Cherries~! Get the Cherry crate cake~!
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- Опубликовано: 23 янв 2025
- *Please, turn on the caption for more details.
Hello, I'm Jocond.
This time, I made a Cherry crate cake filled with cherries.
I saw a strawberry cake on the other's blog.
It seemed like a lot of fun, so I wanted to do something similar.
Of course, all recipes are my own.
Cherry compote, white chocolate whipped cream, and chocolate Genoise topped with chocolate ganache.
The taste is absolutely delightful.
I made shortbread cookies and glued them together to make them look like a crate.
You need delicate work, but it's not too difficult.
This recipe for shortbread cookies has been tested over and over again.
It has been very successful.
The thing to note is that you make sure to harden it in the freezer before cutting the dough.
Just before baking, refrigerate for at least 15 minutes and bake in a cold state.
Use a perforated mat on the oven sheet so that it does not swell too much and the result is good.
Also, in order to get the even golden brown, it is also good to put only two pieces of cookie dough in one pan and bake them separately.
After 6 minutes, turn the oven sheet back and forth.
♥︎ Download the shortbread cherry crate print below.
blog.naver.com...
Ingredient
♥︎Cherry compote
zest of 1 lemon
30g of water
270g cherries, seeded
90g sugar
20g lemon juice
6g Kirsch (Cherry Liqueur)
♥︎ Shortbread Cookies
170g soft flour
25g almond powder
70g sugar powder
85g cold butter
1 g salt
35g eggs
2g vanilla extract
♥︎ White Chocolate Whipped Cream
50g white chocolate
90g hot heavy cream
2g vanilla bean paste
270g heavy cream
♥︎ Chocolate Genoise ( Square Pan : 19 x 19 cm)
208g eggs
125g sugar
105g soft flour
20g cocoa powder
28g butter
20g milk
7g vanilla extract
♥︎ Dark Chocolate Ganache
45g dark chocolate
45g hot whipped cream
⭐︎ Pour the warmed cream over the dark chocolate, wait 1 minute, and then slowly stir from the center to completely melt the chocolate.
♥︎ Others
Decorative biophysics, parchment paper, jasmine leaves, pastiage flowers
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This is lovely! We had a hard freeze this spring and lost a lot of cherries. They are very expensive at the market. However, my friend’s tree did not get impacted and she has been sharing with me! I may have to make this for her as a thank you!
Very lovely :)
We have a cherry tree that produces a lot of cherries every year but we never get any. The birds get them all as soon as they turn even slightly pink. 🤷♀️
I don't know if you make these off the top of your head or with a recipe, but your cakes are down right astounding! They are so delicious and the best part is that I can share them with my family! 👨👩👧👦😋
Super Beautiful and Super Amazing 👏 🤩 😍 ❤️ 💕 Bravo 👏
That was so smart to put the silicon sheet pattern on the outside! It makes it look just like a basket or a crate!
I love your recipes so much. Thank you for the lovely videos!!
This has to be one of your cutest and most clever cakes to date! I love the way the cookies ended up with such a wood-like texture on the outside. Now I really want cherries though, haha.
Me too 😀
Delicious
So beatiful
I think you cut it perfectly Joconde!
Chocolate and cherry is my all time favourite flavour - esp with some kirsch!!! Hello from CANADA. The red and white are the colours of our flag and our national holiday is July 01…I ,Amy have to try and make this, this week. God bless.
Beautyful and unique as always chef
바구니 가득 들어있는 체리를 보니
마음까지 웬지 모르게 든든해지네요~^^
바구니가 넘 맛있겠어요~^^
완전 예술 작품 그 자체네요
salam dri Indonesia mom's,kueh ny sangt cantik,mau di potong dn di makn jg sayang,makasih telah berbagi resep ny mom's saya suka salurn Chanel Anda,mga sukss sllu dn sehat ciayoo😍😍
보는 것만으로 행복하네요. 잘 보고 가요.
