No-Box Homemade Mac & Cheese, Please! - Chef Paisley Makes Super Cheesy Macaroni and Cheese

In this episode, Chef Paisley makes her "Easy Peasy Mac and Cheesy!" This creamy, cheesy recipe is easy to make in just one pot. Recipe is below!
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Chef Paisley’s Easy Peasy Mac & Cheesy Recipe:
2 tablespoons oil
1/2 onion, chopped
2 tablespoons flour
1 3/4 cup milk
1 teaspoon salt
1/2 teaspoon granulated garlic
1/4 teaspoon pepper
1/2 teaspoon dry mustard
1 1/2 cups cheese
1/2 lb. cooked pasta
Add the oil and onions to the instant pot (or a pot on the stove). Stir and cook until the onions are translucent (about 5 minutes). Add the flour and stir. Add the milk and stir. Add the salt, granulated garlic, pepper and dry mustard and stir until the mixture thickens and starts to boil. Turn off the heat, then add the cheese and pasta and mix until combined. Enjoy!