I don't know what causes Mike's shaky hands, if it's nerves, essential tremor, or something else, but it's inspiring to me to see someone else who deals with the same issue that I have doing so on camera and unafraid to have it spotlighted, even if it goes unnoticed to many others. I just wanted to say thank you, Mike, for giving me peace of mind when I struggle to do many day to day activities due to my shaky hands.
I think that many peoples have similar issues (myself included). I love people like you, who dont judge people about it. Life is difficult enough, especially for people who have "strange problems". All the best to you and your family and loved ones from Switzerland.
Yeah having the boys (especially Ben) shout their commentary so that the in studio audience can hear is really unpleasant. Obviously it's necessary right now, but I really hope they get some speakers up there so that the mics do the work and we can just listen to more personal, gentler, companionable commentary. I love the friendly vibe way more than this performative one. By the way, Thanks for the advent videos! What a Christmas present!
I agree... the shouting for the larger space is understandable, but is quite annoying. Perhaps invest in some mics and some speakers for upstairs where the audience is? I love this series!!!😊❤❤❤
Also this would be a perfect time to have the audience judge the food for us! Have the Ben/Chef Judgement, then the Studio judgement (off camera poll with tasting when possible), then the comments judge as best we can. Lets get the audience to add a layer!
I think I’d choose Mike as the winner because I didn’t see a Huttlestorm, there was a straightforward vision and the plating looks better. Quote of the Day: “Anything that’s not humiliating is a win.”
I know Ben being kinder might make for a boring video but for this sad Monday, it is sincerely appreciated ❤ thank you Ben for being kinder to the boys
I love how chaotic the 5 min mayhem challenges are but this time the boys both did really well and the food looks delicious! I assume this was filmed on the same day as the previous audience videos but the balance was MUCH better where we could hear them enjoy themselves without the boys altering their behavior too much. It was a really enjoyable video and im so excited for a new upload every day 😊
I've made the mistake of watching this hungry and now I'm DYING to taste these, but especially, i think, Mike's. I do love gochujang, but overall the stack's flavours and presentation just hit different.
This was definitely kept between relatively safe boundaries, but things don't always have to end up in chaos, and the guys gave us two ideas that are both easy to replicate but manage as a decent midweek meal. What more can we ask for? As many others, I am grateful for the upcoming daily videos!
This is an amazing format to have the 5 ingredients be everything for a very standard dish, but they won't know until it's too late. Like the mystery box club sandwich episode
I bring up my idea again: - 5 Minute Mystery Mayhem - Chef vs Normal - Normal knows all the "Mystery Ingredients", chef does not - Both still only get the ingredients every 5 minutes - Normal needs to cook in a way that doesn't necessarily hint at what's coming to the chef - Chef can either try to guess from the Normal's cooking, or just go their own way, whichever they think would work best for themselves
Can you do one of these where under every cloche is just another carb? Cloche 1: Tortilla. Cloche 2: Sliced white bread. Cloche 3: Porridge oats. Cloche 4: A potato.....
Mike always does such cool ideas and granted i didn't taste it but he definitly should win more with his ideas and executions. His black swan idea on a pass it on WAY back is still something I use as inspiration when I cook beets
I love the competition aspect, always have. Mystery ingredients are fun as well, keeps them on their toes. I feel like I didn't see much of the cooking somehow, even though they were cooking non-stop. Maybe it's because the video was done within 10 minutes with 5 ingredients every 5 minutes? It all went by really fast and I barely even know what it is they made. I think I might prefer longer form content, personally. Would love to try Mike's food though, that looked amazing
Look, if I may, the new set needs THIS as the default camera frame (see time stamp). This frame sold me on the new set because it shows the space has actual depth. Facing the sliding doors makes it look like someone’s basement. 1:15
They probably had to cut out a lot of the crazy bits because of the backlash they've received for the audience reacting to stuff like that and it seeming like they aren't as authentic as usual.
Thank Goodness!!!!.... I was really really hoping for another one of these, please make more... please please please.... Jamie, ill buy you a brisket if you make more
Defo thinking that I need to try making a fusion of these 2 recipes myself some time (minus the time restriction and surprise ingredient elements!) as they both look really good, well done lads. Also, an idea occurs to me for a new twist on your classic versus battles- mid way through, the contenders have to SWAP their partly formed dishes with another entrant.
