easy recipe.. i allmost tryed u r all receipes all was awesome.. spl kurma 😋 rice dishes etc all.. Love to your presentation of cooking...👌👌👌👌 ❤️❤️❤️❤️❤️
Hello Ashu Ashwini Ashwini , Thanks for reaching out Hebbar's Kitchen. Glad you are loving our recipes!! For more recipe collection check out our website hebbarskitchen.com/
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
full recipe: hebbarskitchen.com/ukkarisida-akki-rotti-akki-ubbu-rotti/
what's your favourite curry side dish variant? gravy or dry curry? let us know with your comments
Gravy
Sis plz make chicken chilli recipes
Spinach gravy for roti.
Gravy😋
Gravy
Ukkarisida Akki rotti......... Nice to see the lines written in kannada..... Loads of love from Bangalore
I made this recipe today and belive me it was awesome..the roti came out soft as cotton and tasty..too good..👌
Hello prabhu c , Thanks for reaching out Hebbar's Kitchen. Glad you are loving our recipes!! For more recipe collection check out our website hebbarskitchen.com/
Yes, Karnataka special, I'm in Bangalore
Also coorg spl, akki roti
I am also from Bangalore
Me too
Yas karnataka ,malenad spl recipe
@@Ashwiniii15 yes Madam Coorg alli spl akki rotti ne but edalla... Dts a totally different process done with cooked rice n rice flour.
I have prepared this akki rotti but with normal water not with hot water But the rotti was not soft surely I will try this method of making akki rotti thank you for sharing this recipe 😘
Most Welcome
Lovely puffed up roti. Greetings from Scotland ♥️ Have a wonderful day everyone 😊
Its actually "Rotti", with an emphasized 't' sound. A comfort food in Karnataka.
@Dr. Bruno Recipes 🥰
@@hebbars.kitchen Super
This is Ur favourite pathiri, lots of love ❤️ from Kerala 🙏🙏🙏👏👏
I love your videos as you don't waste time and just show what we want to see❤❤❤❤❤
Absolutely u r right
Glad you liked it
Wow this roti looks nice and soft 👌
It is always a delight to watch when roti puffs up 🤩
Yesterday I tried making it...it became soggy. Will try with this new measurements. Thanks a lot for sharing this gluten free recipe ❤️
Wow !!!! This is what u call clean presentation......The every recipe u share tempt us to try at home.....love all your recipes.....A big fan of you.😍😘😋
Glad you liked it
amazing, literally the easiest gluten free dough I've ever worked with and rotis came out amazing, also fried some into pooris. thank you!
Most Welcome
I tried it today and it was amazing in the end .... Loved the texture and the flavour of this roti is so earthy 😊❣️
Thanks Hebbars Kitchen
Most Welcome
Thank you for this Very easy recipe! Especially grateful because it gives a very useful gluten-free bread option to go with Indian curries.
Pride of karnataka......
Akki rotti
Hebbar's kitchen.
Congrats on 5 M subscribers.❤️
Thanks a lot
Thank you so much,I tried, it has come out nicely
Before I tried d failed many times it was not at all coming as u shown,we are from Udupi and there very rare this food,but now because of you I can do it nicely 👌
I'm from Coorg and we make akki roti from leftover rice..we sometimes use this method too..I follow your recipes a lot ..love your no nonsense videos..since you do a lot of Karnataka based recipes why don't you research recipes from coorg and try them..our food is very different from other parts of Karnataka..you could try the vegetarian recipes..just a suggestion from a subscriber 🙂
hello Reshma Umesh , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
Hi how do u go about using rice to make the roti? pls tell me
@@saymaname218 Actually our moms used their hands to make the rice paste ,but now I use a mixie to make the paste...and follow hebbars kitchen recipe for it except that I roast the roti a bit more and roll it like a chapati
I love coorgie cuisine. Especially the akki roties and pork curry. God bless you and your family.
It's quite common in malnad Karnataka left over rice from previous night and rice flour roti or as we call it rotti is prepared, it's prepared twice a day for breakfast and dinner. We also prepare kadubu from coarsely broken rice grains and pork and other curries it's very common in sakleshpura Chikmagalur shivmogga. You search for videos from these places
3
It's our maharashtrian rice 'bhakari'
Konkan special 😊👍
My grandmother used to make it with hands with the help of water instead of rolling with the help of flour...It's very skillful job !
Same
It’s also Karnataka special akki rotti… even my granny my mom will use water rolling and even on top rotti they use some time on tawa also ….
Akki rotti tumba ishta... Adre perfect aagibaralla... Will definitely try with this method...
Thank you so much
Glad you liked it
We r from Bangladesh but ots our festive roti...we jusy love it.we make it just in same way u did
The great thing wat I see in ur videos from the beginning till now s that ur hands are clean while cooking. Without nails n nail polish.👍👍👍😊😊😊
I am from Karnataka. I love it.
