I'm glad this channel got recommended, you do some really good work and thanks for including information about the techniques used, it's a great help for people just getting started in need of some guidance
Please Friend keep making videos, your work is amazing and you are teaching so many so much! I have watched all of your video and want you to make more. Please sir.
Thank you very much for those kind words! I'm actually finishing a new chef knife video, hopefully next week will be ready. I have also many projects in mind involving some forging and bigger blades. Hopefully I'll be uploading interesting videos soon.
Thank you for this great instruction! Good video!
Excelente trabajo y explicación de cada paso.!👏🏻👏🏻👏🏻👏🏻👏🏻
I'm glad this channel got recommended, you do some really good work and thanks for including information about the techniques used, it's a great help for people just getting started in need of some guidance
Thank you! glad it helps
Please Friend keep making videos, your work is amazing and you are teaching so many so much! I have watched all of your video and want you to make more. Please sir.
Thank you very much for those kind words! I'm actually finishing a new chef knife video, hopefully next week will be ready. I have also many projects in mind involving some forging and bigger blades. Hopefully I'll be uploading interesting videos soon.
@@aikabacrafttools9129 very nice! I hope I dont become bothersome to you.
Tengo la suerte de tener uno de estos cuchillos y la funda, y son muy buenos. Los recomiendo
Gracias Fran!
Excelente.
Gracias!
cooooool
Thank you
Ah yes, the most important ingredient in hamon clay, jack Daniels barbecue sauce. you have great videos, your channel is going to get big.
Thank you!
A good barbecue sauce is the secret ingredient Japanese Masters don't want us to know.