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You are one of my favorites to watch! Thank you so much for sharing! I'm going make these this weekend!
Yay! Thank you!
Ooh so cute! I am going to try. Another great video, thank you!
Thank you! 😊
They look delicious! Thank you. 😊
Hope you enjoy
So adorable 🥰 Thank you 🙏, Great video! Love 💕 so much.
Thank you 😍
You are just amazing! Thank you for sharing. 👍🏽👌🏽
Thank you so much :)
So cute and looks yummy! Please do a video on how to make a chocolate bunny from a mold. Thx!
Great idea!
What a fantastic job and amazing work and Thank you for sharing ❤
Thank you for a couple of great ideas
You are so welcome!
Great video!! Now I’m off to check Amazon for that mold. And who knew caramel could be so easy 😉
These look so good! Now I wish I ordered an egg mold..gonna see if I can get one from Amazon quick..recipes look so good
Hope you enjoy! 🙂
So yummy 😋 the caramel and the peanut butter eggs 🥚💖look so pretty.
Thank you 😋
@@Sugarologie you’re welcome 🥰💗
Will definitely try this! Can you please link your food thermometer? Thanks!
Ah yes this is a thermoworks infrared food service thermometer :)
I can’t get to the recipes. It says you are working on your site. Really want to make these soon. Great videos. Thanks
💖💖💖🥰🥰🥰
:) 🥰
I just came across your page… do you have these egg recipes somewhere? Thanks!
Where do you get your brushes?
They are Wilton! It's listed below the video if you're interested in seeing them
Will the cookies in the caramel and the rice Crispy's in the peanut butter go soggy? If so how many days will they be ok before they go soggy?
Yes that is a great point. I created these recipes so that they have low moisture in the caramel and peanut butter so nothing gets soggy. So far it’s been a week and no sog 😌 but essentially it’s like a candy bar inside
If I use chocolate instead of compound, can these be stored in the refrigerator?
Does anyone have the recipe? The link doesn’t work.
Can we go Easter eggs hunting at you house? 😊🤗
After we do it at yours :)
You are one of my favorites to watch! Thank you so much for sharing! I'm going make these this weekend!
Yay! Thank you!
Ooh so cute! I am going to try. Another great video, thank you!
Thank you! 😊
They look delicious! Thank you. 😊
Hope you enjoy
So adorable 🥰 Thank you 🙏, Great video! Love 💕 so much.
Thank you 😍
You are just amazing! Thank you for sharing. 👍🏽👌🏽
Thank you so much :)
So cute and looks yummy! Please do a video on how to make a chocolate bunny from a mold. Thx!
Great idea!
What a fantastic job and amazing work and Thank you for sharing ❤
Thank you for a couple of great ideas
You are so welcome!
Great video!! Now I’m off to check Amazon for that mold. And who knew caramel could be so easy 😉
These look so good! Now I wish I ordered an egg mold..gonna see if I can get one from Amazon quick..recipes look so good
Hope you enjoy! 🙂
So yummy 😋 the caramel and the peanut butter eggs 🥚💖look so pretty.
Thank you 😋
@@Sugarologie you’re welcome 🥰💗
Will definitely try this! Can you please link your food thermometer? Thanks!
Ah yes this is a thermoworks infrared food service thermometer :)
I can’t get to the recipes. It says you are working on your site. Really want to make these soon. Great videos. Thanks
💖💖💖🥰🥰🥰
:) 🥰
I just came across your page… do you have these egg recipes somewhere? Thanks!
Where do you get your brushes?
They are Wilton! It's listed below the video if you're interested in seeing them
Will the cookies in the caramel and the rice Crispy's in the peanut butter go soggy? If so how many days will they be ok before they go soggy?
Yes that is a great point. I created these recipes so that they have low moisture in the caramel and peanut butter so nothing gets soggy. So far it’s been a week and no sog 😌 but essentially it’s like a candy bar inside
If I use chocolate instead of compound, can these be stored in the refrigerator?
Does anyone have the recipe? The link doesn’t work.
Can we go Easter eggs hunting at you house? 😊🤗
After we do it at yours :)