As I know from experience that a good word from a stranger is still a good word, keep it together mate, you definitely can make it! A new year with new opportunities is just around the corner!
You'll get through this! Just keep going and come back every day if you need support. This community is awesome and I'll also be here every day to look for your comment. You got this! ❤
Those both looked absolutely delicious... Usually in challenges I can tell which dish I'd rather eat, but this time I honestly can't, both looked and sounded like they were exactly the kind of food I love. I guess that's partly because the mystery ingredients were ones that actually go pretty well together, but I really liked the different directions Barry & Mike went in.
I'm a bit surprised that neither went for nachos. Sure, I imagine corn tortillas are generally preferable, but flour tortillas can work as nachos, and it's such a versatile base for all sorts of nonsense.
Personally, I'd have fried/baked off the tortillas in strips, then blended the tofu w/stock & some veggies (like Mike's peppers) to make a soup. Fry off the panchetta, char the corn, and toss both with the cheese & use it as a topping along w/the tortilla strips for the soup.
Meanwhile, I had a hot dog for "dinner" at 4PM while making two small trays of cornbread, one with shredded cheese added, the other with a ranch seasoning packet added, so let's hope they're good.
When I saw the tortillas my mind automatically went nachos. Make them into chips, use the tofu to make a cilantro lime crema, corn salsa, black beans, and pancheta
Whenever I see one of these videos I try to think what I'd do in the guys place. When the tortillas were revealed my first instinct was " quesadilla de rajas y elote con crema" and I've never been more excited as more mistery ingredients were shown! Everything fit perfectly! Tortilla for de quesadilla, silken tofu in place of the sour cream, corn (self-explanatory), pancetta for a bit of protein and the hard italian cheese as the flavour cheese of the quesadillas. I'm going to try and make this
I am so infinitely jealous you guys get to work with your best friends like this and have so much incredible fun with cooking. None of my friends would ever have the time nor the interest. So jealous.
As someone who really hasn't been into the new audience participation videos, I don't mind this one where you can vaguely hear the gallery cheering the boys on :)
Ah really proud of you 5 or 6 guys. You've come a long way. I remember in 2019 telling you guys to check out the coconut tree restaurant...like 3 times or more. It's not a bad place Keep doing your thing. Don't ever change. Ben, Barry, Mike & Jamie. Keep the poor ol' dad jokes rolling too Merry Xmas & a great year head ✌️🎉
Traditional Sri Lankan.. gochujung.. tacos??? Barry you're rewriting our entire food history! On the other hand, here's the list of spices in the Sri Lankan spice mix (a.k.a. Thuna-paha; translates to three&five - looks like the roasted version with that colour): cumin, fennel, coriander (essential); curry leaves, pandan leaves, cinnamon, cardamom, black pepper, cloves (varies on the preparation). The more you know!
My idea as soon as I saw the Tortillas was nachos. As I watched the video these were my ideas. 1. Tortillas: cut tortillas and fry into chips. Use time to cut onions, spicy peppers, and prep other common nacho ingredients. 2. Silk Tofu: turn into a creamy sour cream / avocado style sauce. 3. Corn: turn into a charred corn salsa 4. Pancetta: render the fat and create Crispy pancetta bits (mimic the crunch of chicharrones was my thinking) 5. Cheese: assemble nachos and grate cheese (more than one variety) over. This is just the rough ideas I had while watching the video. With the full 25 minutes I would have tried to make them a bit nicer, but overall I think my general idea would have worked as a dish.
Ben! You're supposed to say "the" loser not "a" loser XD tough call. While I liked Baz plating with the pop of green, I still felt like the dish was very brown. Mike surprised me with his dish, I had no clue what he was making until the very end and then I was like "wow that looks something I could tear into" haha great job to both the boys, next time we need more mayhem haha
I loved this video so much i love the craziness of other episodes but it's also so good to see the boys being good at cooking and learning from there past and stuff. Sometimes it's really fulfilling to just see good solid dishes being made.
You see tofu and say cream sauce, i see that and hear my ancestors crying. It's like watching someone take creme brulee, blending it, and using it in a sweet topping sauce.
One thing I think they need to consider more often is frozen veg- I love the nuke-in-a-bag frozen vegetables, which are perfect for our household of 4.