와 썸네일 보구 순간 읭? 했는데 ㄷㄷ
항상 완벽한 결과물에 감탄만 하고 갑니다ㅜㅠ
This is amazing 😍
Looks definitely delicious and yummy 😋
Very well prepared beautiful presentation ❤️
Outstanding 👍👍
Es espectacular el pastel y muy original, gracias por la receta. Supongo se podrá hacer con otras frutas. Yo hice tartas con masa de galletas . Yo creo que el secreto está en tostar menos la galleta, que en cuanto los bordes empiecen a dorarse, retirarlas las galletas del horno y con la humedad del bizcocho, la crema y el frigorífico, la galleta se pone blanda y se corta perfectamente. Gracias por tus ideas
Amazing! Maybe a solution could be to grab the box from the handles and lift it up, it'll hopefully separate and leave the cake with the beautiful crumb coat to cut. And maybe break the box into pieces with your hands or cut them and add to each serving, like a crumble or topping 😅 it's such a beautiful dessert!
🤣🤣🤣🤣 thanks! what an idea!
Yes! 😀
Maravillosa tarta¡¡¡¡ desde luego que no nos has decepcionado... nos has encantado con esa belleza de postre, da pena de partirlo con lo bonito que es. Muchas gracias por compartirlo con nosotros
Wow amazing looks tooo yummy delicious ful packed of flavoured perfectly done super amazing presentation stay blessed stay connected have a nice day
이야 완전 아이디어 케잌이네 ㅋㅋㅋ
아니근데 체리가 너무 이쁘게 생겼네요 ㅋㅋㅋㅋ
OMG ! This is super pretty! Ur every cell is made up of creativity! really ! Keep doing this . I totally love the way u cook!
That was a real piece of art. Amazing. I suscribe to your channel. Thank you for sharing your talent.
Bom dia🌻🇧🇷 Obra da arte culinária! O creme me pareceu fácil e muito gostoso, com boa firmeza. Quantos ensinamentos importantes você transmitiu! Paz e bem !
gorgeous!!! all your cakes look so pretty and delicious too. you inspire me to bake more!
Delicious and mouthwatering 👌😋
Всегда восхищаюсь вашими идеями. Очередной шедевр. Любые фрукты можно положить в такой ящичек:)))Беру на заметку.
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ와 너무너무 예쁘다~ 하면서 보다가 마지막에 혼돈속의 칼놀림을 보며 빵터졌네여 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ베이킹영상보다가 빵터진건 처음인듯 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
Amazing! You always have the ability of surprise us with your cake ideas! I am so glad to follow you 🙂
Absolutely amazing 😀
I have no words......this is BEAUTIFUL
Спасибо большое за красоту!👏Просто,но так необычно!...Люблю наблюдать за процессом создания ваших шедевров!Много интересных идей!... Спасибо и удачи вам!❤️
Nothing disappointing about this cake. All you need is to eat larger portions. Spectacular results. Congratulations
Thank you for the cake! The solution to your problem - I made a cake box with berries from shortcrust pastry but but I made all the side. ♡♡♡♡♡♡
تبارك الله ماشاء الله عليك بتوفيق إنشاء الله...
You are a blessing! A true artist. Everything you make looks so beautiful. Thank You for making me want to start baking! 😊❤🇬🇧
This cake creation inspired every single food item from studio ghibli. That was pure magic.
Hola, q fabulosa caja 📦 original y asombrosa, me ha encantado, gracias eres una crack, me gusta todo lo q haces, enhorabuena 👏 👏🎈🥳🎈🎊🎈💜🎈👏👏👏👏🎈
체리가 너무 빨갛고 이뻐요🍒🍒
과일 케이크를 좋아하는 편이 아니지만 이렇게 정성으로 만든 케이크는 저도 한 번 먹어보고 싶네요🥲🥲
Чудесный! Спасибо Вам, приготовлю на детский праздник. Вот все удивятся!
