This Goan Bakery Is Preserving A Century Of Tradition! Best Bebinca, Risoi, Niro At MR BAKER 1922
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- Опубликовано: 19 дек 2024
- #mrbaker1922 #bakery #goa
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For the best traditional Goan desserts and scrumptious savoury treats, locals swear by Mr. Baker, a 100-year-old institution that remains steadfast to its culinary roots. I met with third generation owner, Nenette Fernandes, over a leisurely tasting of bebinca, battica, risoi, croquettes, the sort of baked wares that even her grandfather, Mr. Pedro Vincent Vaz who founded the bakery, would recognise if he were around today. I also discovered a delicious surprise in the Niro, a refreshing cashew juice that took me back to memories from my childhood. Hope you enjoy this short and mostly sweet episode. Take care; stay safe and strong. Happy eating!
Niro
Rs. 70 (usd 0.9)
10/10
Sold only for a month in summer each year and only against pre-orders
Sausage Samosa
Rs. 35 (usd 0.4)
9/10
Croquettes
Rs. 25 (usd 0.3)
8/10
Prawn Risoi
Rs. 25 (usd 0.3)
9/10
Bebinca
Rs. 400 (usd 5.2)/ 500 (usd 6.45) (normal/ woodfired) for 500gm
10/10 (i tasted the wood fired version)
Rum Ball
Rs. 60 (usd 0.8)
9/10
Semolina Cake (Battica)
Rs. 180 (usd 2.3) for a cake
8.5/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
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ADDRESS - Mr Baker 1922, Dr. Dada Vaidya Road, Opposite Municipal Garden, Panaji, Goa 403001; tel: +91 99991 08684
LOCATION TAG - goo.gl/maps/GZ...
TIMINGS: 930am to 730pm, closed on Sundays
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When in Goa, you have to visit Mr Baker 1922, a 100-year-old bakery to savour the taste of its traditional desserts and savouries.
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@Food Lovers TV, even though it's your personal choice, being a hindu, I didn't appreciate you eating beef at the eatery. Lost respect and a subscriber.
@@ram-rb6vg even though it's your personal choice to comment.....I dint appreciate your comment
This must be one of your most special visits you've ever made. The Cashew juice took you back to your Grandfather's house and the Rum Balls reminded you of your Father. To find out that this family made his favourite Rum is amazing. Food has the ability to bring back happy memories of our loved ones and our childhood's.
I had a similar experience in Spain, I ordered some fried eggs in a cafe and they had been deep fried just like my Father used to do them. When I bit into the brown, crispy edge of those eggs, I almost had a tear in my eye. It took me back 25 years and 1000 miles to my home, and happy days.
Very true, David, I can imagine what you must have felt when you but into the crispy edge of the eggs. Food has this very special ability to transport us to happy times from days gone by. Happy eating!
Bites ,coupled with poetic expressions. How did I miss Mr Baker in Panjim, despite over 10 times visitations to Goa, the paradise? There's always a next time.
Same here,never gave it a thought
People tend to miss such small eateries as they don't advertise themselves.
As much as I love Mr. Kripal, this episode belongs to Ms. Ninette, a very humble, graceful and knowledgeable host. Best wishes 🙏
Been here before lockdown 2020....one of the best bakers for traditional recipes.... Their interior is still vintage and vibey when you sit and enjoy thier delicacy
Damn the conversation.. The spark in the eyes when both of you were discussing about the small details (egg used, rum used) that are used to make the dishes,as one likes to discuss these details with someone who really knows their food ... Also the childhood stories that you added really great video
*Delicacies melt Heart, mouth and eyes too* 😇
*Thankyou Nenette Fernandes for continuing with these traditional goodies and Kripal for showcasing another GEM 💎* 🙌🏽
True that Sir 🙏🙏
Wow very interesting episode. I don't know how i missed this 2 years ago. I have been watching most of your vlogs. Thank for introducing such old bakeshop which has been in the society for this long. Goa is a peaceful and beautiful place, would love to visit it someday in the future...😊
As always, brilliant review by Mr Amanna. So effortless in expressing, engaging and indulgent in the food talks. A big kudos to the Mr Baker 1922 family for continuing the legacy. May you`ll flourish and prosper so the coming generations can continue to savour your traditional offerings.
