personally prefer the editing style of travel season over your prior work on worth it, love to see the personal choices in filming and editing from you and the crew shine through! it makes the episodes more personable and gives them character. i have been enjoying the past few episodes and i definitely want to see the direction travel season is going into the further it goes along. love the crew interactions in the episodes as well, and i hope there's going to be a bit more inclusion of that in the future! feels like combination of carefully picked restaurants / dining spots / food on location and group dynamic on screen - to the extent everyone is comfortable with of course - is where the sweet spot lies for me as a viewer! keep going, can't wait to see more!
I love watching travel food videos, I’ve watched them almost every day after work for years, and in my experience they usually go like this: “Next they brought us this big bowl of noodles, and guys, the whole thing only cost 2 US dollars. Look how pretty it is. Ok, let’s try it. *slurping noises* It’s really salty but I love the egg flavor. I would definitely recommend trying it with some of these spicy peppers. Next we got-“ and then they move on. Try the food, comment on it, and move on. I love that genre of video, it’s a whole vibe, but to me Travel Season goes above and beyond. I know some people are saying they miss the worth it format and that’s super valid but I personally like the change, it stands out from other RUclips food videos by sharing little bites of the trip-abroad-with-friends-adventure with each video. I really hope they make another season, because I can’t wait to see where they go next!
As a Korean, this is not your typical Korean food. It feels very fancy fusion style. I don't know who introduced this Korean food, but for almost all Koreans think this is probably their first time seeing this style of Korean food.
Maybe someone recommended this food because then people that have traveled to Korea before and even people that live in Korea would be seeing something new.
I was thinking the same thing.... I lived in Korea for 18 months and none of the places my Korean friends took me to served anything like this. Where is the Jokpal with the mokoli or 소맥 with fried chicken?! This is the tourist trap places in Korea and not close to the real thing 😢
they're probably trying to set themselves apart from other food vloggers. i love that they're putting their budget to good use tbh, showing unique stuff Korea has to offer.
Same! As a Korean, this all feels insanely touristy, hipster, and expensive. Like who tf cares about another chicken video, or some luxury ass Korean places. There are so many local Korean shops and smaller towns they could visit. Gyeongsangdo, Gangwon, etc
I'm glad ya'll had fun, but as a Korean, this is a really fancy version of our drinking culture. No soju tents, pochas, or young club scenes. If I had some money to drop, maybe I'd drink like this 😂
I enjoyed Worth It. But my favorite thing Steven Lim ever did was Dish Granted. It was ao thoughtful and insightful. Sometimes it didn't land the mark cause he wanted to elavate/ make it fancy for some guest. But seriously it was wonderful seeingbhime donthe research, talking to experts and attempting to make it. I hope you bring it back Steven. It's truly what made me love watching you. On another note you too always have great chemistry.
I love the little Korean word lessons and cultural lessons in this video. It’s really formal and easy to digest. Also the name and description of the food was nice
As someone who’s studied mollusks for paleo, Steven not knowing scallops come in shell and thinking “sea shells” just appear out of nowhere is driving me insane
I appreciate the artsy cinematography and storytelling, but you're not actually saying anything *about* the food other than "mmmm." This makes the viewer - someone who only HEARS and/or SEES the food - experience a very one-note video. We watch food videos because we want to experience the food by proxy.
I love the social cultural explanation in this. Thats what foos is also about communicating and understanding culture through these somewhat overlooked interaction right. Im specifically referring to the soju part of the episode. Plus the question, “are u less than ur father” thats so funny
Korea's drinking culture is the best in the world - partying culture is still big but when you go out for drinks it's all about the food first and that's always the best when you're out drinking
I agree with someone who said that the cinematography’s like How I Met Your Mother. It almost feels nostalgic, like the good old days with friends except they ARE in the good old days when they filmed this. It’s like a nice video to look back to.
