Make sure to remove makeup before going to bed to avoid clogged pores. Use a gentle toner to balance your skin’s pH after cleansing. Applying a moisturizer like liiitllextra riceberry face moisturizer helps seal in moisture and gives your skin a silky texture. Avoid over-washing your face, as it can remove natural oils. Lastly, don’t forget to pamper your skin with a hydrating mask once a week for extra nourishment.
It would be nice if u can type up the recipe in the description box below. Some times when it's on the corner of the screen it's too light to see on the background if it's white.
If you are in the US it's approved for use in lotions and creams but in other countries it may not be so, such as the EU, just check to verify that it's approved in your location. Thanks for asking and for watching ☺️
@@ReneeBarnettTV I am from India. Anyways, this is for my personal use only, so I can add liquid germall as I have it, pl let me know the quantity Renee
I just discovered your RUclips channel and wow . I love everything from presentation to recipes and professional you are so sweet. Thank you for the recipe can't wait to try it
Hi. I liked your yummy fluffy cream 😊. Maru butter is not available in my country. May I ask y u didn't use Lecithin, which is basically used in making creams & lotions Can u plz make a video on lotion spray (water based) plz? Because, I love in hot & humid area & even skin gets dry more in summer season. Thank u
Not sure, I don’t know how helpful this is, but i use coconut oil if your skin is really dry. My skin is so dry it’s peeling and red and burns so bad 😭
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed: Ingredients: 1/4 cup Murumuru butter 1/4 cup jojoba oil 1 tbsp vegetable glycerin 1 tsp vitamin E oil 1/2 cup distilled water 1/2 tsp Xantham gum 1 tsp Olivium 1000 emulsifier 1/4 tsp Optiphen Plus natural preservative 10-15 drops of essential oil of your choice Instructions: In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined. Add the jojoba oil and vegetable glycerin to the melted mixture and stir well. In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved. Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification. Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed. Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using. Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed: Ingredients: 1/4 cup Murumuru butter 1/4 cup jojoba oil 1 tbsp vegetable glycerin 1 tsp vitamin E oil 1/2 cup distilled water 1/2 tsp Xantham gum 1 tsp Olivium 1000 emulsifier 1/4 tsp Optiphen Plus natural preservative 10-15 drops of essential oil of your choice Instructions: In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined. Add the jojoba oil and vegetable glycerin to the melted mixture and stir well. In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved. Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification. Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed. Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using. Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed: Ingredients: 1/4 cup Murumuru butter 1/4 cup jojoba oil 1 tbsp vegetable glycerin 1 tsp vitamin E oil 1/2 cup distilled water 1/2 tsp Xantham gum 1 tsp Olivium 1000 emulsifier 1/4 tsp Optiphen Plus natural preservative 10-15 drops of essential oil of your choice Instructions: In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined. Add the jojoba oil and vegetable glycerin to the melted mixture and stir well. In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved. Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification. Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed. Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using. Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed: Ingredients: 1/4 cup Murumuru butter 1/4 cup jojoba oil 1 tbsp vegetable glycerin 1 tsp vitamin E oil 1/2 cup distilled water 1/2 tsp Xantham gum 1 tsp Olivium 1000 emulsifier 1/4 tsp Optiphen Plus natural preservative 10-15 drops of essential oil of your choice Instructions: In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined. Add the jojoba oil and vegetable glycerin to the melted mixture and stir well. In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved. Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification. Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed. Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using. Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
yeah tell me about it. it ruined my work and hard earned money such a waste of my time. never again will i try damn recipes they are never really consistent .
FREE Skincare Ingredient Checklist ➡bit.ly/beautyrove-essential-skincare-checklist
Sorry, sis, can you add other active ingredients such as niacinamide, ceramide, hyaluronic acid, collagen?
