The faces that you make each time you taste those dishes just make my days! Thanks for posting so many nice videos... Looking forward to the next one...
You're really friendly , giving positive comments on food you ate . All food tastes good to you . not even a single complaint . haha . a good way not to hurt others' feelings just because of different eating cultures . love your videos and your smile :D
Mark this the very first time that I've seen your lovely wife eating alone side you she seemed to be enjoying the food as you, please try and include her more in your videos.
It's a mistake to watch your video at 2am :( Btw I'm starting to think that Malaysian and Thai people have same taste in food because it seems to me that Malaysian food is somehow similar to Thai food.
Everything's nice, food looks really good and it must be really tasty, but those thumb nails of mr. Jimmy look freaking scary. Looks like some kind of Onychomycosis, I would be afraid to try those dishes...
Yes o agree, the finger on the chef is riddled with fungal infection. He should get that looked it, It's not appetizing. But the videos are awesome. Thanks for putting them up Mark.
Hi Mark and Ying All good things come to an end, but you have the videos to look back on are you going home or travelling some where else.Great Videos All the best to you both.
3:03 I cannot believe you ate the kaffir lime leaf! You should remove it as it's too bitter to be eaten! It's only meant to add aroma but not eaten haha!
Its not only meant to add aroma...it is made to be eaten too. I use it in some of my dishes but thinly sliced and minced. It's to your preference...if you want to eat it or not.
Seriously u eat less food more curry every times when I watched hahah just kidding m really enjoying watching ur videos hey support from USA Washington DC
Hi Mark, I appreciate your camera work. I would suggest you put together a half hour video touring regional cuisine somewhere, and pitch it to CNN or a food and travel network. (or maybe you already have). That expression of pure ecstasy when you eat something wonderful is priceless. Thanks again.
Hey man, come to selangor, you should try traditional cuisine in selangor. huhuhuhu. Btw I like your video. hopefully you like the malaysia people and traditional cooking. bye.
Mark makes every place he visits an adventure, not only with the food, but the historical aspect as well... Keep doing you, Mark, all the best to you, and your beautiful family!
That laksa/rojak stall had a sign given by the TV food review show Jalan-Jalan Cari Makan. it showed that the food by that stall should be very tasty and recommended. Greetings from Malaysia!
Really enjoyed your vlog ! I have to say I'm Malaysian but did not know there are so much great things to eat and do in langkawi. Will definitely go to langkawai in my next vacation list! Thanks for your great video again! Cheers!
The way that man with the disgusting thumbs said yeah to everything Mark had to say. Mark: I think it's the owners unique fusion of Malaysian food Shit thumbs: yah yah yah yah yah
love your vids, can always tell when you eat something your really really like. you should get the recipes if they will give them to you, and post them.
Awesome. You're eating great! How do we use palm sugar that we can buy in the states? I just bought a small lime kaffir tree - can't wait to use someday. You have a great food vlog. Bravo.
I was riding here last year. And by the time I reached the waterfall it was kinda dark. Of all the food I had there, my favorite top of the list was Somtham (green mango salad) and the worse one being 'Hyderabadi Biryani' (cos I'm from that actual place and what they presented me on the place took me by shock) May be we'll run into each other some day Mark :)
hurdman I try to most of the time, sometimes I don't exchange in US though because the exchange rate can always change, but I will try on the next videos.
Hi Mark and Ying! Day 6 wow!!another awesome blog..Mark and Ying!Nice of him let cook that's cool!!Hopefully you can teach us to cook those food when go back to Thailand.The waterfall looks awesome the view is magnificent..And you guys looks relax..Thanks Mark and Ying for taking us with your journey it was amazing!!!keep it up guys!--Elwyn--
Oh my goodness, Mark! My stomach was eating itself after I watched this video!! I would love to try and make some rojak now :) Absolutely loved all your vlogs. Thank you SO very much for making them, I know it was a lot of work but know that I really enjoyed them! Take care :) Lots of love, Coco
I think the toasted coconut that you mentioned in the rendang is what we called 'kerisik'. Grated coconut is toasted in a pan until browned. Then it is pounded using mortal and pestle to release its oil. An essential ingredient in cooking rendang. And another great video, Mark! Glad you enjoyed Malaysian dishes.