As someone who has recently visited Korea, I know y’all had a good time. I’m not sure if it’s the backing track or script, but this seems way too serious to embody South Korea’s spirit and the spirit of the Watcher bois. Just my two cents. Good luck in your continued endeavors! 🥂
This show needs more depth and elaboration. The cinematography is nice but the analysis on the food when you eat it is lacking. Comparing the first food to cereal doesn’t tell me anything. We’re basically just watching you eat food in a different country, it’s kinda boring 😭
I agree - the jokes are fun but they should have described the food more. Like Andrew's solo show used to do such a good job and it was just in his kitchen
They said fishy because it's seaweed, yet sweet. Then, they described it not just like breakfast cereal in general but also sweet like Cinnamon Toast Crunch is sweet. I'd say that's more than descriptive enough to imagine the flavor. 🤷♂️
respectfully disagree - it's not just a food show, it's a travel show. this episode was about all the different types of alcohol and drinking culture in Korea, and yeah some of the food that goes with it. I liked how much inclusion of the Korean language they added! I feel like I've picked up a few Korean words from watching this series
two things caught my attention: - they really didn't like the acorn jelly lol - drinking in the morning while hungover is a real pro move that not too many people know about. respect to the team
People don't know about that? Here in Sweden everyone does, we call it a restorer. We usually go for a fluid replacement first, though, don't want to be an alcoholic
The cinematography is amazing! But it seems a bit too formal. I still really want to see more of Steven, Andrew and Adam so I hope you guys listen to the criticisms and apply that to the next season / show you guys do. Rooting for you guys!
I love seeing Andrew’s character arc over these last few years. He used to be such a cynical *** but he’s a completely different person now thanks in large part to Steven. Oop, I said it.
i love the gradual party-vibes building up throughout the rounds. it's exactly like a night out with friends, where each location brings you closer to the brink of chaos .
I have watched your second and third episode and as a person who was a big fan of worth it, I am loving this!!!!! I was a bit wary after episode 1 but loved the last two eps!!! : ) Keep up the great work guys! Last time I watched watcher was more than a year ago, but this is bringing me back!
This episode took me way back to the Korean BBQ episode of worth it when Steven got so drunk that Adam had to drive and Steven was all like “woooooo I like the way you DRIVE”
@@namirahdotpdf $6.61 USD. You get the eps faster and behind the scenes content. I also really love the app. They did good work on that. Very intuitive and aesthetically pleasing, imo. But honestly, for me, it was an easy decision. I meant to sign up for their Patreon a couple years ago but was in a much tighter place financially. I’m doing better now and support a couple other RUclips memberships so it was an easy choice. Get why others don’t or can’t, though.
When they mentioned hangover soup, I instantly thought of Haejang-guk. I was surprised they didnt get that instead. It was my favorite soup to eat when I was living in SoKo.
It makes me happy yall had fun! I would really like to see yall try more specialized country food wherever you go next :) city fusion food is cool but old traditional food is more interesting to learn about (for me) i really like that yall took a kimchi class and had footage of them actually preparing the dishes !
This episode is probably one of my favorites from the season. From the editing to the goofy nature of the boys enjoying their cha. I still always lose it during the Pokémon card part where you got Lizzie’s shocked face in the back, and then the cut off Annie saying “suck it”- it’s just fantastic!
Editing and cinematography is good, but I would hope you guys would explain the food in more detail than just eating it then making jokes. Like, explain what hints of flavor you get from each stuff so the audience would feel like they're tasting it with you. If this episode is more focused on alcohol, then describe that. It's almost like a mukbang rather than a travel food show.
"Are you less than your father?" truly iconic. I love that as the season goes on we're familiarized with the culture more and more! Love travel season so much
Tbh, i found it a bit meh at first. But ended up actually enjoying it. It may be the comfort of hearing your voices or maybe the show works as a slow burn, still trying to figure it out. I honestly want to see more of this and the group. If i may suggest, inject more descriptions and feedback. How things work/taste, the whys, more interactions. Just to give us more in on the experience. Just like you used to.
im liking the vibe of steven, andrew and adam's videos! different from worth it but that's a good thing. it's more intimate compared to the rushed format that I kinda get from worth it. it's nice to see y'all have fun with the crew
Here's my opinion after watching 3 episodes of this series: 1. Cinematography is too good, sometimes making it unnatural. 2. The interraction between them is less fun because of the teams are too professional. 3. The food choice less attractive because it feels like no concept of price to value. I'm sorry guys but this series cannot replace worth it 😢
If (big if) they are curating their own comment section, that is their right. There are plenty of comments up that give actually useful criticism and feedback, but there are also tons of trolling comments that should get deleted IMO. Cruelty and rudeness for the sake of it does not deserve platforming.
