Very nice cakes i made everyone loved its very delicious cake....If i want to make 1kg or 2kg of chocolate cake what are the ingredients to make it...Send the recipe
Based on the search results, Emulco refers to a natural flavoring liquid with a characteristic coffee taste and aroma, often used to enhance flavor, aroma, mouthfeel, and moisture retention in baked products. It can also stabilize viscosity in baked goods. In some cases, Emulco may also refer to a type of food coloring or a combination of flavor emulsion and coloring, as described in the Green House Ingredient and “What is Emulco?” articles. This “syrup-like” liquid is made with concentrated food flavoring and may include added food coloring.
Super tasty delicious ❤
Thank you so much 🥰
Very nice cakes i made everyone loved its very delicious cake....If i want to make 1kg or 2kg of chocolate cake what are the ingredients to make it...Send the recipe
Thank you so much 😊 For 1 kg just double this recipe.
😋
🥰
Are you using normal sugar or castor sugar
You can use any sugar, but powdered sugar is the best option 😊
Hi thanks for the amazing chocolate cake. Whipping cream and fresh milk are they room temperature?
Thank you 😊
From chiller/refrigerator 😊
Thank you so very much for your prompt response ❤️
You're welcome ☺
Hi is it necessary to add margarine? How does it help the cake?Can it be all butter?
Thank you.
You can replace margarine with butter 😊 ..
Thank you for your prompt reply 🌹
@carolinepathy3056 you're welcome 😊
Hello is it hot water or normal tap water.
Please advise.
Thank you.
Normal water 😊
Looks delicious, thanks for sharing 😊
You're welcome 🥰
Ano yun chocolate emulco
Based on the search results, Emulco refers to a natural flavoring liquid with a characteristic coffee taste and aroma, often used to enhance flavor, aroma, mouthfeel, and moisture retention in baked products. It can also stabilize viscosity in baked goods.
In some cases, Emulco may also refer to a type of food coloring or a combination of flavor emulsion and coloring, as described in the Green House Ingredient and “What is Emulco?” articles. This “syrup-like” liquid is made with concentrated food flavoring and may include added food coloring.
Why is the cake baked in a tray on water?
It helps moist the cake and not too dry 😊