Ginger Snack / Sliced Dried Ginger / Pyeongang / Korean Simple Recipe

[@곽탱이]

바로전에 생강손질어렵다고 댓썼었는데ㅎㅎ양파망 굳아이디어~~~

[@koreanhomecooking]

바로 전에 동감이라고 대댓 썼었는데..ㅋㅋㅋ
큰 양파망 버리지 말껄 후회하고 있었어요.
진짜 잘 되더라구요😢

[@savona3583]

Damn those cutting skills🔪😲
Another ginger receipe 😍 but no chimmy😢

[@koreanhomecooking]

Ginger is almost ready once it is refined.
Way to go.
And chimmy is right here in front of me 😍

[@savona3583]

Haha...😂😂
Glad to know😅

[@dulcemariaoviedo4622]

If I was to cut all that ginger my hands would've fallen off

[@koreanhomecooking]

Your fingers know how to write nice things.
But you're afraid of cooking. It's so cute.

[@dulcemariaoviedo4622]

@@koreanhomecooking I'm going to be more afraid of your replies than of cooking😂😂😂

[@경현맘-t5l]

생강정과 첫 작품 성공?^^
맛있게 먹고 있어요.
질문~~~~~혹시 생강정과 만들고 난 후 설탕 한번더 사용해도 되나요?
많이 남아요 😊

[@taeliciousjiminshii4147]

I tried it
It's so delicious I put some Indian masalas on it it's so crunchy and delicious!!!!
Thank you unnie for this amazing recipe!!!!
I didn't use sugar I used spices
Also unnie see my channel please

[@koreanhomecooking]

The way to use spices instead of sugar looks so cool.
I'm watching your channel.

[@taeliciousjiminshii4147]

@@koreanhomecooking thank you unnie I am new to making RUclips videos thank you for supporting me

[@해품별]

8

[@수행-z3k]

강판에 갈면 편한데 좀 두껍게
두깨도 일정하고

[@koreanhomecooking]

강판이 없기도 하고 ^^;; 칼 하나로도 작업이 가능한걸 보여드리고 싶은 나름의 이유로..ㅋ
화이팅 했습니당 ^^