The amount of drama tourists in these comments clamoring for more blood…Y’all are so deeply sad. So desperate to try to ruin someone over a silly business decision they already apologized for and retracted. Being the sort of person who experiences joy at others suffering is pathetic. At least choose an actual villain to go after.
the reason koreans have so many rounds(cha) is because we don't like sitting in one place for so long. changing places(+different food, drink) refreshes the vibe and brings out more topics to talk about.
Really enjoying this series! I do think more interaction with the store owners and chef would go a long way. I miss the interviews like the original Worth It episodes had, especially when you have Korean speaking producers and staff etc. That being said I’m loving everything else about the show
I don’t mean to bring up worth it because I know y’all are past that, but what I think made that show compelling interesting and different is that you had a goal with that. With this, (and I love watcher, I even subscribed to watchertv) it just feels like im tagging along with some rich friends as they aimlessly eat through their vacation. Like it’s nice and pretty to watch, but I don’t see how this is any different than any other food RUclipsr. Like mike Chen does this, mark weins does this, a lot of other food RUclipsrs do this. If I wanted to learn more about Korean food or culture, I’d rather watch maangchi who is an expert. This just looks pretty but im not learning anything really, because it’s not like Korean food is a secret. If there was a more defined structure like other watcher series such as “weird wonderful world: finding a very niche attraction” or “tourist trapped: comparing tourist places to secret places” or even “worth it: comparing price tags on food” this would be more interesting. But right now it just feels like “we wanted to eat good food so we are loosely tying it together sorta but mostly we just wanna eat good food here’s some footage” which is just a normal food blog that so many other travel RUclipsrs already do. This is prettily filmed but that’s the only thing that sets it apart to me. (Like even in the last episode, some foods didn’t even tie into the spicy theme you were trying to show us) Perhaps this format would work if you went to a country or city that other vloggers barely go to, but really every food vlogger has been to Korea. I know what tteokbokki is. I know what army stew and hotteok and kimchi and soju is. I’m not even Korean. It’s all at my local hmart. I love Korean food but there is no fun or unique spin to your presentation of it, so i (and I truly do mean to be constructive about this criticism) think this series is kind of boring. I don’t understand what new thing you are bringing to the table of an already super over saturated food content RUclips world that already exists (and that I believe that you helped really create!!!) I hope future seasons bring something new to the table, really
This is so much better then what Mike Chen does, he literally just eats food and says the same three to five adjectives every single time. This is actually enjoyable to watch and isn't just the sound of one man eating food for 20 minutes while he tells me how juicy something is for the 1000th time. They didn't even eat any classic Korean food in this episode, your criticisms barely even make sense and it just sounds like complaining for the sake of complaining.
@@VacntThoughts I’m complaining because I found this series lackluster, aimless, and nothing new, just like a mike chen food video is. To ME, there’s something that’s a bit soulless in this series that just feels like eating fancy food, reiterating all that they’ve done before but without an objective this time, and to some, that is likeable. To some, the more loose vibe and more photogenic shots are what they prefer but personally it just felt like background fodder that I will play while eating my own food but not really learn from or remember. You’re totally free to feel what you want about it.
@@2948jdjdj Y'know how most people don't like watching family vacation videos of other people? This is the same thing; it's just another family vacation video with better cameras, sound, and lighting.
personally prefer the editing style of travel season over your prior work on worth it, love to see the personal choices in filming and editing from you and the crew shine through! it makes the episodes more personable and gives them character. i have been enjoying the past few episodes and i definitely want to see the direction travel season is going into the further it goes along. love the crew interactions in the episodes as well, and i hope there's going to be a bit more inclusion of that in the future! feels like combination of carefully picked restaurants / dining spots / food on location and group dynamic on screen - to the extent everyone is comfortable with of course - is where the sweet spot lies for me as a viewer! keep going, can't wait to see more!
He went from "Are you less than your father"
to
"scallop comes in shells?"
T.T
The duality of Lim.
The one time Steven was able to deliver and land an existential crisis question on Andrew where even Andrew was taken back.
I love watching travel food videos, I’ve watched them almost every day after work for years, and in my experience they usually go like this: “Next they brought us this big bowl of noodles, and guys, the whole thing only cost 2 US dollars. Look how pretty it is. Ok, let’s try it. *slurping noises* It’s really salty but I love the egg flavor. I would definitely recommend trying it with some of these spicy peppers. Next we got-“ and then they move on. Try the food, comment on it, and move on. I love that genre of video, it’s a whole vibe, but to me Travel Season goes above and beyond. I know some people are saying they miss the worth it format and that’s super valid but I personally like the change, it stands out from other RUclips food videos by sharing little bites of the trip-abroad-with-friends-adventure with each video. I really hope they make another season, because I can’t wait to see where they go next!