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
Appreciate the editors and team listening to the comments and dramatically lowering the audience noise
but not enough listening to abandon the idea altogether.
@@anathema2me4EVR Not sure how much in advance this was filmed tbh
@@anathema2me4EVRmaybe just enjoy the free content or skip video
@@anathema2me4EVR also, not all of us hate it. I don't want them in every episode, but it's fun every now and again.
@@anathema2me4EVR I'm gonna guess this was filmed way in advance and editors are doing their best to cut it out
Mike and Barry looking like Mario and Luigi
I actually had exactly the same thought 😄
@@mayaz.384 UK subscriber here. Who the heck are Mario and Luigi? Thanks!
@@AnnieLongGone The Nintendo Characters. Like, Mariokart, yk?
@@Chromalisk_ Thanks. Oh heck, yet again I was far, far too old to get the reference. Sob.
Cannot unsee, cheers for that lol 😆
Rule of thumb: If you don't know where it's going, chop an onion.
I think the industry term is “a thinking onion” 🤣
Then when the timer ends all you have is 5 choppe donions,lmao
Always been my primary kitchen rule.
@ 5 chopped thinking onions…
"The first rule of Onion Club..."
Whoever floated the idea of putting Ebbers in a bright yellow body suit deserves a raise.
I laughed way too hard when he popped up wearing that! 😂
“What spices are in that Baz?”
I’m going to make a wild guess and say: no lavender. 😜
What a throw back
I don't know what causes Mike's shaky hands, if it's nerves, essential tremor, or something else, but it's inspiring to me to see someone else who deals with the same issue that I have doing so on camera and unafraid to have it spotlighted, even if it goes unnoticed to many others. I just wanted to say thank you, Mike, for giving me peace of mind when I struggle to do many day to day activities due to my shaky hands.
I am the same way :) I hope that one day you can find that it's okay to just be you :) Yes, people will noticed. Be not ashamed!!!!!!!!
He mentioned a few years ago that his hands shake because he's anaemic; I don't know if that's still the case, as it was quite a while ago!
I think that many peoples have similar issues (myself included). I love people like you, who dont judge people about it. Life is difficult enough, especially for people who have "strange problems". All the best to you and your family and loved ones from Switzerland.
Yeah having the boys (especially Ben) shout their commentary so that the in studio audience can hear is really unpleasant. Obviously it's necessary right now, but I really hope they get some speakers up there so that the mics do the work and we can just listen to more personal, gentler, companionable commentary. I love the friendly vibe way more than this performative one.
By the way, Thanks for the advent videos! What a Christmas present!
I agree... the shouting for the larger space is understandable, but is quite annoying. Perhaps invest in some mics and some speakers for upstairs where the audience is?
I love this series!!!😊❤❤❤
Also this would be a perfect time to have the audience judge the food for us! Have the Ben/Chef Judgement, then the Studio judgement (off camera poll with tasting when possible), then the comments judge as best we can. Lets get the audience to add a layer!
Thank you guys so much for doing this advent video format again this year!
I agree - but are we going to be subjected to Ben's pokies every night???🤔
I think I’d choose Mike as the winner because I didn’t see a Huttlestorm, there was a straightforward vision and the plating looks better.
Quote of the Day: “Anything that’s not humiliating is a win.”
This is my favorite format! I’d love to see you do all 3 in an old school head to head to head battle using this challenge.
😂😂😂Ebers in adult underoos!
Yes please
The Advent calendar we now ask for. Bless you boys
And the whole team that prep, edit and thumbnail 24 videos for December
I know Ben being kinder might make for a boring video but for this sad Monday, it is sincerely appreciated ❤ thank you Ben for being kinder to the boys
I love how chaotic the 5 min mayhem challenges are but this time the boys both did really well and the food looks delicious! I assume this was filmed on the same day as the previous audience videos but the balance was MUCH better where we could hear them enjoy themselves without the boys altering their behavior too much. It was a really enjoyable video and im so excited for a new upload every day 😊
BOTH dishes looked amazing and all things considered the normals were really great at handling the surprise ingredients
I've made the mistake of watching this hungry and now I'm DYING to taste these, but especially, i think, Mike's. I do love gochujang, but overall the stack's flavours and presentation just hit different.
