Chicken Kofta Curry Recipe | Easy Chicken Kofta Masala | Chicken Meatball Gravy | Chicken Kofta

Learn how to prepare a delectable dish called Chicken Kofta Curry, which consists of soft chicken meatballs cooked in a thick, aromatic broth with spices. Ideal for a relaxing supper!
Chicken Kofta Curry | Easy Chicken Kofta Masala | Chicken Meatball Gravy | Kofta Recipe
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INGREDIENTS:
Ingredients For Kofta Preparation:
-Chicken Minced (Qeema) 500 g
-Piyaz (Onion) Chopped 1 Medium
-Adrak (Ginger Paste) 1 Tsp
-Lehsan (Garlic Paste) 1 Tsp
-Hari Mirch (Green Chili Paste) 1 Tbsp
-Lal Mirch (Red Chili Powder) 1 Tsp
-Haldi (Turmeric Powder) 1/4 Tsp
-Garam Masala (All Spices Powder) 1/2 Tsp
-Namak (Salt) As Per Taste
-Oil 1 Tbsp
Ingredients For Curry:
-Oil 1/2 Cup
-Piyaz (Oinon) Chopped 2 Medium
-Pani (Water) 1 Cup
-Adrak (Ginger Paste) 1 Tbsp
-Lehsan (Garlic Paste) 1 Tbsp
-Lal Mirch (Red Chili Powder) 1 Tsp
-Haldi (Turmeric Powder) 1/4 Tsp
-Namak (Salt) As Per Taste
-Tamater (Tomatoes Paste) 4-5 Medium
-Dahi (Yogurt) 3-4 Tbsp
-Garam Masala (All Spices Powder) 1/2 Tsp
-Pani (Water) As Required
-Hari Mirch (Green Chili) 2-3
-Dhania (Coriander Leaves) Chopped 1/2 Cup
Directions:
Directions For Kofta Preparation:
-Add Chicken Minced in the Bowl.
-Add Chopped Onion in the Bowl.
-Add Ginger Paste, Garlic Paste & Green Chili Paste in the Bowl.
-Add Red Chili Powder, Turmeric Powder, All Spices Powder, Salt & Oil in the Bowl.
-Mix Well & Knead for 5 to 7 Minutes.
-Grease Your Hand with Oil.
-Make Kofta & Rest Them For 10 Minutes.
Directions For Kofta Curry:
-Add Oil In the Wok.
-Add Chopped Onion In The Wok.
-Cook Until Color Change.
-Add Kofta In The Wok & Add Some Water.
-Cover & Cook In The Steam For 5 to 7 Minutes.
-Add Ginger Paste, Garlic Paste & Green Chili Paste.
-Cook For 2 to 3 Minutes.
-Add Red Chili Powder, Turmeric Powder & Salt.
-Cook for some Time.
-Add Tomatoes Paste & Cook For Few Minutes.
-Add Yogurt & All Spices Powder Mixture In The Wok.
-Cook Until Water Dries Up.
-Add Water to Make Curry.
-Cover & Cook Until Done.
-Add Whole Green Chilies & Chopped Coriander In The Curry.
-Cover & Steam Cook For 2 to 3 Minutes.
-Chicken Kofta Curry Is Ready To Serve.
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