Exactly, there are a lot of shows reviewing food. What we needed was this.
couldn't agree more. I'm finding this season really boring and monotone.
This is so them. So special.
As a Korean, this is not your typical Korean food. It feels very fancy fusion style. I don't know who introduced this Korean food, but for almost all Koreans think this is probably their first time seeing this style of Korean food.
Maybe someone recommended this food because then people that have traveled to Korea before and even people that live in Korea would be seeing something new.
I was thinking the same thing.... I lived in Korea for 18 months and none of the places my Korean friends took me to served anything like this. Where is the Jokpal with the mokoli or 소맥 with fried chicken?! This is the tourist trap places in Korea and not close to the real thing 😢
they're probably trying to set themselves apart from other food vloggers. i love that they're putting their budget to good use tbh, showing unique stuff Korea has to offer.
Same! As a Korean, this all feels insanely touristy, hipster, and expensive. Like who tf cares about another chicken video, or some luxury ass Korean places. There are so many local Korean shops and smaller towns they could visit. Gyeongsangdo, Gangwon, etc
@@johnlee9042 the small family ones usually have the best food too
“I think everyone secretly wants to be a little hamster eating pellet food” 😂
this is going to permanently increase my enjoyment of tater tots lol
The drunked Pokemon card pulling match was so nerdy in the best way possible lol
I'm glad ya'll had fun, but as a Korean, this is a really fancy version of our drinking culture. No soju tents, pochas, or young club scenes. If I had some money to drop, maybe I'd drink like this 😂
I enjoyed Worth It. But my favorite thing Steven Lim ever did was Dish Granted. It was ao thoughtful and insightful. Sometimes it didn't land the mark cause he wanted to elavate/ make it fancy for some guest. But seriously it was wonderful seeingbhime donthe research, talking to experts and attempting to make it. I hope you bring it back Steven. It's truly what made me love watching you.
On another note you too always have great chemistry.
'are you less then your father' and Andrew having is mind blown was such a good interaction XD
“Are you less than your father…?”
Makgeolli is definitely not strong enough for that 😂
I love the little Korean word lessons and cultural lessons in this video. It’s really formal and easy to digest. Also the name and description of the food was nice
In Korea, you don't hangout in a bar. You go from restaurant, to bar, to cart, to food tent until you can't anymore.
Usually ending with sitting outside a convenience store.
Agree. Or until it’s 5am when McD’s starts breakfast. At least that’s what we did in gangnam all the time.
As someone who’s studied mollusks for paleo, Steven not knowing scallops come in shell and thinking “sea shells” just appear out of nowhere is driving me insane
I appreciate the artsy cinematography and storytelling, but you're not actually saying anything *about* the food other than "mmmm." This makes the viewer - someone who only HEARS and/or SEES the food - experience a very one-note video. We watch food videos because we want to experience the food by proxy.
Yeah I want more description
Getting hungover in your 30s hits differently. It’s why I don’t do it anymore. Rip to them 😂
I love the social cultural explanation in this. Thats what foos is also about communicating and understanding culture through these somewhat overlooked interaction right. Im specifically referring to the soju part of the episode. Plus the question, “are u less than ur father” thats so funny
Korea's drinking culture is the best in the world - partying culture is still big but when you go out for drinks it's all about the food first and that's always the best when you're out drinking
Been loving this show! The editing choices have been a vibe and I’ve missed Steven & Andrew & Adam. Excited to see how this show grows.
this video is a good warm hug in the night before dozing off to sleep type of feeling, the music, the color, the antics.
I agree with someone who said that the cinematography’s like How I Met Your Mother. It almost feels nostalgic, like the good old days with friends except they ARE in the good old days when they filmed this. It’s like a nice video to look back to.
Yes!! You described it perfectly. I totally love their cinematography. I can feel the vibes just by watching, as if I’m hanging out with them.
