Broke My Toe Making a Flaming Moe | How to Drink

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  • Опубликовано: 21 сен 2024
  • I'm making the legendary Flaming Moe, and also I broke my toe, it's in the video, I'm not joking.
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    Find the bottles I am using at Curiada: drink.curiada....
    Today on How to Drink I'm tackling the legendary Flaming Moe, or Flaming Homer, depending on who's story you think is the true one. Honestly, I would have called this a Flaming Homer, but research (asking my friends) suggests the Flaming Moe might have better name recognition.
    In the episode this drink is from Homer is stuck watching slides from Patty and Selma's latest vacation to the Dead Sea when he wanders into the kitchen in search of a beer, but Patty has drank the last one. Instead he whips up a cocktail comprised on the little bits left at the end of every bottle in his kitchen, including some Krusty's Non-Narkotik Kough Syrup. The drink is merely acceptable at first, successfully passing the "Blindness" test, but the addition of fire transforms it into something truly incredible. To quote Homer: "I don't know the scientific explanation, but fire made it good".
    Moe of course then steals Homer's creation and becomes wildly famous and successful in the process. So, my recipe doesn't involve cough syrup, because that would be dangerous and ridiculous, and it's a bit more intentional that simply combining everything in the liquor cabinet (my liquor cabinet is pretty gigantic these days) but it definitely stays true to the spirit and I think flavor profile of the drink, and yes, it is improved dramatically by fire.
    It also broke my toe- so I hope you'll enjoy witnessing my severe pain in this episode.
    Flaming Moe
    One dash of Absinthe
    Two Dashes of Angostura Bitters
    .5 oz. or 15 ml. Grenadine
    .5 oz. or 15 ml. Punt e Mes
    .25 oz. or 8 ml. Chambord
    .25 oz. or 8 ml. Drambuie
    1 oz. or 30 ml. Rye
    1 oz. or 30 ml. Rhum Barbancourt White
    Shake & Open Pour
    Garnish with a flaming sugar cube lime boat
    and cinnamon
    All of the gear I'm using is provided by Barfly Mixology Gear, check them out!
    amzn.to/2nCGQGb
    Slowly but surely, I'm starting a mailing list so that I'm not fully dependent on YT's algorithmized notifications system. If you'll sign up, I promise not to abuse your generosity, or sell your info to anyone. It's over on the blog right here:
    bit.ly/H2DBlog
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    Music by Glen Crytzer: bit.ly/2KjujSg
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    Directed by: Greg
    Edited by: Rachel Ambelang & Greg
    Produced by: Meredith Engstrom & Stefano Pennisi & Greg
    Cinematography by: Bernard Hunt
    Created by: Greg

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