HUGE THANKS to ExpressVPN for offering all Food Ranger viewers 3 months free and 49% off their yearly package using this link: ExpressVPN.com/Thefoodranger . Travelers need ExpressVPN to stay safe online and to unblock any site. I personally use it for Netflix, even while at home in Canada, but also while traveling to unblock content and episodes that are geoblocked, and I also use it for security, because airport wifi and hotel wifi is often very insecure, leaving my data vulnerable. By connecting to one of their servers around the world, it’s just like my computer or phone is in that location, and all data sent while connected to their VPN is secure, safe, and private from others to see, so I know that my data won’t be hacked or looked at by others. Thanks so much for watching, and we have tons more videos coming up for you! Please leave me a comment below letting me know what you thought about this episode, thanks so much!!!
I’m from Dali and the 10/10 noodle is my favorite growing up. That shop has been there since I remember (I’m 28 this year). They never bother to renovate the place because the food is so good and no one cares 😂. I brought my boyfriend from Australia back to Dali and he fell in love with Liang Mi Xian. Can’t wait to go back again for Chinese New Year ❤️❤️
3:48 So entertaining watching the Food Ranger on a bike with a helmet on saying, "...And we're going on a full-on street food adventure. Check it out!" Tai Hao Le!
Thanks for being a culture and peace ambassador, Trevor. To show that we indeed are not homogenous and we have been like this side by side for a long time, reflected by our food. Yunnan Muslim breakfast and Chinese raw pork in the same video: both are legacy of society. I appreciate your effort.
This is so interesting for me to see as I went to Dali in 1987. It was very different then. I took many photos as I had the impression that things were going to start changing and its clear they have. Thanks for going to Dali Trevor!
Even when he ate the bamboo worms and crickets ? There were many delicious dishes, but I think I will pass on the insects (not saying there is anything wrong with eating insects, I just prefer not to do it).
As an argentinian, im used to eat the cow organs. Here we eat everything from the cow. Even the eyes. In barbacues, grilled, steam, oven, etc.. But never as flavoured and spicy as in China. That broth "Niupafu" looks so tasty, so delicious!!!
15:38 That feast looks MAGNIFICENT! OMG, I would stuff myself on the rice alone, there's so much of it and a huge variety. The fried pig-skin looks scrumptious too. Everything looks wonderful!
Hey Trevor...I got my Tai Hao Le shirt today! Superb quality, perfect fit. Woohoo! But listening to this video, it sounds like you're going to have to start making "Tai Bang Le" merch. :D Awesome video, as usual. That rose petal cake sounds amazing!
I got my shirt in the mail !! It is a really great shirt, thank you so much for the opportunity so purchase one that also helps you out!! It is so comfy!!
People in China is really friendly, and proud of what they prepare and cook. Thanks to The Food Ranger, I am preparing my next trip to those beautiful places. I am starting a diet, so I can eat tons of that delicious and wonderful food.
Hi Trevor....I thoroughly enjoy your videos. Thanks for sharing your journeys and experiences with the world...Your next T-shirt should have 'SO PUMPED' written on it,😀😀
GREATEST EPISODE to date. Absolutley a wide and bold mixture of street flavours. Dali is on our itinerary now ;) Including so many other great hidden locations you guys bring to us.
I love it when the locals compliment your Chinese! I've heard it's such a difficult language to learn! Motivates me to learn and explore a different country as well
I love your videos very much. It's awesome👌👌through this we learn about different culture, lifestyle and food's of different countries. You are doing very great job although I glad to know that you are coming in India to make another Vlog. Congrats for 1M+ subscribers 👍👍
Very much looking forward to seeing your India adventure next! Another amazing video that has made me very hungry and make me want to explore China even more!
I must say, that you have one of the best job in the world. Lovely people. Had an extremely good time following you and the colours of the dishes superlative.
Hi there, Trevor,I have been watching your food Tours and I'm definitely a very big fan of you, Mark Weins, and Mike Chen!! Thank you so much for all your wonderful and delicious episodes! Aloha, Bernie
I'm late to the food ranger train, but I've been binging the vids since I found them. I LOVED how everything was served on the lettuce leaves during your lunch! The presentation was absolutely fantastic.