I will never forgive you guys for releasing this series on my last day in Seoul 😭
As someone who has recently visited Korea, I know y’all had a good time. I’m not sure if it’s the backing track or script, but this seems way too serious to embody South Korea’s spirit and the spirit of the Watcher bois. Just my two cents. Good luck in your continued endeavors! 🥂
This show needs more depth and elaboration. The cinematography is nice but the analysis on the food when you eat it is lacking. Comparing the first food to cereal doesn’t tell me anything. We’re basically just watching you eat food in a different country, it’s kinda boring 😭
I agree - the jokes are fun but they should have described the food more. Like Andrew's solo show used to do such a good job and it was just in his kitchen
Theyre hipsters with a fanbase, what do u expect. Theyre full of themselves it almost stinks.
Remember this is just a gloryfied vlog
They said fishy because it's seaweed, yet sweet. Then, they described it not just like breakfast cereal in general but also sweet like Cinnamon Toast Crunch is sweet.
I'd say that's more than descriptive enough to imagine the flavor. 🤷♂️
respectfully disagree - it's not just a food show, it's a travel show. this episode was about all the different types of alcohol and drinking culture in Korea, and yeah some of the food that goes with it. I liked how much inclusion of the Korean language they added! I feel like I've picked up a few Korean words from watching this series
two things caught my attention:
- they really didn't like the acorn jelly lol
- drinking in the morning while hungover is a real pro move that not too many people know about. respect to the team
@@nomadsam9512 actually in the bts on the streamer they said the acorn jelly was one of their favorites
People don't know about that? Here in Sweden everyone does, we call it a restorer. We usually go for a fluid replacement first, though, don't want to be an alcoholic
S: Did you ever open those cans of corn as a kid and just chow down?
A: No.
S: Yeah you did.
A: No i didn’t…
S: …Well neither did I…
I used to watch this buzzfeed series for the food eating and now I feel like it’s 10% eating and 90% cinematography
True. It has lost it's old charm(where they actually enjoyed food instead of dramatizing/gossiping)
I love the cinematography tho 🙌🏻
This isn’t buzzfeed, it’s Watcher, so it’s different & imo awesome. Try not to compare, it’s a different series & channel.
@@amandawhite1717 yes but after buzzfeed and before this they had better vids on a channel called about to eat
@@imdamanization can you send me that link? I’m a 5 year follower & never heard of that
I finally realized what the intro reminds me of, it's How I Met Your Mother 😂
Damn that's actually on money
Annie flexing her Pokemon card and saying ‚suck it’ 🔥😍🥰💙
The cinematography is amazing! But it seems a bit too formal. I still really want to see more of Steven, Andrew and Adam so I hope you guys listen to the criticisms and apply that to the next season / show you guys do. Rooting for you guys!
I think this show is great!! The intro is so nostalgic even though it’s a new show lmaoo
"when i was 13, my dentists was like 'you have the teeth of a 30 year old.'"
how!?😂😂
22:55 flipping those pokemon cards is like me and my friends flipping photocards and getting excited (more like screaming) after 😂
I love seeing Andrew’s character arc over these last few years. He used to be such a cynical *** but he’s a completely different person now thanks in large part to Steven. Oop, I said it.
Wow. Love to see projection in full swing
The dialogues in this episode were fantastic 😂
Steven on TMS, sober: chaos, insanity, unpredictable behavior
Steven on TS, drunk: i'll do the finger thing 🖐😃🖐
The vibes of this episode are immaculate 👌
I am so happy you guys are back making videos! This series has been so relaxing to watch!
i love the gradual party-vibes building up throughout the rounds. it's exactly like a night out with friends, where each location brings you closer to the brink of chaos .
@@starlight1314 culminating in that karaoke spot where it all goes wild! lol
the hangover workout montage was incredible
Such a great laugh - Steven with the spinning wheel just about ended me 😂🩷
probably my favorite episode of this season, yet. wish y'all showed more of the karaoke tho lol.
I have watched your second and third episode and as a person who was a big fan of worth it, I am loving this!!!!! I was a bit wary after episode 1 but loved the last two eps!!! : ) Keep up the great work guys! Last time I watched watcher was more than a year ago, but this is bringing me back!
This episode took me way back to the Korean BBQ episode of worth it when Steven got so drunk that Adam had to drive and Steven was all like “woooooo I like the way you DRIVE”
Already watched on Watcher TV and just commenting for the algorithm. I’ve really enjoyed this series. Such a good comfort show. 😊
how much do you pay?