Glad you liked it
Congrats for 5 million subscribers ❤ Hebbars kitchen fans 👇
Thanks a lot
Tried it today OMG ! It was extremely soft and smooth . Shape was pretty average 😂(my mistake) but loved the taste and texture. Thank youuuuu 🫶🏻
Most Welcome
In marathi Its Called 'Bhakri'
I love it
Love from India
@Loree Vijay Sawant 👍
In kokan side of Maharashtra, this Bhakri is being made in every house
Konkani too goa and karwar side
😋😋😋ahaaa ee rotti jothe yennegai mathe uchell chatni ulti combo👌👌👌
@Nishanth B.M. 👍
How can u cook everything so perfectly..!! The magic Hands.!!
Hi... Tried this recipe. Instead of two it required three cups of water. Very soft rotis ready in no time. Thank you.
I tried this today , it came well, thank you madam for sharing wonderful recipe, can I store remaining dough in a fridge
Rice roti bhi itni sunder dikh Sakti hai muh me pani aa gya 👍😍
@Cook with Anjana 🥰
We tried the recipe it came very perfect as you did. Thanks
Most Welcome
People Love 😍😋hebbars recipes because the making of fantastic dishes that too famous karnataka recipes wha what a ubbu Roti Super tips
@Ramya Murthy check out my full recipe here hebbarskitchen.com/ukkarisida-akki-rotti-akki-ubbu-rotti/
Best gluten free, vegan, baking soda/ powder free recipe👌🏽
1st view and 1st comment..👌👌👌 recepie
Thanks a lot
Congratulations 🎊🎊 On passing 5 Million Subscribers!!!!
Oh ya
Thanks a lot
It's great! I don't know that we can use rice! Easy to find for me as rice is my everyday food, and it's healthier than white flour! Whole grain flour is expensive though, so thank you a lot!
@@haily7785 😊
@@haily7785 😊
Thank you very much , I always find it difficult to make chawal roti it always breaks , I have tried many of your recipes and it turned out perfect so today I thought let see whether you have put the recipe of making chawal roti or not and I tried it today it turned out so well My husband liked it so much and also ask for the recipe 😀
Namma malenadu style rotti... gratitudes and wishes to namma hebbar's kitchen
I could never get this right earlier..I'll try your way. Tks Hebbars 🤎
Can you share what difficulties you faced while making these roti...
@SRBang0409 👍
Love from Karnataka ❤️😍❤️
Thanks a lot
Fantastic! I had been looking for rice flour rotis and this recipe is perfect!
Thanks for sharing ❤️
U r the best..
I made it today for the first time.
It came out perfect.
Loved the traditional name retained ❤️.
Suuuperbbb...I think it is more tastier than wheat flour roti...thank u so much for introducing best recipe
Thanks a lot
Congratulations for 5M subscribers 😘👏👏 may u reach 10M subscribers very soon😊
Thanks a lot
I also want to try i will try it becoz i dont know how to cook rice roti i thought it is so tuff but now it's looking easy your all recipes I watch it's just superb
Thanks a lot
Thank you for this simple yet delicious akki rotti recipe. Though I have eaten many times in mysuru , I made it last night for dinner and served with eggplant curry / brinjal palya. It was delicious and came out perfectly- very soft and light. Best wishes.
In maharashtra we have this roti with non-veg curry,fish fry or vegetable curry...I love to eat this roti everyday 😋😋
Wow that looks super delicious and that dark red chutney just complements so beautifully could you share the recipe of that red chutney pls
Thank u
Hello madam your recipes are awesome and tempt us to try. As some one said your videos are no nonsense videos and you make to the point. Excellent presentation each time keep going 👍. I will definitely try this
Thanks a lot
Thank you Hebbarji. The Roti's came out great. Thank you for being a good teacher and Chef.
Today I tried this ubbu rotis. V loved it. Thanks for sharing this recipe
Most Welcome
We call this bhakri. Eat with pithla or vangya chi bhaji and Mirchi thecha.
Also we sometimes use milk instead of water and it tastes sweet.
Haha vangya chi bhaji te lok vangi ahet tyanna nai samjhnar
Best idea of making this kind of rice roti, I will try .
Wow congrats,5m subscribers 😀❤️
Thanks a lot
Rice roti & egg omelets for break fast best in world 👌👌
I have been staying in Karnataka for past 10 years but no restaurant ever offered Akki roti.Its basically from Malnad region of Karnataka.
