Coffee Cupping Sheet Explained | Scoring Coffee on the Sheet

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  • Опубликовано: 13 июн 2024
  • WOLFF WEEKLY VLOGG 087 | Peter breaks down each of the elements to scoring coffee on the cupping sheet.

Комментарии • 10

  • @risdiansah21
    @risdiansah21 5 лет назад +2

    Wow new intro! Nice!

  • @qilahdaulay
    @qilahdaulay 3 года назад +1

    Understand a little because there is no translation in Indonesian. But, this video is good because i like coffee!
    -Paket C IPS Tanda Genap

  • @fredphoesh
    @fredphoesh 3 года назад

    Is cupping valid if one is only drinking coffee from an Espresso machine? Surely cupping is (more) valid when you are using a coffee brewing methods that has coffee grounds lingering in water, ie filter or cafetiere?

  • @sidbokhani3427
    @sidbokhani3427 3 года назад

    Wow really nice presentation sir, I really appreciate your work cz very less roaster spread their knowldege but only one thing from your sheet made me confused , sir in your "sheet Body" , I'm confused in it that it means testing density of bean or its roasting effects ?

  • @adarshsuryavanshi3644
    @adarshsuryavanshi3644 5 лет назад

    Hi. Is the cupping sheet explained in the video in consonance with the Q grade cupping certification? Thanks.

  • @Anarchsis
    @Anarchsis 2 года назад

    What do you use to cleanse your palette?

  • @endangwahyuni481
    @endangwahyuni481 3 года назад

    gak ada transletenya,jadi gk tau penjelasanya..hhe