In Val d'Inferno making mountain BUTTER 🧈🐮

Do you know how cheese is made in the mountain pastures? And how many times a day are the cows milked? And how many liters of milk do they make? And what is paruch? If the answer is no, it is a good reason to watch this video, but even if the answer is yes: spending two days in Val d'Inferno, at 1,800 meters is definitely an experience that will remain in your heart.
We have been to:
Agriturismo Ferdy Wild, Località Fienili, 24010, Lenna, Bergamo
www.agriturismoferdy.com