GUYANESE PLAIT BREAD: How to make Homemade Bread Step by Step | Jehan Can Cook
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- Опубликовано: 17 янв 2025
- Easy Guyanese Plait Bread recipe step by step.
Plait Bread: www.jehancancoo...
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I tried this recipe, it was to talk about! Thank you very much for another awesome recipe!
Glad you liked it!!
I followed this recipe! My bread came out PERFECTLY! Thank you sis for this! Even my mom would be impressed!!!
I'm so glad! You're welcome!
Nice simple explanation. Great job
Well done girl yes it was perfectly done I made 6 plat bread .thank you Jehan.
That's amazing! Glad it turned out well!
I made this today, you were absolutely correct. The results were perfect. Thank you for sharing this.
This is bomb! I just tried it and my bread is light and fluffy. Its totally pepper pot ready. Thanks.😁❤
Woooow this looks so good. Season Greetings from Syracuse NY.
This bread is perfect..I made it. I did a five strand braid.Beautiful
I made this today and it was 10/10!!! Thanks a million
Thanks for the recipe going to try soon!
Excellent recipe!! Came out perfect the first time. Smells lovely and looks stunning.
Tried this...it was amazing!
Beautiful baking
Thank you so much 😊
Shalom Sis. Just taken it out the warm oven...smells good, can go with any stews its so soft… Thank you!!!:-)
Oh that sounds amazing!! Makes me want to whip up a batch, enjoy!
Love all the detail in ur video thanks.
Excellent recipe my bread came out very soft ❤it.
Looks delicious I’m gonna try making this really soon
Thanks! It's so good!
Made this today. Amazing and so easy with the video !
With some nice pepperpot😝😍😍
the bread looks so good
love this grew up on guyanese bread best bread i had ever
Ohhhhh my goodness. It’s incredible. Thank you so much 🙏🏽🙏🏽
Let it cool you say eh? No sah. That bread wouldn't last a full hour after baking in my kitchen. LOL!
I try your recipe and it was amazing. It came out perfect and my family loves it. Thank you. Looking forward for more amazing recipe from you. 😊😊🙌💞💕
I tried this and it came out perfect. My whole family was impressed. However, I didn't butter/grease the pyrex dish so at the end everthing looked lovely but the bottoms were stuck. Anyhow, all enjoyed it. Thanks Jehan, you are great!
Finally!! i have always wondered how the bakers do it .
Did it!! All because of you... my work oven i probably needed to pull it out a few minutes earlier! Will do it again Sunday!! Thank you!! ❤️❤️🙏🏽👏🏽
Wonderful!
Working on my bread now, its raising, I can't wait to eat. Thank you,
OMG!! ❤️😍😍 it’s that time of year again! I’m so trying this! Thank you for making these recipes seem doable! At least I feel I can try to make some of them. 🙏🏽👏🏽👏🏽👏🏽❤️
You're welcome!
Cool.
I love your hair gurl!!! I will definitely try the bread with ma pepperpot!!
good morning miss jehan. thank you , this takes me back to amazing memories of my gran in gt. I will be baking soon. have a great holiday and continued health n success n blessings to you and your family.
Thank you and same to you!
Jehan Powell perfect keeping making more videos you are the best RUclipsr
Hey Jehan, thank you for this video. I'll surely try it! It looks awsome and brings back old memories.
Thank you. Have a wonderful weekend
Just love your videos.. yummy🥰
How delicious is this.
thnks tried it came our perfect😊
NICE
Looks delicious 😋
Thank you.
Look yummy 😋
I love it
I'm loving that hair 😍😍😍 the bread good too
Best instructions.👍
awesome
I made this twice. The first time I put too much yeast (3 packets). The second time, it was perfect! I used 1 pack of the Fleischmanns active dry yeast and followed the recipe and the bread came out nice and soft. Thank you!!! This was great with pepperpot for Christmas.
Wonderful!
Lovely
Thank you Jehan!!
You are a life saver..I feel like im back home again
nice
Yasssss for this bread!!
ready to bake a ham to eat with that bread. Great job jehan.
Thank you.
