Fermentation explained in 3 minutes - Ethanol and Lactic Acid Fermentation
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- Опубликовано: 13 мар 2015
- We cover the process of fermentation in todays video including ethanol fermentation and lactic acid fermentation.
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Noma Guide to Fermentation: geni.us/ngtf
Art of Fermentation: geni.us/aofb
Fermentation Jars: geni.us/fmtj
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The disclaimer provides that such medical information is merely information - not advice. If users need medical advice, they should consult a doctor or other appropriate medical professional.
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Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for “fair use” for purposes such as criticism, comment, news reporting, teaching, scholarship, education and research.
Here are some products that may help you:
Noma Guide to Fermentation: geni.us/ngtf
Art of Fermentation: geni.us/aofb
Fermentation Jars: geni.us/fmtj
A-Level Biology Revision Guide: geni.us/albr
A-Level Biology Exam Insights: geni.us/abei
GCSE Biology Revision Guide: geni.us/gbrg1
GCSE Biology Revision Cards: geni.us/gbqc1
Thank you! I needed a refresher, this is perfect. Quick and to the point.
Hey great video! Ive been wanting to find out more about the chemical reactions going without the need to go to a library or ask a professor. Your presentation went just deep enough to allow me to think of some other questions Id like to research! well done!
thanks for making this, it's very helpful
Thank you for breaking down my bulky material in just minutes 🥺
Very useful. Thank you very much. More power to you guys!
Hi
Thank you for getting right to the point!
Wowww .....👌🏻👌🏻👌🏻 it really amazed me 🙏🏻
Thanks I understand all about in fermentation
great video ! simple and to the point. helped me alot
Thanks for watching! Make sure you subscribe to the channel to see more videos like this! You can also check our website for an organized list of all our videos. If you would like to request a video for free just send us a message on our Facebook page :)
Thank you seriously 😃
really great video
THANK YOU
Thank YOU
Good information
Really good
Great vedio
very good video
Thank you
Thank you so much!
Hi
Love it
You sound like Louis from One Direction.
Haha
I know right
Burgundy whoa.... Same thought came to my mind too!! But now louis s accent has changed a little
Wow very informative
Not everyone who is English is Louis 😂
Great video... but I'm confused about Glucose Vs. Sucrose. What role does sucrose play in fermentation?
Gennaro Sambuco it doesn’t, this example is focusing on glucose which is common
exactly
Hi
hello thanks for this very interesting video it was so helpful i past the exame and i get 80 /100 im french by the way
C'est bien Kenza!
@@maxencedannenberg3528 merci
@@kenzazaffou675 de nada
Which fermentation is better for living ogranism .enthanol or lactic fermentation
🎉 I love your video
can you explain that the bread spoilt by a bacteria if we consume it cause food poisoning and if we consume curd fermented by same organism it doesn't effect us .why???
erm no, the lactic acid given off by lactobactilli are natural antibiotics and that keeps pathogens away
When bread spoils it is generally due to mold, not bacteria
www.servpronorthonondagacounty.com/blog/post/14796/mold-removal-remediation/the-difference-between-mold-and-bacteria
Can both fermentation happen simultaneously without killing each other? I'm interested in making lactic acid bacteria but then adding sugar, yeast and maybe rice to create ethanol.
My goal is to have a mix that will benefit plants. The lactic acid will act as a fungicide and the ethanol will aid as a pesticide. Can you advise? Thank you
Any success?
@@jacobsomsky412 in my experience if there is a higher lactic acid bacteria population, it over powers everything and eventually you get a solution that's strongly lactic acid. pH 3.4-3.8
If you have a balance at the start, I've had solutions that smell distinctively as alcohol so def fermentation occurred and lactic acid bacteria present.
@@insaf_ sweet! Thanks for the reply
@@jacobsomsky412 no problem. The ethanol produced from the balanced may not be during enough to kill pathogens, just keep in mind. All the best.
Tnxx sir🙏
TY
Hi
Some explanation outside of reading text would be helpful. Thanks for the video.
Thanks for the organic chemistry review. I make kombucha and other fermented foods.
What is the equation for fermentation?
Wow👌👌👌👌👌👍👍
but which nutrition which tha yeast get
Methanol is also a byproduct
👍🏼
What about acedic acid fermentation
i got drunk by my kraut i am alcohol sensitive ,how can i ferment the foods so they produce almost none ethanol ? yogurt and vegtables ?
what is the PYRUVATE mean?
Pyruvate is the compound produced during glycolysis
It's a three carbon molecule that was cut from the 6 carbon molecule of glucose
why is fermented food good or bad?
Does this means during wine fermentation process when it stop producing more gas, as seen through air lock stop bubbling, the alcoholic fermentation is completed?
Yes, in the video it even says yeast produce ethanol and carbon dioxide or “gas”. So if there is no gas coming out, the process is done.
Can I use this video for my Health report?
FriskT8Soul Sure!
Hi
I think I know you, do you play osr?
Nope, I play Fortnite occasionally :D
Great video! Is oxygen needed for fermentation
fermentation occurs cause there's no O2 in the first place .... the reason for fermentation is to make O2
+Nano Alien fermentation does make Co2 , ATP and ethanol in bacteria . Though in humans it makes ATP and lactic acid
+Nano Alien I'm sorry about that it was a typo
+blaze corger no
what is that noise in the background at :56
None of your business
Jeez, what are we going to tonight, Brain?
this is five minute school but its a 3 minute video... sounds like clickbait to me
Within 5 minutes?
epic
There are more than two types of fermentation
What language were you speaking? I just heard blah blah blah blah blah😢
😭
@@5MinuteSchool I think he speaks Biolish(biology English) language, To understand this lecture, you need to know both Biology and Enlgish not only English.
I know how my vodka it's made now.
its called 5minuteschool but the video is 3.08 minutes long ... dislike
-_-
bruuuuuu -_-
dude, seriously, you are on RUclips. don't worry about how to cover your topic comprehensively.
you are reading Powerpoint slides that will even put chemistry students to sleep?
disseminating knowledge to those who already know and bore off the rest.
+YL Storage Thanks for your comment. Do you think I should focus only on the important points and not go into unnecessary depth?
+5MinuteSchool Yes, and please try to make them interactive and fun to learn by adding pictures, nice video btw
YL Storage this was a review, if you want this video to be more in depth please visit a local library or talk to a professor. :)
not the nicest way to stay something, storage box
Thank you