Gods bless the sorted crew for giving us another advent calendar
The message at the beginning of the video is absolute GOLD. 😂
This was definitely kept between relatively safe boundaries, but things don't always have to end up in chaos, and the guys gave us two ideas that are both easy to replicate but manage as a decent midweek meal. What more can we ask for?
As many others, I am grateful for the upcoming daily videos!
This is an amazing format to have the 5 ingredients be everything for a very standard dish, but they won't know until it's too late. Like the mystery box club sandwich episode
I bring up my idea again:
- 5 Minute Mystery Mayhem
- Chef vs Normal
- Normal knows all the "Mystery Ingredients", chef does not
- Both still only get the ingredients every 5 minutes
- Normal needs to cook in a way that doesn't necessarily hint at what's coming to the chef
- Chef can either try to guess from the Normal's cooking, or just go their own way, whichever they think would work best for themselves
That’s a fantastic idea
Yes, except the normal only knows the first 3
@@KYLadd Or the last two.
I like it but they get the ingredient 1 min before the chief and don't know it. so they get it every 4 min and the chef 5.
9:42 "That's handy!" 💀
Ebbers putting some SERIOUS char on Mike with a roast only best mates would have the audacity to, even when prompted 👌 classic.
SORTED Advent Calendar is the BEST advent calendar. Thank you, SORTED Team, for everything you folks do, every day. Best holiday wishes to you all!
That blue plate for mike really POPS and shows off the stack whether that is desirable or not.
11:03 Ebbers on that costume always makes my day! 😂😂😂😂
Amazing video but this was the highlight
I want them to dress up and do a episode with the costume on.
Can you do one of these where under every cloche is just another carb? Cloche 1: Tortilla. Cloche 2: Sliced white bread. Cloche 3: Porridge oats. Cloche 4: A potato.....
🤣
Everything goes well = boring video 😂😂😂
I love their enthusiasm for chaos 😂😂😂
Mike always does such cool ideas and granted i didn't taste it but he definitly should win more with his ideas and executions. His black swan idea on a pass it on WAY back is still something I use as inspiration when I cook beets
Great idea. I liked Mike's option. When I saw the tortillas I would have done what Mike did and start with fresh veg and prep something like a fajita.
When there is mayhem in the title, you know there is going to be total mayhem in the video… and I am all here for it!
I love the competition aspect, always have. Mystery ingredients are fun as well, keeps them on their toes.
I feel like I didn't see much of the cooking somehow, even though they were cooking non-stop. Maybe it's because the video was done within 10 minutes with 5 ingredients every 5 minutes? It all went by really fast and I barely even know what it is they made.
I think I might prefer longer form content, personally.
Would love to try Mike's food though, that looked amazing
I like this because both dishes are something that a normal could/might actually make at home!
The Sidekick promo was absolutely genius. 👏
Look, if I may, the new set needs THIS as the default camera frame (see time stamp). This frame sold me on the new set because it shows the space has actual depth. Facing the sliding doors makes it look like someone’s basement. 1:15
Loving this video a day thing!....I think I'm addicted 😂 but do I wanna not be addicted? Nnnnooooooo xoxox love u guys
This was remarkably calm for a 5 minute mayhem video
They probably had to cut out a lot of the crazy bits because of the backlash they've received for the audience reacting to stuff like that and it seeming like they aren't as authentic as usual.
Pretty sure that's because the normals are doing it this time, so they can't go too hard on them or the video will just end up with 2 plates of slop.
@@StuffMitchSaysKappathey are exactly the same and the "backlash" is a screaming minority of toddlers
cause they fake everything since the new studio and I bet they knew the ingredients beforehand.
@@StuffMitchSaysKappa backlash is so funny honestly, I didn't know sorted had such young and/or parasocial viewers
We're loving Mikes new look with the hat and worker shirt. Someone tell him he looks handsome, and more mature.
A video a day? That deserves a like and a comment a day!
you fellas are gonna -rock- cook -around- what's under the -clock- cloche tonight.
Thank Goodness!!!!.... I was really really hoping for another one of these, please make more... please please please.... Jamie, ill buy you a brisket if you make more
Defo thinking that I need to try making a fusion of these 2 recipes myself some time (minus the time restriction and surprise ingredient elements!) as they both look really good, well done lads. Also, an idea occurs to me for a new twist on your classic versus battles- mid way through, the contenders have to SWAP their partly formed dishes with another entrant.