@@namirahdotpdf $6.61 USD. You get the eps faster and behind the scenes content. I also really love the app. They did good work on that. Very intuitive and aesthetically pleasing, imo. But honestly, for me, it was an easy decision. I meant to sign up for their Patreon a couple years ago but was in a much tighter place financially. I’m doing better now and support a couple other RUclips memberships so it was an easy choice. Get why others don’t or can’t, though.
When they mentioned hangover soup, I instantly thought of Haejang-guk. I was surprised they didnt get that instead. It was my favorite soup to eat when I was living in SoKo.
It makes me happy yall had fun! I would really like to see yall try more specialized country food wherever you go next :) city fusion food is cool but old traditional food is more interesting to learn about (for me) i really like that yall took a kimchi class and had footage of them actually preparing the dishes !
This has been my favourite episode so far!
I have truly missed this trio ❤
Feels like this style was influenced by Anthony Bourdain. Love it!
Starts off with a DnD joke. I love it. Level 9 out of 9 joke!
This season has only gotten better. Excellent editing & cinematography in this one. ❤
Missed y’all. Keep em comin.
This episode is probably one of my favorites from the season. From the editing to the goofy nature of the boys enjoying their cha. I still always lose it during the Pokémon card part where you got Lizzie’s shocked face in the back, and then the cut off Annie saying “suck it”- it’s just fantastic!
This 😂🥰
I think this episode proves that steven always should be a little drunk. He had some pretty amazing one liners in this one.
Yay!! I’m so glad you guys are doing this again!! Miss the Worth It gang 🎉🎉
Hell yea poke battle right in the middle of the show 😂
he really ate with that "Are you less than your father" line lol
Editing and cinematography is good, but I would hope you guys would explain the food in more detail than just eating it then making jokes. Like, explain what hints of flavor you get from each stuff so the audience would feel like they're tasting it with you. If this episode is more focused on alcohol, then describe that. It's almost like a mukbang rather than a travel food show.
"Are you less than your father?" truly iconic.
I love that as the season goes on we're familiarized with the culture more and more! Love travel season so much
Tbh, i found it a bit meh at first. But ended up actually enjoying it. It may be the comfort of hearing your voices or maybe the show works as a slow burn, still trying to figure it out. I honestly want to see more of this and the group.
If i may suggest, inject more descriptions and feedback. How things work/taste, the whys, more interactions. Just to give us more in on the experience. Just like you used to.
Love Andrew and Steven's married for 30 years vibe
Maybe my new favorite episode so far ❤❤
that shell exchange is hilarious lmao
This is the best episode so far! love it!
I remember Steven was a novice when it came to drinking back in the day. He’s come a long way!
Anyone else remember the first Buzzfeed video where Steven said he never drank before? Yea, he's come along way #growth
I really love the way these episodes are filmed. Beautiful shots. The cinnamon toe graphite is chef's kiss.
im liking the vibe of steven, andrew and adam's videos! different from worth it but that's a good thing. it's more intimate compared to the rushed format that I kinda get from worth it. it's nice to see y'all have fun with the crew
노래방 is a MUST during a great night of drinking with friends in Korea
this was a fantastic video my goodness
Here's my opinion after watching 3 episodes of this series:
1. Cinematography is too good, sometimes making it unnatural.
2. The interraction between them is less fun because of the teams are too professional.
3. The food choice less attractive because it feels like no concept of price to value.
I'm sorry guys but this series cannot replace worth it 😢
Omg the boys are back! 🥹
The wrong boys we want the ghoul boys
14:57 Andrew and Steven, I had Soju for the first time on July 6, 2024. It was delicious!
Watching drunk Steven and Andrew is pure gold 😂
I would love them to go to india and try every street foods they see! Now that would be awesome!
“I bet you think I won’t” Lmaoo ahahah
Loove it thank you guys
I love the way this video was shot. The music, the nuance...everything.
I love videos with you two (and adam ;))
steven saying he was lvl 4-5 and andrew pretending hes surprised by that
best episode so far for sure :)
11:24 Steven already entered the multiverse thanks to all those drinks he had😂
still trying to figure out which convenience store location they went to for "sacha"
Edit: Found it! It'll be on the Travel Season map now!
Anyone know the song name at 21:40? Much appreciated!
Would like to know the song name as well
How did yall find the least relatable places to go drink 😂
you all are deleting comments because there is no way it is 2.5k likes and 2.3k dislikes and there are no negative comments. lmfao.