The faces that you make each time you taste those dishes just make my days! Thanks for posting so many nice videos... Looking forward to the next one...
I'm glad the guide took you to food outlets where locals eat and not just the high end restaurants. Real food for real people. Come back soon!
Hafiz Rojak, Cooking Demonstration, and Thai Seafood for Dinner in #Langkawi !
#Malaysia #travel
Mark Wiens Im a foodie too...seafoodie more than anything....You too I can tell
hhhhh juicie oilie muschie gariqie super
Neil Simon
Always enjoy your videos. Cannot understand why anyone would give a thumbs down. Must be knuckleheads.
I have absolutely loved these vlogs! They are so interesting and entertaining.
Lyndsay Rae Thank you Lyndsay
You're really friendly , giving positive comments on food you ate . All food tastes good to you . not even a single complaint . haha . a good way not to hurt others' feelings just because of different eating cultures . love your videos and your smile :D
Who would ever think shrimp paste, fruit and veg would make such a tasty dish.
Hi Mark I am really enjoying your latest videos since they show more of your travels and locations.Keep up the good work !
Kin Ming Miller Thanks for the feedback Kin
love your face when you take bites haha makes me wanna try the food! please continue to upload these incredible videos!!
Mark this the very first time that I've seen your lovely wife eating alone side you she seemed to be enjoying the food as you, please try and include her more in your videos.
Beautiful Malaysia 😘 Seafood looks yummy 😋
It's a mistake to watch your video at 2am :(
Btw I'm starting to think that Malaysian and Thai people have same taste in food because it seems to me that Malaysian food is somehow similar to Thai food.
Been watching your videos in one go and every time you eat some food you do your head turning yes move! Keep up the good work and do eat more! ';D
@Mark Wiens-That deluge caught you almost in the middle of the action!!
This video really makes me feel homesick!!!!!! Damn!..Damn!...Damn!.. I can't wait to be in Langkawi in two month's time. Good one Mark!
Omg the food looks so delicious.
Malaysia is officially on my travel list.
Ya Ya Ya Ya Ya Ya
neotactical HAHAHA
Toek restoren mcm tak suka aje....ya ya ya 😂
Tokeh
?
Should check out one of his videos from Greece. Another fellow with the same character
Like like watching your food channel...of diverse food. Just amazing
Everything's nice, food looks really good and it must be really tasty, but those thumb nails of mr. Jimmy look freaking scary. Looks like some kind of Onychomycosis, I would be afraid to try those dishes...
Jan Kowalski Thanks Jan
Yes o agree, the finger on the chef is riddled with fungal infection. He should get that looked it, It's not appetizing. But the videos are awesome. Thanks for putting them up Mark.
Good video and I always enjoy your editing style.
Mark, totally Excellent.
Stan Murray Thanks Shan
Always fun to watch your videos!
I just saw your videos and like,saw and like,saw and like.its my daily routine . plzz come to my country,Pakistan
it is a safe place to visit,i bet
I love Malaysian food so tasty and so cheap! :)
Your laugh "oh ho ho ho" is funny each time you try to fit as much as possible on your spoon lol it always makes me laugh along. Keep it up.
Hi Mark and Ying
All good things come to an end, but you have the videos to look back on
are you going home or travelling some where else.Great Videos
All the best to you both.
jim mcgill Thanks Jim, going to stay in Penang for a few days, then back to Bangkok.
jimmy is my neighbour in langkawi..he is nice man..
Enjoyed!
"That's like an onion ring, but squid."
sounds like calamari. :^)
it is
***** a fan of This American Life?
that food is Great.. headblowing good! :D
Subbed. I want to eat everything you eat on this channel. It all looks so tasty!
+Orev Thank you!
Mark you make my day lol... Love the vids, keep puttin in that work bro...
malaysia food so delicious 😘
rendang and rujak is sumatera foods . not semenanjung malaya food
+Malaysia Tech Support please... rojak is indian
you seem to like every food you eat. Now you make me wonder. There's a Malaysian restaurant down the street.
I love your videos! you have to come to Mexico, we have a lot of dishes and flavors as well! we will gad to have you here, greetings.
People who dislikes this video need to be thrown into a Firepit lol.:p
#Rojak was my favourite and those fried Squid were very deep lovely #eeeeeeeeee
Mother Nature didn't play spoil sport. Even the rain waited till you finished.
