Looks like my mom's. I've got to learn how to make this meat. She used to prep the meat from scratch. There are no Armenian markets where I moved to in Texas.
This is absolutely not Armenian. It’s just a middle eastern/arab dish. We don’t like nor eat this in Armenia unless we go to Lebanese or Syrian restaurants
Just because Armenian's borned in Armenia don't like eat this dish, doesn't mean it's not Armenian. Armenians from the diaspora hate "khash" or just usually don't eat the things that are cooked in Armenia like the vegetarian cabbage dolma that is done around new year, the "gorgot", the ghapama, the "kotlet" etc. Armenians from the diaspora that are descendants of the genocide survivors come from Western Armenia and don't have exactly the same culture as Armenians from nowadays Armenia. Doesn't mean they are less Armenians, or that their dishes are less armenian.
@@ss-kw4uq I am a descendant of genocide survivors and so are many of my Armenian born friends. This dish is simply not Armenian. It is middle eastern. It’s fine if you enjoy if but it does not make it Armenian. You are a descendant of genocide survivors who ended up in the Middle East and it’s only natural you meshed with the culture of your host country. I also enjoy eating borscht - a popular Ukrainian dish eaten all over Eastern Europe but we don’t suddenly claim borscht to be Armenian lol. Enjoy whatever u want to enjoy tcavt el tanem but don’t misrepresent things. Cheers
There is many ways of pronouncing things. Americans say Water and British say WUTA. As long as your brain comprehended what it meant, that's all it matters.
Ցերգերուդ դալլար💐
♥️
It is called houm kyufta , thanks for the recipe
Looks like my mom's. I've got to learn how to make this meat. She used to prep the meat from scratch. There are no Armenian markets where I moved to in Texas.
Yum! Wow! I need to make it
Yes! You really should! 😍
Yo you legit making all my moms foods growing up. She’s Syrian though, but it’s all the same food tbh
Hopefully RUclips algorithm rewards you
Outstanding!!! Cut of beef???
Soooo good
Agreed!
Sooo good and look delicious
Thank you, Vreij!!
Well done!
What kind of meat and cut? It looks like a super fine grind
My grandma called it Keyma but it’s basically the same. No grated onions tho
This is absolutely not Armenian. It’s just a middle eastern/arab dish. We don’t like nor eat this in Armenia unless we go to Lebanese or Syrian restaurants
Just because Armenian's borned in Armenia don't like eat this dish, doesn't mean it's not Armenian. Armenians from the diaspora hate "khash" or just usually don't eat the things that are cooked in Armenia like the vegetarian cabbage dolma that is done around new year, the "gorgot", the ghapama, the "kotlet" etc. Armenians from the diaspora that are descendants of the genocide survivors come from Western Armenia and don't have exactly the same culture as Armenians from nowadays Armenia. Doesn't mean they are less Armenians, or that their dishes are less armenian.
@@ss-kw4uq I am a descendant of genocide survivors and so are many of my Armenian born friends. This dish is simply not Armenian. It is middle eastern. It’s fine if you enjoy if but it does not make it Armenian. You are a descendant of genocide survivors who ended up in the Middle East and it’s only natural you meshed with the culture of your host country. I also enjoy eating borscht - a popular Ukrainian dish eaten all over Eastern Europe but we don’t suddenly claim borscht to be Armenian lol. Enjoy whatever u want to enjoy tcavt el tanem but don’t misrepresent things. Cheers
It looks yummy. Marashi Chi kofteh ? Intch miss ge kordzadzek votchkhar gam gov ?
Thank you! I use beef!
You should definitely add this recipe to Khal,com. I am 100% positive it will get featured on the front page
With raw meat???
How much meat
What kind of meat do u use in order to eat this raw
Do u use bulgur No. 1 finest cut?
Steak tartare and yes, no. 1 bulgur!
@@EatsWithGasia thank you. Heading up to my local Armenian supermarket for some meat. It looks delicious
Soooo good bayz haykakan che ayl turkakan e
Did you wash the parsley?
And please stop saying
“CHI KEFTA“!
Why?
It is chi cufta
There is many ways of pronouncing things. Americans say Water and British say WUTA. As long as your brain comprehended what it meant, that's all it matters.
Sorry but it should be made into kufta shape and dunked into cooked ground beef 😊
“HUOM” misov is better than “chi” kefta
I stoped watching when she didn’t even wash parsley
literally wet parsley
It was washed previously! People should have common sense to understand
Its turkish lan turkiey no 1
this is turkish foot çiğ köfte 👎
This is turkish.. not chi but çiğ