Wow I'm imagining eating the feast you had! And that peanut butter cold noodle bowl looks so tantalizing! I need to learn their language and explore like you!
Hi Trevor. I'm Chinese Canadian and my family is chiu chow but I barely know anything about the cuisine from there. Any chance you'll be doing a video on chiu chow food?!
HUGE THANKS to ExpressVPN for offering all Food Ranger viewers 3 months free and 49% off their yearly package using this link: ExpressVPN.com/Thefoodranger . Travelers need ExpressVPN to stay safe online and to unblock any site. I personally use it for Netflix, even while at home in Canada, but also while traveling to unblock content and episodes that are geoblocked, and I also use it for security, because airport wifi and hotel wifi is often very insecure, leaving my data vulnerable. By connecting to one of their servers around the world, it’s just like my computer or phone is in that location, and all data sent while connected to their VPN is secure, safe, and private from others to see, so I know that my data won’t be hacked or looked at by others. Thanks so much for watching, and we have tons more videos coming up for you! Please leave me a comment below letting me know what you thought about this episode, thanks so much!!!
I’m from Dali and the 10/10 noodle is my favorite growing up. That shop has been there since I remember (I’m 28 this year). They never bother to renovate the place because the food is so good and no one cares 😂.
I brought my boyfriend from Australia back to Dali and he fell in love with Liang Mi Xian.
Can’t wait to go back again for Chinese New Year ❤️❤️
Leginess did u go? Corona happened
You know it is going to be a good day when you see a new video from The Food Ranger!
You should watch Mark Wiens too side by side and you will get hungry lol
The exotic nature of the food, the fact that I'm eating boring Midwest American food, and the commentary - it just looks so good! That feast!
Just received my Tshirt.. " Tai hao Le!".. Good quality material and good choice of color.
If I like someone, I send your videos to that one.
If I hate someone, I send your videos to that one in the midnight.
😄😄😄😄
I like when the locals compliment you on your pronunciation accuracy of their language.
3:48 So entertaining watching the Food Ranger on a bike with a helmet on saying, "...And we're going on a full-on street food adventure. Check it out!" Tai Hao Le!
Thanks for being a culture and peace ambassador, Trevor. To show that we indeed are not homogenous and we have been like this side by side for a long time, reflected by our food. Yunnan Muslim breakfast and Chinese raw pork in the same video: both are legacy of society. I appreciate your effort.
This is so interesting for me to see as I went to Dali in 1987. It was very different then. I took many photos as I had the impression that things were going to start changing and its clear they have. Thanks for going to Dali Trevor!
Welcome again!
Your excitement when u try new foods makes me excited what a wonderful video Trevor
Throughout the whole video he went "hmmmmmm, ohhhhhhhh" that made me salivating.
Even when he ate the bamboo worms and crickets ? There were many delicious dishes, but I think I will pass on the insects (not saying there is anything wrong with eating insects, I just prefer not to do it).
If it moves...its food
Also "wooooooooooooaaawwwww"😊
As an argentinian, im used to eat the cow organs. Here we eat everything from the cow. Even the eyes. In barbacues, grilled, steam, oven, etc.. But never as flavoured and spicy as in China. That broth "Niupafu" looks so tasty, so delicious!!!
I'm here eating homemade hotpot and watching this video and wishing I was back in China! Keep up with the 太好看的videos.
Those strips of pork cooking looked absolutely AMAZING!!!!!
I love how Trevor plays it off every time they compliment his ability to speak the language. " yea it's alright, thanks." Tai hao la !!!!
you gonna be arrogant about it then?
15:38 That feast looks MAGNIFICENT! OMG, I would stuff myself on the rice alone, there's so much of it and a huge variety. The fried pig-skin looks scrumptious too. Everything looks wonderful!
TAI HAO LE.!!! chinese cuisine equals heaven... TY Food Ranger
Looks amazing
i love your vids and the amount of production put into them! Keep killing it! - from MTL canada :D
Hey Trevor...I got my Tai Hao Le shirt today! Superb quality, perfect fit. Woohoo! But listening to this video, it sounds like you're going to have to start making "Tai Bang Le" merch. :D Awesome video, as usual. That rose petal cake sounds amazing!