3:03 I cannot believe you ate the kaffir lime leaf! You should remove it as it's too bitter to be eaten! It's only meant to add aroma but not eaten haha!
Ikr !! Haha.
You are definitely a cuisine lover
I think I've seen him eat them in other videos, too. I guess he must just like the taste. : )
Its not only meant to add aroma...it is made to be eaten too. I use it in some of my dishes but thinly sliced and minced. It's to your preference...if you want to eat it or not.
Georgia Andrea Mark eats everything...
Seriously u eat less food more curry every times when I watched hahah just kidding m really enjoying watching ur videos hey support from USA Washington DC
Ayush Gurung Thanks Ayush!
normally Malaysians dont eat that lime leaves in that beef rendang
Ägip Filån IKR!
True.. I was suprised he did..
hahahaahah... that looks so extreme.
+Ägip Filån i was going to ask who the hell eats the lime leaves in a curry which are mainly used for fragrance
+Ägip Filån i was going to ask who the hell eats the lime leaves in a curry which are mainly used for fragrance
That cook in the beginning could not stop saying "yeah" for some reason
SexyCowFTW I noticed that too
SexyCowFTW yea yea yea yea yea i agree yea yea
SexyCowFTW Yeah!
The first sauce he made - is it like a combo of butter sauce and a masala? What was the predominant flavor, because it looks so amazing. :-)
Hi Mark, I appreciate your camera work. I would suggest you put together a half hour video touring regional cuisine somewhere, and pitch it to CNN or a food and travel network. (or maybe you already have). That expression of pure ecstasy when you eat something wonderful is priceless. Thanks again.
very nice video.
Price is very good and value for money
Hey man, come to selangor, you should try traditional cuisine in selangor. huhuhuhu. Btw I like your video. hopefully you like the malaysia people and traditional cooking. bye.
All the food you tasted are delicious. None are not ey? XD aww~ so wanna eat laksa and rojak right now
u have to come guyana mark and enjoy our food
Hello Mark Wiens great to know you in langkawi hope you enjoy in Malaysia. Hope to see u in kuala lumpur again
Come to johor +mark wiens i will take you tour in johor and also we will take you for best food in here
haha i love his face when he tries good food
Mark makes every place he visits an adventure, not only with the food, but the historical aspect as well... Keep doing you, Mark, all the best to you, and your beautiful family!
PLEASE mark more of ying!!!! We love her! Im sure other viewers would love to see her more and more! Btw nice video mark
Love your descriptions of the taste of the ingredients and the smells of the food. Bonus for noting prices, too! Great video...thank-you.
Dave Stroble Thank you Dave!
That laksa/rojak stall had a sign given by the TV food review show Jalan-Jalan Cari Makan. it showed that the food by that stall should be very tasty and recommended. Greetings from Malaysia!
Mark, come to Sarawak, Borneo.
im gonna miss when the daily vlogs end, we've been spoiled lol
Really enjoyed your vlog ! I have to say I'm Malaysian but did not know there are so much great things to eat and do in langkawi. Will definitely go to langkawai in my next vacation list! Thanks for your great video again! Cheers!
Ronald Tan Thanks Ronald
Thanks for taking the time out of your vacation to make these vlog for us. Great stuffs.....thanks again
kchung9209 Thank you for watching
OH! MY U DONT STOP 🛑 MAKES ME HUNGRY EVERYTIME IM WATCHING YOU MR.MARK...YOUR SO GREAT 😀
I think I lost my appetite after seeing his thumb
Wow!!!! I sooooo Wish I was there!!! Another Gem of a Vlog Mark!!!! You're Awesome!!!! Keep'em coming!!!!
Hey Mark come here in Spain. I love ur videos :)
The way that man with the disgusting thumbs said yeah to everything Mark had to say.
Mark: I think it's the owners unique fusion of Malaysian food
Shit thumbs: yah yah yah yah yah
M Freeman in malaysia some people greet compliment like that..never a rude expression at all..
93hothead omg true
True, he definitely wasn't being rude. Poor guy, give him a break.
Hahaha
When u are in Malaysia...don't trust the weather...hHaha... I definitely must find Hafiz rojak if i going to langkawi...
