The way you folded the phyllo dough was exactly how we used to fold paper footballs when I was a kid at school--except we didn't have this delicious filling in them! This is way better!
A daily follower of your recipes. It feels like all my mother cooks these days is somehow related to your content. Thanks for everything. Though it would have been amazing if your content was available in multiple languages. Currently, I need to sit down to translate it for my mother in Hindi. Might be something to look forward to.
Good afternoon my friend thank you for sharing your delicious chicken turnovers. Well they look just absolutely mouthwatering. Thank you for this yummy recipe. Enjoy your day. Enjoy your family. God bless.🙏😋💕🌏
I'm watching this 4 days before Christmas 2023, and thinking how nice that recipe would be with leftover Turkey and stuffing, and maybe cranberry sauce inside the filo parcels.
ASSOLUTAMENTE SPETTACOLARE AKIS 🇬🇷🇮🇹...sei veramente BRAVISSIMO 👍💪💪❤️❤️❤️
It's interesting that you have fresh herbs in your kitchen yassou
Oh My ' this looks fabulous - my next project- thankyou!👌
The way you folded the phyllo dough was exactly how we used to fold paper footballs when I was a kid at school--except we didn't have this delicious filling in them! This is way better!
A daily follower of your recipes. It feels like all my mother cooks these days is somehow related to your content. Thanks for everything.
Though it would have been amazing if your content was available in multiple languages. Currently, I need to sit down to translate it for my mother in Hindi. Might be something to look forward to.
I'm the same. Who would have thought I'd fall in love with Aubergines! (Eggplant for those not in UK) and filo is my go to for pastry. Haha
I watch it in the original Greek. Really helps with learning the language as far as food is concerned.
Good afternoon my friend thank you for sharing your delicious chicken turnovers. Well they look just absolutely mouthwatering. Thank you for this yummy recipe. Enjoy your day. Enjoy your family. God bless.🙏😋💕🌏
Made this with turkey and different seasonings - we loved it! Thankyou!
This recipe is SO-O-O good! Got any interesting recipes for quail eggs? 👍👍👍
Yassou from Jacksonville,FL(USA). This looks delicious! I will definitely make this recipe. Efharisto Akis.
what is a Jacksonville FL ?
@@mopsydaisy a city in the USA mate
@@dcassis3051 Thank you! 🇺🇸 🇬🇷
Definitely going to take my thyme with this one 🌿
This guy uses the word sexy a lot! Concerning!
Looks yummy!
I'm watching this 4 days before Christmas 2023, and thinking how nice that recipe would be with leftover Turkey and stuffing, and maybe cranberry sauce inside the filo parcels.
Delicious!
You are the Best Chef! OPA! I try all of them......
And his book is Amazing
Great idea for my kiddo.If it's for kids can i replace the mustard with other ingredients? Thanks
I did this recipe with my own ingredient and spices, very yummy. Thank you for sharing ❤
🤩😋☺ simple recipe and stuffing suitable for various types of snacks..👍👨🍳👌 🍀🌞🖐
😮🙂🤩 thanks Akis & greetings 🍀🌞🙋♀️🙂🤩
Come on man we cant hear any crisp sounds with the music on top 9:44
👍 Delicious 😍 🤗 💕
yummy
You can't say something is crispy without it being sexy :D
do you have a restaurant? If no, you should open one!! pls I am Begging yoouu!
Basically bite size chicken pie
I can have this every single day no cap
"I'm very careful with cross contamination"
Proceeds to put used tongs on the counter xD
😋
I did these today ... I have a complaint because they caused a problem.... My family want me to do them AGAIN ! ! ! ! ....arrrgghh! 😛
😍