Fr. How they go from hating Steven to loving him again
If (big if) they are curating their own comment section, that is their right. There are plenty of comments up that give actually useful criticism and feedback, but there are also tons of trolling comments that should get deleted IMO. Cruelty and rudeness for the sake of it does not deserve platforming.
@@stag03 maybe the youtube filter caught you being rude 🤷🏻♂️
The amount of drama tourists in these comments clamoring for more blood…Y’all are so deeply sad. So desperate to try to ruin someone over a silly business decision they already apologized for and retracted.
Being the sort of person who experiences joy at others suffering is pathetic. At least choose an actual villain to go after.
@@argenti7216 👏👏
Just stumbled upon this channel/series. I loved is it worth it. Thanks for the show
I loved this ❤❤❤❤❤❤
You guys are so good at "capturing a feeling" love it!
the reason koreans have so many rounds(cha) is because we don't like sitting in one place for so long. changing places(+different food, drink) refreshes the vibe and brings out more topics to talk about.
This video was so fun :D
As wonderful as always to see you guys! Love the aesthetic, a wonderful video as always
i really hope u guys can explore malaysia next
Really enjoying this series! I do think more interaction with the store owners and chef would go a long way. I miss the interviews like the original Worth It episodes had, especially when you have Korean speaking producers and staff etc. That being said I’m loving everything else about the show
24:35 - 24:40 Humanity peaked here 😂
Me watching this when I get drunk off kombucha 🤣
I don’t mean to bring up worth it because I know y’all are past that, but what I think made that show compelling interesting and different is that you had a goal with that. With this, (and I love watcher, I even subscribed to watchertv) it just feels like im tagging along with some rich friends as they aimlessly eat through their vacation. Like it’s nice and pretty to watch, but I don’t see how this is any different than any other food RUclipsr. Like mike Chen does this, mark weins does this, a lot of other food RUclipsrs do this. If I wanted to learn more about Korean food or culture, I’d rather watch maangchi who is an expert. This just looks pretty but im not learning anything really, because it’s not like Korean food is a secret. If there was a more defined structure like other watcher series such as “weird wonderful world: finding a very niche attraction” or “tourist trapped: comparing tourist places to secret places” or even “worth it: comparing price tags on food” this would be more interesting. But right now it just feels like “we wanted to eat good food so we are loosely tying it together sorta but mostly we just wanna eat good food here’s some footage” which is just a normal food blog that so many other travel RUclipsrs already do. This is prettily filmed but that’s the only thing that sets it apart to me. (Like even in the last episode, some foods didn’t even tie into the spicy theme you were trying to show us) Perhaps this format would work if you went to a country or city that other vloggers barely go to, but really every food vlogger has been to Korea. I know what tteokbokki is. I know what army stew and hotteok and kimchi and soju is. I’m not even Korean. It’s all at my local hmart. I love Korean food but there is no fun or unique spin to your presentation of it, so i (and I truly do mean to be constructive about this criticism) think this series is kind of boring. I don’t understand what new thing you are bringing to the table of an already super over saturated food content RUclips world that already exists (and that I believe that you helped really create!!!) I hope future seasons bring something new to the table, really
This is so much better then what Mike Chen does, he literally just eats food and says the same three to five adjectives every single time. This is actually enjoyable to watch and isn't just the sound of one man eating food for 20 minutes while he tells me how juicy something is for the 1000th time. They didn't even eat any classic Korean food in this episode, your criticisms barely even make sense and it just sounds like complaining for the sake of complaining.
@@VacntThoughts I’m complaining because I found this series lackluster, aimless, and nothing new, just like a mike chen food video is. To ME, there’s something that’s a bit soulless in this series that just feels like eating fancy food, reiterating all that they’ve done before but without an objective this time, and to some, that is likeable. To some, the more loose vibe and more photogenic shots are what they prefer but personally it just felt like background fodder that I will play while eating my own food but not really learn from or remember. You’re totally free to feel what you want about it.
@@2948jdjdj Y'know how most people don't like watching family vacation videos of other people? This is the same thing; it's just another family vacation video with better cameras, sound, and lighting.
I feel like this was super fancy. Would of loved to see what everyday Koreans eat out drinking! But, loved seeing Anna
I didn’t think about food being served on a drunk proof plate lmaoo ahahahah
“Are you less than your father?”
A night of drinking in your 30s :).