Canning on Induction! Let's Make French Onion Soup

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  • Опубликовано: 26 июн 2024
  • Today we're preserving part of the onion harvest by canning up French onion soup! It was 93 degrees the day I made this, so while we aren't necessarily looking forward to soup anytime soon, we'll be so grateful to have homemade fast food come fall and winter!
    This recipe comes from The All New Ball Book of Canning and Preserving: www.amazon.com/All-Ball-Book-...
    The induction friendly pressure canner I use is: www.amazon.com/Presto-01784-2...
    #gardentotable #canning #foodpreservation #inductioncooktop #cooking #soup

Комментарии • 2

  • @lindarudd5936
    @lindarudd5936 Месяц назад

    Looks delicious ❤

    • @rocketcityyardstead
      @rocketcityyardstead  Месяц назад

      Thanks Aunt Linda! Mom and I ate the 8th jar for dinner one night and it was really good.