Daal Mash Chicken Magic: A Must-Try Recipe for Food Lovers

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  • Опубликовано: 28 авг 2024
  • Experience the enchantment of Daal Mash Chicken Magic - a must-try recipe for food lovers! 🌟🍲 #FoodMagic #DeliciousDelights
    Daal Mash Chicken
    Ingredients for Boiled Daal:
    Water 7-8 cups
    Turmeric powder 1 tsp
    Daal mash (black lentil skinless soaked) 3 cups
    Ingredients for Daal Mash Chicken:
    Oil 1/4 cup
    Onion paste 1 cup
    Ginger garlic paste 1 tbsp
    Chicken 1 kg
    Tomato (sliced) 1 cup
    Coriander powder 1 tbsp
    Red chili powder 2 tbsp
    Black pepper crushed 1 tsp
    Turmeric powder 1 tsp
    Cumin powder 1 tbsp
    Salt 1 tsp
    Water 1 cup
    Boiled daal
    Reserved water 1 cup
    Green coriander (chopped) as required
    Green chilies (sliced) as required
    Directions for Boiled Daal Preparation:
    1. In a pot heat water and add turmeric powder and daal mash and boil until 80% done. Remove the scum while boiling. Reserve the daal water for later use. Set aside.
    Directions for Daal Mash Chicken Preparation:
    2. In a pot heat oil and add onion paste. Cook for a minute. Add ginger garlic paste and cook for 1-2 mins.
    3. Add chicken and cook until chicken changes color.
    4. Add tomatoes, coriander powder, red chili powder, black pepper crushed, turmeric powder, cumin powder, salt and cook for 3-4 mins.
    5. Add water and cover and cook for 10-15 mins.
    6. Now add boiled daal and reserved water. Cover and cook for 5-10 mins.
    7. Now dish it out and garnish it with green coriander and green chilies. Your Dal Mash Chicken is ready. Serve and enjoy.
    Prep time: 15-20 mins
    Cooking time: 40-45 mins
    Servings: 4-5

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