Make sure to remove makeup before going to bed to avoid clogged pores. Use a gentle toner to balance your skin’s pH after cleansing. Applying a moisturizer like liiitllextra riceberry face moisturizer helps seal in moisture and gives your skin a silky texture. Avoid over-washing your face, as it can remove natural oils. Lastly, don’t forget to pamper your skin with a hydrating mask once a week for extra nourishment.
It would be nice if u can type up the recipe in the description box below. Some times when it's on the corner of the screen it's too light to see on the background if it's white.
When can I add vitamine e oil and other oils?
Rice starch might be a healthy natural ingredient to replace Xanthan Gum.
Measurements are on the screen.
Thank you for this amazing recipe! You're a queen!
My pleasure 😊 Thanks for watching.
@@ReneeBarnettTVso if I do it without xanthan gum will it still be fine??
What other butters can be used in substitution of the ones you've used.
Can i use arrowrooth powder insted of xantan gum?
Thanks lady for your beautiful look I am definitely going to make this cream
Well done I love it. Thank you.
Thanks so much
Fabulous, thank you so much 🤍🤍🤍🤍
Would be wonderful to have measurements of all components you adding.😊
the are on the screen in the bottom left hand corner as she goes through the steps @TheDivera I didn't see them at first either :)
Hi sis if i use any herbal extract in this product do i need any preservative plz plz answer
Hi, yes you should use a preservative.
do u think this cream will removed the the hair ruth bums off my thie
Thanks Renee for sharing this lovely recipe. Can we use liquid germall plus aa preservative, if yes, what is the quantity
If you are in the US it's approved for use in lotions and creams but in other countries it may not be so, such as the EU, just check to verify that it's approved in your location. Thanks for asking and for watching ☺️
@@ReneeBarnettTV I am from India. Anyways, this is for my personal use only, so I can add liquid germall as I have it, pl let me know the quantity Renee
Is this cream lightweight? Can o ise this on summer days ?
yes it is lightweight.
It’s looks good how do u keep it from getting spoiled
I added a preservative.
I think it is better to pour the water phase into the oil phase....How much scent?EO did you use?
I thank you very much from Bangladesh
I just discovered your RUclips channel and wow . I love everything from presentation to recipes and professional you are so sweet. Thank you for the recipe can't wait to try it
You are welcome! Thanks for watching.
Do you have one for combination skin
sorry sis, is this suitable for my area? I live in Indonesia sis
Great video. What is ratio of oils and water in this recept?
Hi. I liked your yummy fluffy cream 😊. Maru butter is not available in my country. May I ask y u didn't use Lecithin, which is basically used in making creams & lotions Can u plz make a video on lotion spray (water based) plz? Because, I love in hot & humid area & even skin gets dry more in summer season. Thank u
Thank you for sharing! ❤️
Can we make same recipe like u and can sell in market???
Thank you
Gorgeous
What is the name of the emulsifier I keep trying to find it but I know I’m spelling it wrong
olivem 1000 😊
Why was your preservative not measured? I just saw you pouring from the bottle.
How much of each Ingredient?
I dont see any amounts of evry ingredient😢
It’s on the screen as she saying it
Does it tacky,sticky ,greasy feels?
Can we use cocoa butter in place of murumuru butter
Not sure, I don’t know how helpful this is, but i use coconut oil if your skin is really dry. My skin is so dry it’s peeling and red and burns so bad 😭
@@GardenOSound don't be sad sis❤️ everything will be fine and you will get everything what u desire for ❤️
just make sure you use a butter that is non comedogenic
Hey where did you get your measuring cups ??
Amazon sells the set
Any other suggestions of alternatives for xanthum gum?
Arrowrooth powder
Sorry, sis, can you add other active ingredients?
Very cool 😃
Excuse me whish kind of butter did you used?
The ingredients are listed. And where she purchased.
wow!
Olivem 1000 is hard to find!
