Filipino BBQ
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- Опубликовано: 21 авг 2024
- Find this recipe and @gidsgids Bang Bang Shrimp recipe exclusively on the Tasty app! You'll also find Gideon's pantry guide, where he breaks down his most cherished ingredients and secrets to making outstanding sauces and marinades. Download the app here: tasty.co/in-ap...
It's never too cold to bbq, that's the first thing I unbury after a snow storm
Good stuff, would be nice if an editor would’ve directed you to add timing for the cooking, but I guess the goal is to get more traffic to either the tasty app or to the website.
How long do you cook it? Thank you for showing how to marinate.
Using heat
they look delicious those things 😮❤
Looks amazing
Too cold to grill? Never!
Too cold to BBQ! You got soft hands brother
theyre now outsourcing all of their content, firing their video and writing teams, not linking or promoting the original creators, and doesn’t post full recipes. what’s the point anymore?
What is banana ketchup..?
Literally what it means
So u mash a banana in your ketchup! 😮
It's a Filipino thing.
It’s a Filipino thing… you can find it in Asian food section. Popular brand is Jufran banana sauce or Mafran banana ketchup
Never saw that at PH!
Banana ketchup ?
Oh okay so that wasn't my imagination 😅
Yep, it’s the Filipino way 😊🇵🇭 (btw it’s delicious)
The best
Sprite?!
Banana ketchup is Keecap Manis
Where’s the cooking part? I wanna know how big your air fryer is to see if the skewers will fit in my air fryer
Can you marinate the meat for 2 days?
Yes. The meat won’t go bad. Especially if you’ll be using pork or beef, it will tenderize it more and the flavor will penetrate the meat more. For chicken, I recommend 1-2 days max, especially if you will be slicing the meat thin.
Dont forget to dip it in vinegar
Why's that? 😮
Is that a hair on it on the bottom left?
😅 saw that
I paused twice to notice that😂😂
Maybe hair from that brush😂
@queenbarbieeeeee Hair from a pastry brush is usually stff bristles, and doesn't usually curl around easily. That was a whole lot of gross. They missed that in their video
@@mabylene it actually looked just like a pastry brush hair, the hair on his head isn't even remotely the same shade or texture.
Caught me off guard whenever you said sprite 😔
Am I the only one who saw the hair?
I saw it too 😅
It's too light of a shade and not the right texture to be anything that came off his head. I suspect it was from the pastry brush he used to baste the sauce on.
Can I use the marinate with a broccoli?
50 likes and no comment? Lemme fix that... Luv ur mini food recipes guys ❤
7 up dude. We forgive you.
Its it ok to use regular ketchup id theres a banana allergy? Or is there a different substitute?
Banana ketchup is sweet so if you're going to use other ketchup it has to be on the sweet side as well
I always use lime not lemon, they both got green skin was my logic. Think this matters much? . I am Caucasian and try my best to impress my 🇵🇭 wife 😂✌🏻 help. I took a sack of calamansi back to UK. We used them all up.
he's sexy
Why sprite
Salamat 👍
banana wha-
I hate sprite on my bbq🙁
Excuse me banana ketchup ?
Yes, you heard right 😊 It’s part of the Filipino cuisine, like the sweet Filipino spaghetti sauce.
Anyway, in this case it makes the bbq a bit sweet and savory as well as kinda sticky 😋 yum yum
Why sprite??
Cool :) thank you 🙏
That’s a pork shoulder?
That's what I said. Is it beef?
@@yalisaconnerlooks like pork to me, probably just a really lovely shoulder. It's a dark pink, but not a beefy pink.
Calamansi.....JUICE? Now the juice of a calamansi is just "calamansi". Calamansi juice is filipino lemonade and is the juice, sugar, and water. So which you wanting us to use?
The juice of a calamansi, don't be obtuse.
🤓
Dude just ripping Jose el cooks whole aesthetic, shame on you
lol you showed how to marinade, but not cook it? weak bait man
Whoa!! Banana ketchup, sugar, and sprite? Thanks, but no.