Green Coffee Grading | European Coffee Trip x DRWakefield

What is the step-by-step process of green coffee grading? What are the parameters and tools that you should care about? All explained by Diana Johnston Ledezma.
DRWakefield is sourcing coffee from over 20 origins, for nearly 50 years. Check their website: bit.ly/2FupPWc
All videos from the series
1 - A Day In The Life of Coffee Traders (Jan 16)
2 - Coffee Cupping 101(Jan 23)
3 - Traceability (Jan 30)
4 - Sample Roasting (Feb 06)
5 - Green Coffee Grading (Feb 13)
6 - Coffee Defects (Feb 20)
---
We would like to thank our sponsors:
Victoria Arduino - www.victoriaarduino.com/
DRWakefield - drwakefield.com/
AeroPress, Inc. - aeropress.com/
Puqpress - www.puqpress.com/
IKAWA - www.ikawacoffee.com/
European Coffee Trip is an online magazine dedicated to speciality coffee culture in Europe.
www.europeancoffeetrip.com
/ europeancoffeetrip
/ europeancoffeetrip
/ eurocoffeetrip
Business contact: [e-mail]
Music
www.epidemicsound.com

[@ebs6286]

The size of the coffee doesnt matter. The taste is the matter. I am coffee farmer from Indonesian 👍

[@napoleon-iesus]

Hello!, great video.
Can you do one where you explain the relationship between the density of green coffee and roasting process?, Thanks!

[@stagechocolate8210]

where I can find this tool for grading

[@victoriacoffeefarm21]

What is the specific size of the screen grading test? thanks

[@franchescogwilliams8311]

It depends on the type of coffee