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed:
Ingredients:
1/4 cup Murumuru butter
1/4 cup jojoba oil
1 tbsp vegetable glycerin
1 tsp vitamin E oil
1/2 cup distilled water
1/2 tsp Xantham gum
1 tsp Olivium 1000 emulsifier
1/4 tsp Optiphen Plus natural preservative
10-15 drops of essential oil of your choice
Instructions:
In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined.
Add the jojoba oil and vegetable glycerin to the melted mixture and stir well.
In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved.
Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification.
Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed.
Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using.
Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
Try lotioncrafters
Geoquard ECT is good
Can I ask where you got (what looks like) your miniature whisk from? It looks so useful! Much better for smaller amounts 🙂
Hi yes…check the description box, there is a link that takes you to the whisk 😁
Can we store it in a plastic bottle❤
Podría decir la receta por favor ?
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed:
Ingredients:
1/4 cup Murumuru butter
1/4 cup jojoba oil
1 tbsp vegetable glycerin
1 tsp vitamin E oil
1/2 cup distilled water
1/2 tsp Xantham gum
1 tsp Olivium 1000 emulsifier
1/4 tsp Optiphen Plus natural preservative
10-15 drops of essential oil of your choice
Instructions:
In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined.
Add the jojoba oil and vegetable glycerin to the melted mixture and stir well.
In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved.
Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification.
Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed.
Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using.
Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
Your background is to light. Maybe use black lettering for the amount if each. I can't see it at all. ❤
I can see the amount clearly.
@@michellew4737 😂 It's about me not seeing not you. 😩
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed:
Ingredients:
1/4 cup Murumuru butter
1/4 cup jojoba oil
1 tbsp vegetable glycerin
1 tsp vitamin E oil
1/2 cup distilled water
1/2 tsp Xantham gum
1 tsp Olivium 1000 emulsifier
1/4 tsp Optiphen Plus natural preservative
10-15 drops of essential oil of your choice
Instructions:
In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined.
Add the jojoba oil and vegetable glycerin to the melted mixture and stir well.
In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved.
Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification.
Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed.
Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using.
Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
@@missalphaomegagod-2u Thank You so much. 🙏❤
Could you please show all the ingredients used? The list provided is not complete. Thank you❤️
I will watch the video again and let you know. Thanks
Great! Here's a recipe for a homemade moisturizer using the ingredients you listed:
Ingredients:
1/4 cup Murumuru butter
1/4 cup jojoba oil
1 tbsp vegetable glycerin
1 tsp vitamin E oil
1/2 cup distilled water
1/2 tsp Xantham gum
1 tsp Olivium 1000 emulsifier
1/4 tsp Optiphen Plus natural preservative
10-15 drops of essential oil of your choice
Instructions:
In a double boiler, melt the Murumuru butter and Olivium 1000 emulsifier together until fully melted and combined.
Add the jojoba oil and vegetable glycerin to the melted mixture and stir well.
In a separate bowl, mix together the distilled water and Xantham gum until the Xantham gum is fully dissolved.
Slowly pour the water mixture into the oil mixture while stirring constantly to ensure proper emulsification.
Once fully combined, add in the vitamin E oil, natural preservative, and essential oil and stir until everything is fully mixed.
Pour the mixture into a clean, sterilized jar or bottle and let it cool to room temperature before using.
Note: Make sure to always sterilize your utensils and containers to prevent bacteria from growing in your moisturizer. Store your moisturizer in a cool, dry place and use within a month or two.
@@missalphaomegagod-2u Thank,you!
yeah tell me about it. it ruined my work and hard earned money such a waste of my time. never again will i try damn recipes they are never really consistent .
Possible amounts
Uhh. I clicked on one of the ingredients in the Maru butter is not available.
Then you can use mango as alternative
❤️
❤❤❤
Hello mam
Translation possible
♥♥♥♥♥♥♥♥♥♥
Pointless! We have no idea how much of anything we need. Yes, pointless! 🙄
The recipe is in the description. 😮
@@Essell228no it’s not, but she lists the amount in the corner of screen as she goes through the process
❤