I have to prepare a bowl of instant noodles before I start watching your video. 太好吃了!我來自馬來西亞
普通人 Normal Lee Me too! I'm in love with Indomie Mi Goreng noodles atm, stir fry with vegetables and an egg on top. Simply the best!
普通人 Normal Lee Classic. More flavour, more flavour!
I would do that but id be sad because it's so plain and this food looks 11/10
I never just make plain ramens lol
watfordman indomee with fried egg is indeed epic! I prefer to serve it with sambal belacan though. Where are you from mate? I'm from Malaysia
I got my shirt in the mail !! It is a really great shirt, thank you so much for the opportunity so purchase one that also helps you out!! It is so comfy!!
That street at 9:23 looks straight from Kung Fu Panda
I’m a Yunnaner studying in Canada. I’ve been following you for a long time and was so glad that you came to Yunnan. Miss these foods soooooo much😭
16:33 Trevor thought, that guy would give it to him but he ate it lol 😂😂
Rishi kandel 😂😂 I saw that too
😂😂😂
LOL, true, saw it from trevor’s hands
Haha I totally thought the same 😂
I laughed so hard when I saw that too lmao.
Great delicious street food video ! This awesome my friend ! You’ve made my day ! Thank for sharing .
Wow! That was an amazing strret food adventures Trevor and Ting!
Trevor & Tingting. What an amazing Food Ranger tour. Blown away by the food feasts. Thanks for bringing us along.
You should start a tv program! I followed you from the beginning, your vids are so amazing to watch! 🌶️🍵🍙🍱🥗🍜
People in China is really friendly, and proud of what they prepare and cook. Thanks to The Food Ranger, I am preparing my next trip to those beautiful places. I am starting a diet, so I can eat tons of that delicious and wonderful food.
Hi Trevor....I thoroughly enjoy your videos. Thanks for sharing your journeys and experiences with the world...Your next T-shirt should have 'SO PUMPED' written on it,😀😀
That was a awesome awesome feast on a banana leaf.We get to see all even without travelling. Keep going .
GREATEST EPISODE to date. Absolutley a wide and bold mixture of street flavours. Dali is on our itinerary now ;) Including so many other great hidden locations you guys bring to us.
I love how Trevor says “nutty” 😂😭😭 another amazing video!!!
what a beautiful video! Looks delicious!
Love your street food vlogs.The food looks amazing.😀🇨🇦🇨🇦🇨🇦
Best video i have seen on youtube ever, so cool and nice 😊😊😊
I love the way Trevor says “nutty”😊 makes me smile every time!
How many times have Trevor given a 10 rating? That must have tasted incredible.
Wow!!! This would have to be my fav video so far! Amazing!!!
man that big huge meal should serve for 10 people at least
Loving the progress in production value! Your new logo, the video quality... so awesome! :)
New food treat for weekend...
Love how the guy put Trevor to work cooking the bing
China is so amazingly beautiful 😍
This was a great episode, kept my attention all the way through. Thanks.
That old man when you passed on the scooter must have been thinking "what is this strange man doing here talking to himself?" :D
Cooking With Cows I thought the same lol
I love it when the locals compliment your Chinese! I've heard it's such a difficult language to learn! Motivates me to learn and explore a different country as well
I love your videos very much.
It's awesome👌👌through this we learn about different culture, lifestyle and food's of different countries.
You are doing very great job although I glad to know that you are coming in India to make another Vlog.
Congrats for 1M+ subscribers 👍👍
i love the music that went with this video . it makes the vid more delightful and calm to watch. also hides the street noise . loved this video
The CHEW in a noodle is one of life's great pleasures, other than :)
Very much looking forward to seeing your India adventure next! Another amazing video that has made me very hungry and make me want to explore China even more!
Man I wish I could travel Asia like you, I just don't have the funds atm. God you're lucky you eat amazing things everyday, great job Trevor!
Background music is awesome & your voice is marvelous bro..! Love From India
I Love ❤️ Your VIDEO!!!! Keep it going, DEFINITELY.
So glad you love all these food in China with different styles. Yunan is the place must go to when i got back China
Wow, I think it's been a long time from last time you rated 10, I must to try it when I go there.
