પોચા અને જાળીદાર મેથી ના ગોટા | methi na gota | Methi Na Bhajiya | Gamthi Kitchen

પોચા અને જાળીદાર મેથી ના ગોટા | methi na gota | Methi Na Bhajiya | Gamthi Kitchen
Welcome to Gamthi Kitchen by Bindu Vamja! Today, we bring you the recipe for crispy and fluffy Methi Na Gota - a popular Gujarati tea-time snack. These spicy, deep-fried fritters made with fenugreek leaves (methi) and besan (gram flour) are perfect to enjoy with chai on a rainy or winter evening!
🌟 Why You’ll Love This Recipe:
✔ Traditional Gujarati snack
✔ Crispy on the outside, soft on the inside
✔ Perfect for monsoon & winter
✔ Tastes great with green chutney & tea
📌 Step-by-Step Recipe:
Watch the full video to learn how to make crispy and fluffy Methi Na Gota with the perfect texture and taste.
📌 Channel Link: / @gamthikitchen
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🌟 Best Serving Suggestions:
Serve hot with green chutney, tamarind chutney, or ketchup and enjoy it with masala chai!
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