homemade banana chips recipe | ബനാന ചിപ്സ് | dried kerala banana wafers | kele ke chips
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- Опубликовано: 21 авг 2024
- full recipe: hebbarskitchen...
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banana chips recipe | homemade kerala banana wafers | kele ke chips with detailed photo and video recipe. an interesting deep-fried snack recipe made with green raw banana or kachha khela. it is a popular snack in south india and is typically made as munching evening snack or as compliment savoury snack with desserts. it is very easy to make as it does only require raw banana, oil to deep fry and salt to taste.
banana chips recipe | homemade kerala banana wafers | kele ke chips with step by step photo and video recipe. chips have become one of the popular snacks across india and consumed for various occasions. the most popular variant is the potato-based chips which even comes with different flavour and shapes. having said that, the traditional banana chips from south india has its own place in its popularity and also the taste and flavour.
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Videos under 2 minutes are *extraordinary* !
Hebbar’s recipes are usually crisp like the chips she has just now shown. Each one is less than 2 mins duration where others run for ever. No explaining salt, turmeric, oil etc. straight to the method. 👍👍👍
I tried this for the first time today. It came out very well.
Hebbar's kitchen സ്ഥിരമായി follow ചെയ്യുന്ന മലയാളീസ് ഉണ്ടോ???
🙋♀
Yes
Is she s from Kerala?
Undallo..jn follow chayar undaa 😋☺☺
@@neelimaramachandran4658 no..she is from Karnataka ...
I tried them just now 😋 😍 came out very tasty 😇
I am from Pakistan but me old school's friend were kerela and they used to bring banana chips. We all sat and ate together. I really love this chips and miss them
The best recipe for banana chips.. most of the videos asked us to add salt water in oil so I was suspicious and followed your recipe,.. it was jus awesome ... thank u hebbar kitchen.. stay blessed and keep the good work going... 😍😘
Banana chips are my favourite chips. Pakka banaungi!!👌👌👍
I make it all the time but I don't soak it in safran water. I just add safran, pepper, salt and sometimes chilli powder to the raw sliced bananas and deep fry it in vegetable oil. I just love banana chips 💛
She soaked it in turmeric water and not saffron water
@@veenakhetawat4549 hello we actually call it 'safran' in mauritian language. In my mind it was turmeric but wrote it as safran. Thank you though.
I think Tumeric is better than Saffron for Banana Chips
I'm addicted to banana chips. Here in Delhi it's 70 Rs. for 200 gram. 😓
Same everywhere
Yes, this are so good! But expensive af.. here where I live (South Africa),, the price can range anywhere between R60 to R200.. depends on the amount we buy.
Ya really😔😔
I saw this clip today and made it. Thank you so much. It was so simple and easy. Never dreamt that making it would be so easy.
Most Welcome
I'm too addicted to this Golden Snack!!!!
😃Banana,salt and turmeric powder wow what a great and simple recipe 😋
Always my first preference is hebbars kitchen
Originally it is Nendran gayi (a banana breed in Kerala) used to make chips. It is abundantly available in kerala. But difficult to find in rest of India.
If available, its better to use. Else, use normal banana as per video.
Further, suggested to use coconut oil for authentic taste. 😊
True...the taste of the fried nendran with the aroma of coconut oil can't be beaten...it's just heavenly 🤤🤤
Should not we dry the chips after soaking them in water.
oddhe chips eene ge haakudhre, enne sidiyalva?
@@sulsur4151 thanks
@@sulsur4151 ha ji
Yummy 👍
Instablaster.
കായ വറുത്തത് 💞
Nice recipe
Is there a need to wipe the banana slices after draining the water ? Is it okay to put the wet banana slides in the water ?
No you need to dry them first
Akka am sorry to say this already you posted this
Shall we use usual cooking oil for deep fry😌
Yes you can use
Just love banana chips.. N thank u for sharing this video🙏
In Malayalam it’s കായ വറുത്തത് /
Eethayka upperi
🤦🏻♀️
Ma'am kindly share sweets and snacks using millets as well as prasad using pulses .. would be so helpful to many since we have navrathri and diwali coming up
You are gr8.i love your recipes
Love them too, I learn so much
Hasn't she already posted this video
I wanted to see this from past few days but today u have put a wonderful video of making banana chips😍
I love banana chips everytime❤
നമ്മളെ വറത്തായക്ക അല്ലേ ഇത് 😍😍
Good solution don't watse oil nice trick thankyou harbabs kichen ji❤
Most Welcome
I came here after watching your insta story about this crispy, crunchy evening snack!😋❤ I Already had experienced the taste of these last week from buying some hot chips store!❤
Last but not the least. Must know or need to make these. May be important. I avoid outside food as much i can for my health. Aiming to get 9 points for making this. Much needed recipe.
