This takes me back to my years as Captain in Haute Cuisine restaurants, preparing the classic French version of these (and much of the rest of the menu) tableside, loved the theatrics! The flambé! The flashing knives! This was an interesting version of the recipe, never thought to add anise - have to try it next time I'm having fun in the kitchen, thanks for the inspiration Chef!
I've never had this before, it's a bit poche, sorry dear French people. I've had duck a l'orange in Paris once, it's a complex dish and it's truly divine in taste. I will try it for sure, though I'll also try not cooking the crepes in the sauce; just for experimentation ha-ha. Thanks :D.
Awesome Chef !!
Beautiful French Desert, Thank you
Akis for your great work!!! 🎉❤🎉
Oh yes please! Tonight’s dessert sorted 👏🏻🌟😋❤️
This takes me back to my years as Captain in Haute Cuisine restaurants, preparing the classic French version of these (and much of the rest of the menu) tableside, loved the theatrics! The flambé! The flashing knives!
This was an interesting version of the recipe, never thought to add anise - have to try it next time I'm having fun in the kitchen, thanks for the inspiration Chef!
Wuuuuu! 😋 I can't wait to try....
👍 Great 💞 😊
I've never had this before, it's a bit poche, sorry dear French people. I've had duck a l'orange in Paris once, it's a complex dish and it's truly divine in taste. I will try it for sure, though I'll also try not cooking the crepes in the sauce; just for experimentation ha-ha. Thanks :D.
Delicious
Exclusive version of the famous and tasty...creps...🤩😍😋👍👨🍳👌🥞🍊🥃
😮🌼😉 thanks Akis so much & greetings 🍀🌸🌼😉
un beau gâchis but tasty, i suppose
Trop bon j’adore 🥰😋
Yummy 😋
Wow, like super tasty!
Actually missing some fresh Greek extra vergine olive oil 😅😘
do for me please 😅
Love ur videos but, they are to fast
Sexy chef, sexy recipe ❤❤❤