I love the chaos of these episodes. It like Ed Byrne's "drunk cooking" on Mock the week! :D
Sorted videos every day is great! Thanks For this 😊😊😊
As someone going through a really rough time, a video a day will genuinely improve my chances of making it through December.
Really sorry to hear you’re going through a tough time. I hope your month rapidly improves and you’re able to find some peace and happiness soon!
I hope things improve for you soon 😊
As I know from experience that a good word from a stranger is still a good word, keep it together mate, you definitely can make it! A new year with new opportunities is just around the corner!
You'll get through this! Just keep going and come back every day if you need support. This community is awesome and I'll also be here every day to look for your comment. You got this! ❤
I’m sorry that you’re going through rough time, I hope you know that you are loved and that you matter, sending love and hope
Those both looked absolutely delicious... Usually in challenges I can tell which dish I'd rather eat, but this time I honestly can't, both looked and sounded like they were exactly the kind of food I love. I guess that's partly because the mystery ingredients were ones that actually go pretty well together, but I really liked the different directions Barry & Mike went in.
Oooh these 5 minute mayhem videos look incredibly hard yet they are so fun to watch
Thank you for doing the Christmas advent episode boost again. :)
Very delighted for the only advent I care about: daily Sorted videos :) And thank you for the subtitles!!!
The commercial at the end with Ben in yellow full body spandex had me laughing so hard 😂😂😂😂
So much fun! Honestly, I would happily eat either dish. I think Mike did a great job keeping the Huttlestorm in check.
i love seeing the boys wander in the background now it lets us feel more involved with the watching process like oh oh where is he going.
It's fun to watch when things come off the rails, but it was also fun to watch both Nornals roll with the punches and come up with something good.
I'm a bit surprised that neither went for nachos. Sure, I imagine corn tortillas are generally preferable, but flour tortillas can work as nachos, and it's such a versatile base for all sorts of nonsense.
Roasted bell pepper and corn puree thickened with the tofu, Mexican spiced pancetta, with a simple salsa would have made an awesome taco...
Mario and Luigi cooking against each other was a surprise. Also Barry at 5:45 just looks ridiculous
Personally, I'd have fried/baked off the tortillas in strips, then blended the tofu w/stock & some veggies (like Mike's peppers) to make a soup. Fry off the panchetta, char the corn, and toss both with the cheese & use it as a topping along w/the tortilla strips for the soup.
my first instinct was to make loaded nachos from the wraps, and every ingredient afterwards worked with that idea perfectly XD
5:59 not Mike sabotaging Baz's sauce with a hint of harissa LOL XD
Anticipating 25 days straight of Sorted Food just kinda made my day/week/month! Thanks! Really happy you're doing that again! PS - I vote Mike's. :)
Same here. Brightened my day
Meanwhile, I had a hot dog for "dinner" at 4PM while making two small trays of cornbread, one with shredded cheese added, the other with a ranch seasoning packet added, so let's hope they're good.
Loved the way Mike rolled with every ingredient thrown in the mix.
When I saw the tortillas my mind automatically went nachos. Make them into chips, use the tofu to make a cilantro lime crema, corn salsa, black beans, and pancheta
I love this format and there's so much you can do to spice it up like having 2 ingredients and a trivia question to decide who gets what ingredient.
Literally roflcoptering over the new sidekick ad. Absolutely quality 😂😂😂😂
Ah, I see the wheel of Partigiano Reggiano has made a reappearance.
I was cheering 'YEAH SOUS CHEF BARRY" he did great
I'd eat the hell out of both
Love the ad at the end! So amazing!
Barry's dish may have won on taste but on looks I would go for mike's dish. In my opinion. Love you guys. Passsss itttt onnnnnn
Whenever I see one of these videos I try to think what I'd do in the guys place. When the tortillas were revealed my first instinct was " quesadilla de rajas y elote con crema" and I've never been more excited as more mistery ingredients were shown! Everything fit perfectly! Tortilla for de quesadilla, silken tofu in place of the sour cream, corn (self-explanatory), pancetta for a bit of protein and the hard italian cheese as the flavour cheese of the quesadillas. I'm going to try and make this
That ad is hilarious! 😂 love it- and the suit! Brilliant 😂😂
so happy we got another month of videos on the way December gives me content to rewatch for years love you guys!
