I have not had good chicken in years. All grocery store ones around here. Dad used to raise good ones. Rub looks good. First thing off a chicken and onto my plate is the wings, like what happened today. Thank you for sharing your chicken with us, Lee and Peyte. Stay safe
Lol love the outtakes! Man that yard bird was so fresh you want to slap it and you and Buck cooked it perfectly! Nicely done brother and great camera work Pey. Have a great week!
Thanks Gary, I've not had a bird that fresh before and wow the difference was noticeable. Outtakes were Pey's idea. Have a great week and stay as safe as possible
Great looking bird Lee! Cooked perfectly, that juice came flowing when ya pulled it..fire in the hole!! Lol...thanks for sharing brother, you all stay safe!👍
Brotha Lee you can’t fresher then for a whole chicken. Great rub, great smoke and great pull like you stated! I like the whole chicken lol. Great bloopers at the end! Great job bud! Cheers and keepbbqing
Mmmmm I think it was 3, 3.5 hrs. Dont really recall. I always cook to internal temp. (160°ish in the breast counting on carry over). Have a great week 🤘🤘
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I have not had good chicken in years. All grocery store ones around here. Dad used to raise good ones. Rub looks good. First thing off a chicken and onto my plate is the wings, like what happened today. Thank you for sharing your chicken with us, Lee and Peyte. Stay safe
Thanks Sean, I've not had a yardbird that fresh before. Wow there was a difference.
Have a great week and stay as safe as possible
Awesome looking yard bird! Looks absolutely delicious.
Thanks Kory, she turned out great
Have a great week and stay as safe as possible
Really cool, nothing like a fresh bird and man that looks good Bear! Nice outtakes hah, every time I have a million. Have a great week bear clan!
Thanks Unc, bird was great. Outtakes were Pey's idea, we usually dont have any worth saving. Have a great week and stay as safe as possible
Lol love the outtakes! Man that yard bird was so fresh you want to slap it and you and Buck cooked it perfectly! Nicely done brother and great camera work Pey. Have a great week!
Thanks Gary, I've not had a bird that fresh before and wow the difference was noticeable. Outtakes were Pey's idea. Have a great week and stay as safe as possible
Great looking bird Lee! Cooked perfectly, that juice came flowing when ya pulled it..fire in the hole!! Lol...thanks for sharing brother, you all stay safe!👍
Thanks Craig, this bird was lit 😁
Have a great week bud and stay as safe as possible
Brotha Lee you can’t fresher then for a whole chicken. Great rub, great smoke and great pull like you stated! I like the whole chicken lol. Great bloopers at the end! Great job bud! Cheers and keepbbqing
Thanks Rico, yardbird was killer. Bloopers were Pey's idea which added a bit of real life. Have a great week and stay as safe as possible
Love it a bouji bird👌👌👌👍👍👍
Oh this bouji bird was delicious, she didn't even complain about the drum sauna smoke bath. Haha
Have a great week and stay as safe as possible
Thats a good looking bird.
Thanks Tommy, I've not had a yardbird that fresh and wow it was great. Have a great week and stay as safe as possible
Man, you just beat me, my video out tomorrow is Roast Chicken in a Dutch Oven! Great cook, great colour on the Chicken. Stay Safe 👍🇬🇧
Great minds, just videoing what I'm cooking. Your video was great thou. Have a great week and stay as safe as possible
how long was it on the smoker?
Mmmmm I think it was 3, 3.5 hrs. Dont really recall. I always cook to internal temp. (160°ish in the breast counting on carry over).
Have a great week 🤘🤘
@@smoking_bears_ thanks for reply
Your welcome happy to help