So much happiness, her initial reaction when you introduced yourself was one of feeling blessed. This was a lovely video, a joy to watch, and the stories gave me a warm fuzzy feeling 🙂
Oh, and the food looked great too!
I had "stumbled upon" this bakery back in 2012 during a work trip and missed noting the place down. Thanks for featuring them as I can now finally locate them! :)
Thanks!
Thank you, Pavan.
It's goa....my native.....and Goan bakery is all ages love
I love the attitude of the lady
Excellent presentation of a nice Indian bakery.
Goa is another level isn’t it? The perfect blend if I may.
Kripal very interesting conversation and the beautiful weaving of the snacks amazingly explained - thanks for showcasing the century old Mr. Baker 1922. Honest presentation and Cheers :-)
My pleasure, SunnyS 😊
Every bite you take followed by the expression makes my mouth watering. Excellent.. Keep it up.
Im frm Goa n never been to this eatery although I know their family in Khorlim - Mapusa very well..down to earth people they all are. I will visit this place the next time im in Panjim. Thanks for this amazing video which I n my family enjoyed watching tonight.
was smiling thoughout! that cashew nostalgic bit was so heartwarming
I think this one channel.. I never skipped or never missed even single second of these videos...
It makes my day
Thank you, Abhiram, happy you enjoy our work.
Gm kripal
Good to see with another one
Happy eating!
We had been to this place, excellent - not to miss in Goa
Awesome stuff, will surely visit when we are next in Panjim.Thanks for uploading
Awesome and Thanks. Will definitely visit this place the next time I am in Panjim.
Mr Baker, Sticking to basics and you sustain for 100 years.. ✌🏽🙌🏽
How did I bloody miss this in Goa ? This looks like the king of authenticity of Goan desserts and savories! Thank you Kripal for bringing this up.. I'm already in love with the bakery...it's history. ..it's setup and obviously the food. Can't wait to visit this bakery!
Happy eating for when you do, Guru.
I'm from the Philippines. We have a cake called "bibingka" (probably evolved from "bebinca") but ours is not layered. Our "puto" (rice cake) even came from India (puttu). A savory Indian dish called "calderada" is called "caldereta" in the Philippines and there is a place in my region called Goa (in the province of Camarines Sur). I think these are all due to trade. Thank you India!
😃 nice to know.
i guess the Portuguese were in Philippines too… They ruled goa fir 451 years..
In 1777, Franciscan Friar Fr. Juan Abalay, from the Portuguese colony of Goa in India, came to administer the parish. It was on his arrival that the village was converted into a town with the official name of Pueblo de Goa. Fr. Abalay was instrumental in naming the town Goa, motivated presumably for two reasons: to perpetuate the memory of his birthplace and to give official confirmation to the name which the place has been known for some time corrupted allegedly by the Spaniards from “gajo”.
Awsome... The lady is so graceful and genuine
I was in Panjim 15 days back and I missed so many of the oldest eateries including Mr.Baker.1922 as I just watched these videos upon returning home.
I had to rush back due to gloomy weather in Goa and Coastal Karnataka.
I will be visiting Goa once again once the weather will become more brighter and explore most of the eateries Kripal has featured in his videos.
Viva Goa 🥂❤😎
Lovely, thoroughly enjoyed this episode.
The lady is lovely...will definitely visit mr. Baker sometime...thanks for the video !
What a catch Kripal - thanks!