I just love watching you,and Boon bake.
And this little cake cherry crate is the most adorable little creation I have seen all day.
Я в восторге! Это просто шедевр! Браво мастеру! 👏👏👏👏👏👏👏
Ça a l'air vraiment joli, et bon 😊😋 Je suis française, et j'adore vraiment ta chaîne, mon rêve c'est d'ouvrir une pâtisserie française à Séoul😁😘😘😘
Bonne chance!! ☺️
@@eris2202 Merci☺️
자르실때 아…안돼에에에에~~하면서 봤어요ㅠㅠ
너무 예뻐요~
ㅎㅎㅎㅎㅎㅎ 저와 공감해주셔서 감사해요 !!😁😄😄
Omg!!! That is a beautiful and creative cake that would taste spectacular. It's a shame to cut it at all but I'd be more than happy to😅. I would think not allowing the cookies to get to crisp, than with the moisture of the cake, compote, cream and putting it into the fridge would help soften them making cutting into it easier. 🤷Just an ideal as I'm not a very good baker. Thank you for sharing.
Excellent 🌹 mind-blowing 😋👌
Awesome work 👏 How I wish to have so pro like you. Thanks for sharing dear 😘 😊
Какая же вы умница. Руки золотые у Вас❤❤
Very nice...from Egypt
🙂Bonita tarta yo pensé lo mismo hay que desmontar las galletas para poderla cortar😁, gracias por enseñarnos y compartir👍.
Спасибо за идею 😘 Мне очень нравятся ваши торты! Вы вдохновляете меня ими. Видно как это вкусно!!! Божьих благословений всем, кто читает этот комментарий 🌞💐
너무너무 예뻐요ㅠㅠㅠ 어떻게 잘라도 마음이 안타까우니까ㅋㅋㅋ 아무렇게나 잘라도 상관없을 거 같아요ㅋㅋㅋ
맛만 있으면 장땡이에요!!👍🏻👍🏻
In no way has it disappointed me, on the contrary, there are no words to express such perfection, when I think it can't be beat, the next video, it does 👏👏👏👏👏🥰🥰🥰 FANTASTIC!!
❤Das ist eine der tollsten Torten, die ich je gesehen habe❤
So eine tolle Idee und dann auch noch das Können, um so eine coole Torte Wirklichkeit werden zu lassen.
Eine meiner Lieblingstorten von Joconde
👍🏻😍🇩🇪
Another stunning cake. I have to make it once
우와~란 말밖엔..
Your recipes are extremely fabulous and delicious
What a beautiful design of a chocolate cake with 🍒.❤️😍🤩
Another delicious and beautiful work of culinary art.😍🇧🇷
ESPECTACULAR RECETA Y LA CAJITA QUEDO BELLO DA COSITA PARTIRLA Y LO RICA QUE SE VE QUE DELICIA AMEN A SUS MANOS Y TALENTO GRACIAS POR COMPARTIR
Beautiful! I am always awed by the precision and care you put into each recipe. The results are amazing and visually stunning!
Bellissima! Io, fatta ammirare la torta ai presenti, toglierei i lati della cassetta li spezzerei, e li aggiungerei sul piatto alla porzione di torta, così tutti mangeranno un pezzetto di frolla, ciao
Omooo this is so beautiful... i love all the yellow pastel thing that you have. Also you're so creative at decorating a cake. Salute & respect 🥰
The cake looks so delicious😋
Thanks for the recipe....