Man. .. All the fd looks sooooooooo dame gd give us more. .. can't wait to see. ..👍👍👍👏👏👏👏
does your wife just get all the leftovers after you're done enjoying them?.. Not cool if thats the case
Awesome video Mark, but did you only pack one shirt for the entire week?
love your vids, can always tell when you eat something your really really like. you should get the recipes if they will give them to you, and post them.
Everything looks amazing especially the squid I would like to taste.
don't get my wrong but, why is your left so, RED?
Awesome. You're eating great! How do we use palm sugar that we can buy in the states? I just bought a small lime kaffir tree - can't wait to use someday. You have a great food vlog. Bravo.
slobdog21 Great to hear you bought a tree. For palm sugar, you just use it normally in dishes that include it.
slobdog21 ppl usually replace palm sugar with brown sugar. The taste is different of course, but yaa... when no choice.
I was riding here last year. And by the time I reached the waterfall it was kinda dark.
Of all the food I had there, my favorite top of the list was Somtham (green mango salad) and the worse one being 'Hyderabadi Biryani' (cos I'm from that actual place and what they presented me on the place took me by shock)
May be we'll run into each other some day Mark :)
I feel hungry. Mr mark wiens. Haha 😂
Yayayayaya :P
best food i ever seen in your channel. i will surely make that
the only thing i don't like about Mark's videos is the creepy O-face he makes when eating.
Hi Mark how long is ur vacation in Langkawi?Which resort u staying in?It looks beautiful.
abdullah alhadad One week. Andaman hotel.
abdullah alhadad Thanks Jimmy, yes 1 week, The Andaman hotel.
:)
Yeayeayeayeayea lol the guy cooking
Mark do u cook?
Mark Wiens Go head
Waiting indonesians to come and comment about rendang is from indonesia.
FlamerzZz hahahaha, i got you
FlamerzZz rendang itu emangnya asal dari indonesia! bukan aja popiah malahan budu
FlamerzZz , haha see... already have one. now wait if someone said we are pencuri of all indonesians foods.
xanithkl haha... even popiah they claim its theirs...popiah chinese food lah
ahmad taqqi popiah is from china acr,budu is from kelantan which is a state in malaysia,satisfied ?
For those of us that fantasize about traveling, could you mention the cost in US dollars?
He does.
hurdman I try to most of the time, sometimes I don't exchange in US though because the exchange rate can always change, but I will try on the next videos.
hurdman just use google to convert it. Its very easy
Hi Mark and Ying! Day 6 wow!!another awesome blog..Mark and Ying!Nice of him let cook that's cool!!Hopefully you can teach us to cook those food when go back to Thailand.The waterfall looks awesome the view is magnificent..And you guys looks relax..Thanks Mark and Ying for taking us with your journey it was amazing!!!keep it up guys!--Elwyn--
pnoyride You're welcome, thank you for your support along the way!
Oh my goodness, Mark! My stomach was eating itself after I watched this video!! I would love to try and make some rojak now :)
Absolutely loved all your vlogs. Thank you SO very much for making them, I know it was a lot of work but know that I really enjoyed them! Take care :) Lots of love, Coco
Nothing beats great food on a rainy day!!!!!!
Great job mark thanks for sharing your experience..keep going.#all the best.
Let me know, if you are ever in Kuala Lumpur. I will bring you around. I know all the best spots to eat.
dude after looking at the cooks thumbnails I almost threw up
Did you see the heat he was cooking with?? That's probably what happened to them..
Eat More
Mark we cannot find your Thai Seafood Restaurant (Kedai Simpang). Do you have more information for us?
did you find it? :-)
I think the toasted coconut that you mentioned in the rendang is what we called 'kerisik'. Grated coconut is toasted in a pan until browned. Then it is pounded using mortal and pestle to release its oil. An essential ingredient in cooking rendang. And another great video, Mark! Glad you enjoyed Malaysian dishes.
d34dsYnt4x Thanks for sharing, yah that flavor comes in so nicely, thanks!
that guy's ya ya ya ya ya ya ya ya ya ya ya makes me laugh like crazy
Mark. You come you look so thin yet you eat so much? Where did it all go? :D
I want to see for once u r not liking the a food..or at least tell me is there something u hate eating or avoid?
You are from thailand or you have stayed for a long time there ?
thanks again for sharing your amazing vacation, i would enjoy going myself.
cheers