Don’t put the water spinach directly into the pot, the hotel chef shares the skills, crisp
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- Опубликовано: 5 окт 2024
- Don’t put the water spinach directly into the pot, the hotel chef shares the skills, crisp and refreshing, emerald green and not black
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谢谢你。我来自沙特阿拉伯,我喜欢中国菜,这是我喜欢的菜之一,我将尝试你的做法。
Thanks alot, you make my life is easier to make my family happy with a very fresh cooking.
Rau muống xao nhìn rau xanh ngon quá ăn vói com trắng là ngon bá cháy cảmon anh đã chia sẻ cách xào rau muống nhé
任何青菜用小蘇打泡洗 炒煮後長時間都是翠绿不會變色
小苏达 是神莫做的 不是去污的吗???
感恩您分享煮空心菜辦法,但是用大碗公洗菜水量怕不夠呢
初めまして。
とても旨そうな空芯菜の炒め物ですね
概要欄に細かなレシピを掲載して欲しいですよろしくお願いいたします。
Thank you for sharing how to cook that vegetable
Sayurnya kelihatan masih segar hijau...terima kasih chef
Terimakasih sudah berbagi resepnya,kangkung nya yg tetap hijau segar👍
Thank you for information ☺️
Tres interessante astuce a garder l'epinard d'eau verts !
Terima kasih atas ilmunya cara memasak kangkung, langsung dipraktikkan
Will surely try this recipe tomorrow morning and eat it for lunch at work😋😋😋
Thanks for your video.
I am from Indonesia
Terimakasih tutorialnya masak kangkung tetap hijau warnanya. Besok dicoba bikin tumis kangkung blacan, tetap hijau gak. 🙏
Thank you
Tutorial yang sangat mudah dipahami, sukses selalu untuk anda
Ngon quá cảm ơn bạn đã chia sẻ món ăn tuyệt vời 👍👍👍👏💯👍
Cảm ơn em đả chia sẻ video rất hay đến mọi người 👍👍👍Chúc em cùng gia đình luôn an vui và may mắn Tuần lễ mới tràn đầy năng lương 🌹🌹🌹
已出賽❤🎉🎉🎉,🎉,🎉😅😅😅 😅😅😅 ㄊ😢😢
❤😊😂🎉😂😂😢😢😢😢😢😊😢開啟睪ㄑㄍㄍ😂😂😂😂ㄦ😊ㄦㄦㄗㄦㄙˉ
你能在我
น่าทานมากค่ะ ขอบคุณนะคะเชฟ
Looks so tempting and flavorful
Thank u.ate water spinach all my life in srilanka but never blanched it.this is good
Sepertinya hidangan yang anda buat sangat lezat sekali👍
❤ gracias por sus recetas saludos y muchas bendiciones soy de Perú, Trujillo
Fresh kale preparations that are very tasty and nutritious, thank you for the recipe and tutorial, chef
Thank you for this tutorial,,❤ ❤ nyummy,,,🙏🏼🙏🏼💞🇮🇩
Rau muốn xào quá tuyệt chúc bạn nhiều sức khỏe
Terima kasih chep saya jadi paham masak sayur kangkung enggak pucat lagi warnanya.
謝謝你告訴我們教學會炒菜單
I like your videos and thanks for sharing 👍👍👍👍
Terimakasih sudah berbagi ilmu 😍❤️
Thanks
Salam dari saya di Indonesia.
Terima kasih resep sayur kangkungnya, kami tidak mengonsumsi babi maka kami tambahkan lemak sapi...
Terima kasih telah berbagi ilmu semoga channel anda semakin maju❤
空心菜旨いですよね❤️
Terimakadih sudah berbagi tip nya langkung tetap hijau
ดูแล้วเหมือนผักบุ้งจังค่ะ
น่าจะแปลผิดนะ
It is "pak boonk"
Thanks for all the cooking tips for water spinach, it's a favourite vegetable of mine & now I know how to prepare & cook it properly. It looks delicious.
I really like the style of your cooking. So attractive, and i feel so devious. 🙂
5:00
Thank you very much for this recipe!
EDIT: Subscribed
Thanks For Your Vidio, ..👍👍👍
Thanks I’Love 👍👌👏🤞💕👌👌👌👌💕💕💕💕💕
用吃飯碗甘大的来洗菜又如何冲洗得干净???
I really liked the concern about hygiene while washing.
ขอบคุณค่ะ ❤❤❤🎉🎉🎉
Beautiful techniques....yum food
Terima kasih atas info resepnya
From Kenya, very nice!
用清水沖洗一樣可以洗出雜質
Tq❤
Again thanks for your cooking tips easy and delicious...thank u
i like this recipe❤❤❤ look yummy, see you again
Thanks ❤
Yummy recipe, thank you for sharing.
Terimakasih resepnya salam sukses selalu aamiin 🤲🙏
Resep yg sangat bagus❤
Great sharing ❤
I place the stems in the oil first because they are thicker. I cook in oil 30 seconds, then add the leaves for another 20
Cela doit être très bon super
Mantaapp mau ta coba ah...
Nice sharing
Thank you nowni know how to do it properly
Xin cảm ơn. = ( đã dịch ra tiếng việt )
@wikatma chanel.. Mantap sekali tumis kangkungnya
Mantap enak tumis kangkung 👍🏿💪💪
Warna kekal hijau.. thanks 😊😊😊😊
Thx for sharing.
讚,🎉🎉🎉
Yummy .... so delicious
Very good video my friend
Looks si delicious 👍
酒店大厨慳時間出水,跟住炒兩炒上碟,係唔好食。一定要大火生炒就OK喇,唔好出水
tanks Chef.
Thanks ,sangat meng imferasi
Wow yummy👍👍👍
谢谢分享l
Very very good
Yummy😋😋🤤🤤
How can I read the English translation. Words were overlapping
Terimakasih resep nya
Nice
Nice food ❤❤❤
❤ good 👍👍👍👍👍👍
Makasih ilmunya
Wow its delicious!
Molto buona grazie
香港賣本地.二十元一斤呀!大陸真的好平呀!😢
It's called Kangkung
為什麼炒出來還要放兩個小時呢 ? !
他是比喻即使放兩個小時也不會變黑😂
Good food
空心菜炒花枝不會變黑。
Suka sekali
花黑还是发黑
не особо понятно но очень интересно
Mantap.
黑不黑,品種是關係
Indonesia 👍👍👍
我们这是$5一磅,是美金哦
好油
Awesome recipe.thanks. tapas india