Miss Mr Bakers, PVV are Mapusa natives and my Neighbors in Mapusa. I am settled in LA USA but I always miss Goan Food and my hometown of Mapusa
We visited this bakery products are awesome... the business is over 100 y old but I can't see growth... she's running the same shop
Thank you,Kripalji
Native of Belgavi, Goa being my second home, how did I ever miss / never heard of Mr Baker 1922? Oh dear, I will visit soon :) Cheers.
Very nice episode.Will visit ,definitely
Amazing video,added this to my visit to Goa god willing in Dec 2022
All class !! wow worth visiting and what a narration .Amazing
Rum balls are my favorites
Here I am, watching this right after my lunch, and salivating over those scrumptious samosas😅
Very nice episode . I liked it a lot . Thank you Kripal sir 🙏 😊
Kripal love you
This is one of the best place you have covered.Your language and expressions are superb.👍
One of the best ones! Lovely to witness these vintage eateries from your lenses! Should do more like these...
I am looking forward to more of your Goa videos. Amazing bakery and you have definitely given me an appetite for the lovely goodies in the bakery. Except you are there and we are here in Oz. I hope to visit India one day and make my way to Goa, Kerala, Chennai, Mangaluru and Bengaluru which I think have some of the best cuisines in India.
Very apt background music for the context
Honest Heart ♥ Kripal expressions are just wowww feel like satiating while watching the magician go about his narrative. .& Beautiful soul baker lady!!
I used to enjoy the goodies in this bakery . Authentic Goan taste
proud of this episode
I just loved that teeny pause posing as a question, Mr. Amanna let slip after introducing himself, waiting for that spark of recognition from Lynette 😂
That cashew fruit is called Gerhannu it's my childhood memories of having fruit found in places near Kumta 😀
I Love My GOA...❤️❤️❤️
Great vlog...👍👏
Wow the way you speak Kripal sounds like a poetry your words just flow simply love the way you make the whole conversation so interesting and exhotic. Just love you Kripal God bless you and now Mr Baker 22 is on my bucket list 👍🏻
Being goan I never visited this place thinking its a same as some modern bakery items but this vlog surprised me...wil visit for sure
Have visited Mr. Bakers ever since my childhood when I am in Goa. Try their 'angel wings' made of tender fresh coconut. Am not sure they sell it all year around.
Very nice explanation of every item. I admire your taste buds and subsequent identification of the ingredients. A must-visit during my next visit to Goa
Excellent video 👌
Nice video Thanks
yummy and tempting traditional taste 😋😋😋😋😋😋😋
I am definitely going to visit this place next time. I remember couple of years ago I visited Simonia in Mapusa to buy bebinca. They didn't have it but told it would be ready by 3pm. So we waited for 2 hours and it was worth it. We bought hot freshly prepared bebinca and the smell was amazing! I just had half of it while it was still hot. DELICIOUS!
How are you sir iam fan of you your sound is aaaaa
Sir, good morning, sir, very simple nd very beautiful eatery nd the smile on her face is best one nd that smile added more beauty to your vlog, 🤗🤗
Kamat restaurant also a place must go , in madgaon , Goa. 👍🥰🙂😊
Superb video
The Goan culture is dying out, it's only a hand full of people who are keeping it alive.
If i am not mistaken PVV also is the only supplier of Sacramental wine to the Church , i remember buying my first peg measure way back in the 90s from PVV in Mapuca.
Yes you are right. PVV are Mapusa natives and my Neighbors. I am settled in LA USA but I always miss my hometown of Mapusa
@@rockzilla80 Who can forget those chicken rolls or the beef croquettes in xaviers backery and cafe. :)
@@ashishsahani3995 Mr Ashish you know Goa very well. Xavier Bakery Chicken rolls and Croquettes are legendary also the sausage rolls.
@@rockzilla80 My Mum is from Altino in Mapuca bro . :) I miss goa so much , am posted in Delhi now a days so don't go home much , Hoping to get posted back to Bombay so we can go with the family at least once a month to Goa.
