കിടിലൻ ടേസ്റ്റിൽ നത്തോലി മീൻ പീര / Kerala Style Meen Peera

How to make fish peera
Ingredients
Natholi fish ( Anchovy ) - 500 gram before cleaning
Grated Coconut - half of one Coconut - small
Ginger - 2 inch
Shallots - 12
Greenchilli - if spicy take one or two
Kudam puli - 2.5 pieces
Water - 125 ml ( 1/2 glass )
Salt , curryleaves
Turmeric powder - 1/4 tsp
kashmiri chilli powder - 3 tsp ( If normal chilli powder take 1.5 teaspoon )
Fenugreek seeds- 1/4 tsp only
Pepper - 1/4 tsp to 1/2 accordingly
coconut oil - 2 to 3 tbsp
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ഉണ്ടാക്കാൻ അടുപ്പിൽ vachu..... Result ariyikum😊

[@binilkumar5524]

Sure, super taste, thanks mam🎉🎉🎉🎉🎉

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വീട്ടിൽ ട്രൈ ചെയ്തു നോക്കി... 👌

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ഇത്രയും ഉണ്ടാക്കാനുള്ളസമയത്തിൽ കൂടുതൽ കാര്യംപറഞ്ഞു തീർത്തല്ലോ സഹോദരീ

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Haha.. 😄. Sorry for that

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നീട്ടരുത് ചുരുക്കി പറയുക ആൾ ക്കാർക്ക് ഇഷടം ചുരിക് പറയുന്നതാണ് 1.

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Correct

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Correct

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Chechi super 👍👍👍👍 thanks 🙏🙏

[@AthysCookbook]

Welcome dear 💖🤗

[@sreejishasudhakaran9491]

This was sooo good. i must admit that i tried it and felt it was sucha a wonderful recipe that you have shared here ❤ thanks a lotty

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👌🏼❤

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Kollamallo. Super

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Valare lag anu video.kurachode short akku.

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🥰💯 sure will try

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Super chechi

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My favorite 😍😍😍😍😍

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You have a nice voice

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👌👌😋

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[@neosokretes]

Good recipe, but the way she explains is boring too many fine details, this video should have curtailed by half of its length 😮

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It’s an old video. You can watch my new uploads😊

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Super 😋

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Spr taste.

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Video length kurakku please

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