Magical hands.. lots of love from AarnasIndianKitchen 🥰
Thanks a lot
Good afternoon
Have a beautiful time ahead
Sending lots of love to everyone who reads 🥰❤
It's good eve
@@LivingTheDream08 depends on the place timing 😂
Same to you. Have a beautiful time, always. Love.💖🌹
Wow nice recipe
1st comment🤞
Thanks a lot
This is how we prepare..Tandlachi bhakri in Maharashtra...the process of boiling the flour in hot water is called "ukkad". 👌👍
This dish is very common in North Karnataka
My favourite ☺️☺️, it's soo good to see Kannada words ,🤗🤗🤗
Congratulations you have 5 million subscribers 👍❤️
Thanks a lot
I have tried it's really superb ❤
Glad you liked it
U love Karnataka I am fronm Karnataka 💚❤️😍
Lovely rotii👌👌👌
@Love Cooking 🥰
Oh wow I didn’t know that we can make roti from rice flour
@Baddy Gamer just chill a bit.
Hai your recipes are awesome. I am a your new subscriber 😍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Literally every comment says first view 🤷♀️
Yaa
Greetings from Suriname, South America. NRI
Lovely job
Thank you, pls tell us how to make that bright red chutney
Yeah. I think it's Tomato chutney
Red chilli chutney
I am from Agri community of Navi Mumbai Maharashtra, I grow up eating this roti everyday. We call it Bhakri. It tastes best with non veg food 😋
@Pranita Bhagat 😊
What is that red chutney link , looks yummy
Today I tried.. was very tasty🥰🥰.. thanks hebbar 💐
Looks awesome Ma’am.. how long should we knead the dough to get that soft dough.. kindly reply.. thank you 😊
Rice does not have gluten. So I don't think kneading time matters. More water I would imagine might help.
I kneaded only 2-3 minutes. Works really well!
Actually I was searching for recipe..thanks a lot 🙏
Most Welcome
This is known as Aripathiri ( അരിപ്പത്തിരി ) in Kerala. We usually pour 1 tsp coconut milk over Aripathiri before having with Beef or mutton curry 🤤🤤🤤
Thanks for the tips. I used to do only in kavali and it was not puffing. I understood the actual method. 👍 Congrats for reaching 5M Archana mam. I know it is just a number to you😉. Jai Karnataka 🙏
Thanks a lot
@@hebbars.kitchen happy to see your response 🤗
"If you look at what you have in life, you'll always have more. If you look at what you don't have in life, you'll never have enough."
Wish your parents a healthy and prosperous life
Thanks for reading this beautiful comment
❤️
Wish you the same 🤗
Lots of love from Karnataka for this recipe
Thanks a lot
I'm just a small fan of ur food 😋
Our roti: Brown 🔶🔶
RUclips roti: White⚪⚪
Well,, it's rotti and not roti...
Yummm... i m gujarati.. and we called it khichu.. and we make papad from it.. recipe is little different.
Then also show us how's the red chutney is made
Imagine getting heart from hebbars kitchen 💖💖💖
@NIDHI PATEL 🥰
Mam do live vido
Everytime I surprised..you are kitchen magician ..gr8 job sis 💖👌
Glad you liked it
Tried this and a total disaster, just couldn't stop it sticking to everything, my hands, the rolling pin, the rolling board, used a lot of rice flour to prevent this but no luck.
You should put water on your hands. And did you cook the flour in boiling hot water as shown?
So delicious new recipe waooo diiii 👌👌👌👌👌👌😍😍😍😍😍😍😋😋😋😋😋
@ashfiya firdous 🥰
It's come out really superb.. and thank you for this easy recipe.. i allmost tryed u r all receipes all was awesome.. spl kurma 😋 rice dishes etc all..
Love to your presentation of cooking...👌👌👌👌
❤️❤️❤️❤️❤️
Hello Ashu Ashwini Ashwini , Thanks for reaching out Hebbar's Kitchen. Glad you are loving our recipes!! For more recipe collection check out our website hebbarskitchen.com/
Hi mam Ur recipes I keep trying I will get the best results 🤩🤩🤗
And even thank u 😍
Ur husband so lucky to have...... 👍🏻
Nice and delicious 🥰🥰🥰
I will try it
@khushi Makwana 👍
@@hebbars.kitchen tnxx 🥰🥰❤️
Mam congratulations for 5 million subscribers .... Bangalore...
First comment .... Nice recipe
Thanks a lot
So yummy and delicious. Amazing recipe herbbars kitchen
Glad you liked it
MashaAllah ❤️ Beautiful 👍🌹
Omg banane me bahot hi mushkil h aapne bana liya isliye aap genius ho ma'am
Glad you liked it
My favourite.. so soft n ymmi smells aromatic.❤️
Congratulations for 5 million subscribers
Thanks a lot
Congratulations for 5 million subscriber🤩🤩🤩💐💐💐💐
Thanks a lot
😀😀 lovely presentation 👍👍😁
Thanks a lot