Fantastic video!!.. Wow!! You easily made banana chips.. Nice!!.. 😊😍👌👌Happy Navratri!!.. 😊🙏🙏
But when I fired it wasn’t crispy
Normally what we do is we sprinkle Salt and turmeric water directly to the oil when the chips are almost done.. Then we wait till all the bubbles go away and then take the chips off the oil.. Mind you this method is quite dangerous and is only adviced if the oil in the pan is less than half fill..
Banana chips looks so great! Love this kind of snack! New friend here!💓
I prepare whatever way tastes so good for sometime then after hour or two turns soft not crispy as before/fresh. Please let me know how then market sold or farm made chips remain crispy even in packets for long days n weeks! Should we also keep in containers immediately after heat dissipated! Earlier I had kept in closed container, but didn't remain crispy n turned normal bahka type soft.
Maybe we can add some chili powder to spice it up... 👍👍
If u do in normal raw banana (not nendaram)also gives taste
Woow we tried it..... It came very well it came Soo cripe super recipe
Superb😊
Very nice recipe and testy
Can you show how to make whole wheat bread without yeast?
Did you put directly in oil after draining it from water I tried like that it absorbed a lot of oil and didn't became crisp☹️ what mistake did I do ?
Akka, how to make mix daal, gud, coconut slice, payasam. I think it's Andhra recipe. PL find out and show the recipe with your perfection.
Are you from Karnataka
Any raw banana to be used or particular..I tried but aftr frying they become soggy..?
Same here…..😕😕
Soak for some time or remove immediately from salt n turmeric water?
Exactly the same comment I was looking answer for..😄 but noone answered...😑
Don't soak them keep them for a few seconds and then drain off
Hebbars kitchen. .you are obliged to answer. . Not wait for some other viewer to respond
@@krishnahosamani8083 thanks!!!
@@str9047 u r welcome
You never disappoint 😘😘😘
Do share sabudana chakri receipe
Maam coconut oil ke badle aur koi oil chalega???
Wanted recepie
At last got it
Thank you so much Akka 💞
I love banana chips and i love your recipes hebbars kitchen
Its simple and nice
Is it compulsory that fry in coconut oil?
Hi... You can fry it in refined oil as well. But the taste wouldn't be d same. Banana chips fried in coconut oil is just yumm.... 😋😋😋
@@mphil507 True!
And coconut oil is healthy
You wrote in malayalam also😍😘..
Wow...What a easy way, I will try tomorrow
When was your tommorow
I try this. It was awesome ❤️❤️❤️
How was it's taste
My kids favorite.... thank u archana for this recipie
Is coconut oil necessary or can take some another oil
Wer to buy slider ? Give link
Super delicious
Thank you dear friend.
This is another awsome upload.
well done again!
Love u hebbars kitchen
Please do show how to make masala khara chips and pepper chips of banana.
It's so easy thank you so much akka
How many days can we store it💭❓
3 days in air tight container
Can we use mustard oil???
I try it too many times and really its amazing
Glad you liked it
My all time favourite banana chips,I will definitely try this... thanks for sharing..
I love banana chips too. Delicious
Wow mast repice first time l see this repice
Any malayalis here🙋🙋
Ur repeating old recipe's now a days...
Slightly different way from earlier one.
@@AdeshPaul that soaking step right...
😌
Yummy
My all time favorite .
It is so tasty 😋
It's looking so yummy
Awesome hebbar!!!
Any tips for making it soft and crispy like we get in the market ? I want to try making it at home !
Which method is correct or perfect for making chips?in other videos you directly fried and here you mixed turmeric and salt first?
Turmeric just for colour
This method is preferred as it catches the colour better
@@Thatonlyone678 shud we pat dry the chips before poring in hot oil? Or we can pour it wet?
Wow nice chips
Excellent
this is a perfect homemade recipe, I made it and it came out perfectly, thank you for this video
Ma'am can we reuse the oil for anything else?
Yummmm..Kerala's famous Banana Chips
Can we use any Other oil instead of coconut oil for Deep frying ?
This is my fav i will have a lot of them in onam
Omg,r u from oman too??I too love them eating alot..
@@urmisamia9030 not oman dude its onam a festival of kerala
@@FS-GAMING-F4K uh umm sorry mis read,nd got so excited so sorry sorry...😓😅
Ekdam kadak 👌
Very yummy 🙂
Should have tried. Lack of effort. Thanks.
Wowww very nice 👌
Excellent.. i love these chips..
Thanks ri e video na upload madidike.
Nice recipe
Hi hebbars kitchen can we use sunflower oil to fry these chips
Nice simple and easy
Looks yummy yummy 😋😋
Thanks 💐💐
Most Welcome
Sweet banana chips recipe sis
Awesome
Yeah! Awesome recipe
Glad you liked it
Love from Kerala 😂😊
Thanks a lot
My favorite 😘
Very nice
Is it ok to use normal cooking oil instead of coconut oil ..pls reply me