@@ashishsahani3995 I studied in St Brittos and St Xiaviers both in Altino have really fond memories. After GEC worked in Bangalore and in 2007 Immigrated to US. Hope you get posted in Mumbai so you can visit Goa every month. For me I can only visit once in a year, Last been to Goa in Jan 2020.
Lady proprietor of Bakers is very smart
Only Kripal sir can do justice of conveying to us the emotions of good food without having tasted it ourselves.
3:40 100 year old wall clock , i believe
wow wonderful restaurant thks for the discovery kripal wl hit this place soon when in bangalore btw kripal one of the oldest and delicious rummball s are made in an more than 100 yr old cake outlet near gloris church byculla near byculla station mumbai
🙏👍🌺💐 SUPER.
I have this baskets of Madame Rosa on my show case.
Great place. Love the egg puff there.
@Kripal, you must visit For The Record and try their Sourdough Pizza… and Black Garlic Tart. It’s in Mala, an area in Panjim.
Wonderful two of you 👍
Super Food Sir 🍗🍗🍗
Madam all sweets r yummy . But I am missing dhosh .
Seeing your videos i am learning English fast🙂
😁😁🤭
@@emailellis2965 😁😁😁😁😂😂😂😂😂 🤣 .... Doesn't make any sense... 😌😛
@@emailellis2965 wow Ahmed.... ⛱️🥥🥭🥭🥭🍒🍓🥝
kripal, I know this place since childhood, 100 year is HUGE milestone for any eatery, they are as good a NATIONAL TRESURE,
I bangalore also we have 2 to 4 bakeries crossing 100 years, please cover them also
Albert’s bakery right?
no it's called bakers only, near Kamat hotel panjim
Albert's bakery is in bangalore
Yeah I’m talking about blr only😅 I’m from Goa but now based out of BLR
@@sasharodricks5261 😅 yes, I was wondering, did I missed any thing in panjim, ... because that's my favorite second home
in bangalore, there is albart's, koshi's, BB iyengar bakery-oldest bakery of bangalore (125 YEARS), varier bakery and many
Awsm sir......keep it up👍☺️
Super 💚💙💜 video 💙💙
plz do upload all your Goa vlogs asap sir just cant wait to go to Goa & eat at all the eatery you will be eating at
U should also add in your bakery Goan kakdi roti...its also delicious
❤️FROM BELGAVI❤️
Madam what about dish ? Bebinca and other sweets yummy.
Kripalji 👍👌, simply great, what deep knowledge you have abt the food or snax that you have at an eatery. Here also the way you described the food is just incredible, feels like just go to Goa n have these🙂👌. Kripalji you are blessed with great English vocabulary.👍
Thank you, Harishchandraji. Appreciate your kind words.
Superb!!!!
Looks like he already had a drink😉
Please do visit Tomato's Restaurant in Candolim
every bite of yours is making me to book a ticket to goa and enjoy the food & drinks 😁
haha, happy eating, Vishal.
V nice
damn! goa is not just booze and party.. would love to visit for delicacies now.
Go to rits hotel and try reshad bangda masala ...it's heaven....please
Dear sir can make Documentary on Goa's Sausages
Which month do we get the cashew juice to Goa, this video makes me want to have it!
Hi Vidhya, sometime during Apr-may, depending upon the ripening of the cashew.
April may it is call Niro
Sir you should have also checked out South Goa as there too you would find best goan bakeries.
Another time, Rachel.
@@FoodLoversTV sure sir👍👍👍I am very sure you will like south goa more 😁
Plz visit open food stalls(siquera/simonia/felicidade/pascoal/sfx bakery) at mapusa market .they are the best
Their Mr Bakers outlet at Marol Church Roas Andheri close from my residence not sure if any connection with these guys.
Don't think so, Ajit, Mr Baker 1922 Goa has no branches.
Ma Baker🤩