Li Charles i felt in love with the cold rice noodle when i ate it a year ago. when i travelled in yunnan,i ate it once a day
na he rated the fish head curry in indonesia ten not too long ago
I must say, that you have one of the best job in the world. Lovely people. Had an extremely good time following you and the colours of the dishes superlative.
When you've got the flu and can't eat there's nothing more satisfying then food videos.
Jenn Pelletier same! I haven't had real food in a week 😭
Some of the best food content on youtube my man!
I was saving my data of the day to watch your video....gud one
xyz rockz 1 You need a new carrier. Lol
Slim Jim ya Bro. ...gud one
Has there ever been a time when food on your trips brought you to tears amazing no words to describe the beauty?
I don't often eat raw pork, but when I do, I buy it off some bloke in the street in China.
LMAO
but the way it looks...it looks very good...almost like fatty tuna
Wise person..
everytime you say MMMMMMMMmmmmmmmm it makes me smile. you enthusiasm is awesome! keep it up!
this is so entertaining
Trevor you have by far 1 of the best jobs in the world every video is just amazing... the food looks incredible... wow.. unreal... thanks
Who else are watching this video while eating??
Joshua Kho me😀😊
every day every meal every time
I do that too
One of your best videos! it looks AMAZING OMG!!
I wanna go to China!!
come with me
that feast looked amazing. once again im jealous. enjoy your life man, and please keep sharing with us
$45?!?!?? DAMNNNNN.....I'm going to China! ✈️
shanel higuera It looks like such a fun and yummy experience!
Welcome haha
This is small city. Just like middle USA. GDP to low
That high pitched giggle at 8:21
Great vid , great food, looking forward to what you find in India !!!
OMG, the taste it's like you're eating crispy fluffy rose petal!! Mind blowing...
Wonderful..every single bite looks amazingly delicious. Good luck for your India food tour Trevor..🖒🖒
Another spectacular video!!
9:10 - I love old oriental neighborhood like that.
第一次这么前 love you Trevor
Hi there, Trevor,I have been watching your food Tours and I'm definitely a very big fan of you, Mark Weins, and Mike Chen!! Thank you so much for all your wonderful and delicious episodes! Aloha, Bernie
I wanna visit china so bad I wanna meet my best friend there.. its called FOOD ❤
come I can be your guide
At least not now though
Coronavirus
Hello Trevor, greeting from Serbia. Just keep on watching this video is great :-)
EARLY SQUADD!!!
Adam XX1 Late squad 😂
Even later squad
Nice video trevor! So so hungry now!!! Keep it up my friend!!
I've gotta have something he gives a 10!
Good luck, he forgot to take video of the entrance to the shop 😒
I'm late to the food ranger train, but I've been binging the vids since I found them.
I LOVED how everything was served on the lettuce leaves during your lunch! The presentation was absolutely fantastic.
Best thing today!!!
How about establishing a worldwide rangers league?
Secret code: Taihaole!!!
Omg ! The Dai zu feast is gorgeous!
I'm a simple guy. I see Trevor James notification, I click. :D
Wow I'm imagining eating the feast you had! And that peanut butter cold noodle bowl looks so tantalizing! I need to learn their language and explore like you!
1.1 million subscribers! Wow! Tao hao le brother.
tai hao le
太好了!
Wow...that street food looks amazing... So colourful
I want to go they food looking so yummy
That noodle dish with the peanut butter looked outstanding and evidently it was since you gave it a 10.
Finally a 10 but i like sate so much too i eat last time like 400 gram sate with chicken and potato 😂😂😂
Since Ting is in this video I can give it a "like" in good conscience. We went to Dali and missed most of this. We'll have to go back now.
Hi Trevor. I'm Chinese Canadian and my family is chiu chow but I barely know anything about the cuisine from there. Any chance you'll be doing a video on chiu chow food?!
Do you mean Xu Zhou I guess?
Solana Be 不会是衢州吧,那边东西真心好吃但是没啥名气,好像现在杭州到处都是衢州菜馆
Teo Chow?
What did you do with the leftovers from the feast?
YOU LOST ME WITH THE BUGS AND WORMS, ALTHOUGH YOU MADE IT LOOK SO GOOD. LOVE WHAT YOU DO. KEEP ON EATING.
I am a simple man. When Trevor posts a video, I click