I am in interesting your Recipes that you have on youtube, I am greatful you can send me recipes and videos. Thank you I am from GUYANA Sharmain Archer, my email address is sharmainarcher2020@gmail.com
Where can I fine the description box
So miss my Guyanese food
Hi Jehan, can you please give a break down how to make a double recipe, to make a bigger Doug.. I try doubling the recipe by adding double the amount of yeast and other dry ingredients along with the wet, but the bread failed.. It did not rise and it came out very hard.. I also had to add additional water when I kneading the dough because even tho I double the wet ingredients, it wasn't enough, so I had to add additional water to kneed it.. Please advise.. Tks very much.. P. S I Try the tennis roll recipe and it came out amazing.. Tks
Saveeta, I rarely double recipes. Believe it or not, not all recipes can simply be doubled...I've had both success and failures when doing so, so I usually don't double recipes. I make small batches instead.
Saveeta Maharaj Thanks for asking this question because I also wanted to double it. I did two separate batches 1/2 hour apart and it came out perfect. The first time I did it one after the other and my second one rose too much while the first one baked.
thank you I' love your videos please keep posting waiting for some Christmas specials your pepper pot😆😆
Good day.. Christmas is quickly approaching.. I would like you make black and fruit cakes.. Thanks in advance..
Coming soon!
Love your hair
Thank you.
I love your hair
Good morning Jehan. l would like to kno if I have to swift the flour, or is it optional .
Hi Erma, you do not have to sift the flour.
Jehan Powell , okay Jehan. Right now I am making the pinetars. lol
I love your recipe but also I'm from Guyana
Hi . I made this bread it came out perfect. Do you have a whole wheat bread recipe
Bernadette David awesome! For whole wheat, just use wholw wheat flour instead of all purpose. I find that half whole wheat and half all purpose tastes better than using all whole wheat.
Looking gud
Thank you
Hi, I really live you video and find it very helpful. I wanted to know is there a way you can put on the video the measurements of the ingredients. on as you add them. Again, I really enjoy your videos. My grandmother who use to make all these things past away.
Girl that bread is beautiful
Yummy,Just need some Pepper Pot now😎
I cant find any measures in the links or film .Please what is the amount of everything .How much flour ,ect ect
Thank you tonight was my first time watching this n my first time baking bread I was afraid I cudnt do it now my by bf say we stop buy bread lol its time to bake it #guyanese
hi jehan i find that my plait dont hold after the 2nd rise and even when it bakes
Good morning. Do you have the cassava pone recipe?
Hi, here's a recipe but I will update is soon!www.jehancancook.com/2014/02/cassava-pone/
Love your hair beautiful
Thank you so much 😀
Greetings I use to follow your blog a while back. But when I want to get a recipe now. It states Harmful to my computer
I'm working on getting it up on running by the end of the week. Sorry about that.
hi jehan why my plait bread dont stay ots shape like yours on the second rise and even after baking
Make sure the ends are tucked in securely also double check the measurements to make sure it's accurate.
wow you making my mouth run water lol
Hi can we have the measurement?
Link with the recipe is in the description box.
I'm here looking for measurements too.
I love Brad but I don't know what to make it and I'm from Guyana
Some anise would enhance the flavor and taste.
Good idea! My dad always used to put anise in his homemade bread too :)
Jehan looks as nice as her bread. 👍
What are the measurement
I came here looking for measurements but u didn't put any
😔 I missed a step. I didn’t ad the sugar to help the yeast rise and the dough didn’t rise
nice video. don't really need the music.
Nice..,Try..,A piece of that with a/Hot.., Cup of/Tea.., And ya..,Bang on de..,
Hi beautiful
You are so gorgeous
Much love 💗
🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾 🇬🇾
B
show us how to make **nutcrush*
Only issue i have with this is she gives no measurements.
It looks like Jewish Challah
YOU ARE DOING A SUPERB JOB JEHAN AND I ADMIRE YOU FOR THAT VISION TO TEACH PEOPLE THE ART OF MAKING CERTAIN FOOD. BUT PLEASE TAKE OFF THOSE NAIL POLISH, IT DOES NOT MIX WITH FOOD PREPARATION ,AGAIN KEEP UP THE EXCELLENT WORK, FOR WE ARE LIVING IN A NEW ERA WHERE WOMEN DOES NOT KNOW THE JOY OF COOKING , FAST FOOD AND NO COOKING BYE
Liaqat Ally thank you for watching.
Who are you to tell her to take off her nail polish?
Very Nice
Love your baking easy
nail polish is a no no
Knowing me, my fingers must look presentable bcas I use my hands a lot. I clean my hands and fingers a lot sooooo it’s no problem. She is cooking for herself
How do I know how much to put in when it comes to suger water and stuff
Lovely