Wow! So lovely cake. 😍😍😍😍
Now I'm craving some cake XD
But, more importantly, thank you for sharing your recipes and the process of preparing them! You have such a talent to make these beautiful works of art (it's always so nice to watch)
조꽁드님이 자른방법이 최선인거 같아용!!!충분히 예쁘게잘렸네용!!!진짜 마싯게따앙~~~🤤🤤💜💜
Incroyable.😳 Vous m épatez a chaque réalisation. J aimerai avoir votre savoir faire. Bravo👍
Muito lindo,criativo,exuberante e deve estar uma delícia! parabéns como sempre👏👏👏👏
MERAVIGLIOSA 👏rimango sempre incantata dalla maestria, dalla cura dei dettagli, dalla delicatezza dei movimenti di Joconde. Bravissima 🔝🔝🔝🔝🔝
It's so impressive! Like something you would see on Great British Bake-Off! It certainly is a showstopper!! ❤🍒 It must have taken a long time to make!😊
Wowww 👏👏👏👏👏
Es impresionante tu trabajo de repostería, fantástico!!!!
This is a total favorite! Glad I found it. Really enjoyed watching and I loved the way you cut it at the end. It was perfect, as always with your cakes. You have such a good eye for things. 💗💗🍒🍒
Really it looks so pretty and i have to tell you that you are so hard working ❤
Excelente, exquisito , espectacular.... impecable. Te felicito por tu gran creatividad. Un fuerte abrazo
베이킹두 너무 잘하시궁! 조리도구들이 다 너무너무 귀염뽀짝하궁 너무너무이뿌네용>< 파스텔 색감이 정말 너무 예쁘용 앙증맛아염!
I whish I saw this a week ago! It would be my birthday cake. Next year I'll make it. Lovely ❤️
정말 예쁘네요 😍
Another masterpiece by the Queen of Cakes! I think I would cut across the middle, dividing the cake into two. Then cut smaller slices, sawing through the shortbread. Each end would have a nice little piece. But really, it’s to beautiful to cut into LOL!
Thats true 😉
But then, I thought cut it in thirds and then the thirds in half! Someone will get more shortbread but everyone will get a delightful piece of cake. Boy, I’ve really given this a lot of thought!
이제 여름인데 복숭아 콤포트 말구 다른 복숭아 디저트 영상도 올려주세요!! 영상 잘 보고 있어요 응원합니다 👍
Oh! Jaconda you have created work of art again.
Просто неймовірний торт! Дякую вам за гарну працю та чудові відео!😍
Отлично получились! Что надо, Спасибо большое, буду делать! 😁Turned out great! That's it, thank you very much, I'll do it!😊😊😊
이런 아이디어는 어디서 나올까요? 진정 대단하십니다. 멋진 우리 조꽁드님!!
오 후리지아님!! 잘 지내시죠? 더위에 건강조심하세요♡♡
You make the prettiest cakes that I have seen here on RUclips. That's art.
The cake would taste amazing with all that combination. And it’s cherry season here in Canada. I’m going to attempt it, minus the crate 😬😬. Thank you for sharing this wonderful recipe.
Absolutely 😉
So yummy looking
I love how there's no click bait on this channel. Beautiful stuff
와~~ 너무이쁘네요🤗💕
So beautiful!
Nice job looks delicious 😋 and too pretty to eat
You are amazing 👏👏👏
와~~~진짜 엄청 대단하세요 헐
Gracias por enseñarnos este bello trabajo, quedó bella, se ve deliciosa ☺️👏🏼👏🏼
Yum, chocolate and cherries are perfect together! So are chocolate and orange!
Awesome 👍
This is so cute, hopefully i'll be able recreate this one soon.
Me too 😉
I hate fruit, but I love your videos and your calming process. So no matter what you're making, I'm watching it. :)
Could you please give us some ideas of what to make with the off cuts from the sponge cake?
It looks so good and thank you for sharing this!
it is really awesome how she can make things look perfect and have great flavors, all of the work on this channel is amazing :)
Very awesome 😀
Какая красота,спасибо за идею,хочу повторить 😍
Toujours au top 😊 c'est magnifique 😍
Beautiful and appetizing.
You can make a box from individual boards (cookies). Then cut portions into one board.
Great! That is an idea! Thanks!