I am so infinitely jealous you guys get to work with your best friends like this and have so much incredible fun with cooking. None of my friends would ever have the time nor the interest. So jealous.
"That's Handy!" - *It was in that moment that Mike knew he misspoke. *
It’s literally the only time I’m happy for December, Sorted and Christmas ❤, love from NY
Ebbers looks great in a super hero suit! 🤣
You guys are quite inspiring. Just use what you have and try to make something delicious! 😀
“I like the concept of having a loser so much I’m willing to be it” mike is so real for that
As someone who really hasn't been into the new audience participation videos, I don't mind this one where you can vaguely hear the gallery cheering the boys on :)
LOVE advent december! Thanks For this ❤❤❤❤
Well done Barry an Mike 👏👏👏 id be crap with anything like this x ADHD makes it impossible an u just fluster 🤣🤣 x
I love December! We're so lucky to get a daily video and this was a cracker. Thanks Guys
Ah really proud of you 5 or 6 guys. You've come a long way. I remember in 2019 telling you guys to check out the coconut tree restaurant...like 3 times or more. It's not a bad place
Keep doing your thing. Don't ever change. Ben, Barry, Mike & Jamie. Keep the poor ol' dad jokes rolling too
Merry Xmas & a great year head ✌️🎉
This is the kind of Mayhem I appreciate on a Monday.
I like the look of Mike's way more....Barry's may have had slightly better flavour but it did look like my dog's food in broke down taco .. 😂
I am so bloody excited to have the sorted advent calendar again! So much better than chocolate!
NEW EPISODES EVERY DAY OF DECEMBER! LET'S GOOOO Thank you Sorted Team! The holidays have come early!
Traditional Sri Lankan.. gochujung.. tacos??? Barry you're rewriting our entire food history!
On the other hand, here's the list of spices in the Sri Lankan spice mix (a.k.a. Thuna-paha; translates to three&five - looks like the roasted version with that colour): cumin, fennel, coriander (essential); curry leaves, pandan leaves, cinnamon, cardamom, black pepper, cloves (varies on the preparation). The more you know!
My idea as soon as I saw the Tortillas was nachos. As I watched the video these were my ideas.
1. Tortillas: cut tortillas and fry into chips. Use time to cut onions, spicy peppers, and prep other common nacho ingredients.
2. Silk Tofu: turn into a creamy sour cream / avocado style sauce.
3. Corn: turn into a charred corn salsa
4. Pancetta: render the fat and create Crispy pancetta bits (mimic the crunch of chicharrones was my thinking)
5. Cheese: assemble nachos and grate cheese (more than one variety) over.
This is just the rough ideas I had while watching the video. With the full 25 minutes I would have tried to make them a bit nicer, but overall I think my general idea would have worked as a dish.
i hope we get a load more of this video type, i absolutely love the mayhem and madness of this
Ben! You're supposed to say "the" loser not "a" loser XD tough call. While I liked Baz plating with the pop of green, I still felt like the dish was very brown. Mike surprised me with his dish, I had no clue what he was making until the very end and then I was like "wow that looks something I could tear into" haha great job to both the boys, next time we need more mayhem haha
Let the chaos reign boys 😂😂😂😂
I loved this video so much i love the craziness of other episodes but it's also so good to see the boys being good at cooking and learning from there past and stuff. Sometimes it's really fulfilling to just see good solid dishes being made.
You see tofu and say cream sauce, i see that and hear my ancestors crying. It's like watching someone take creme brulee, blending it, and using it in a sweet topping sauce.
Hahaha! That advert was awesome!
3:51 Classy bass😂😂😂😂😂💨💨💨🌬️🌬️🌬️
Need a pass it on with kush chucking the ingredients from above. Anything not used gets blowtorch by him
"Anything that isn't humiliating is a win." - Poor Mike!
One thing I think they need to consider more often is frozen veg- I love the nuke-in-a-bag frozen vegetables, which are perfect for our household of 4.
Swap the pancetta for some nicely spiced black beans, and Barry's dish is going straight for my vegetarian heart. :)
Totally thought Mike was gonna make a tomato pepper soup with tortilla chips
I love these videos. It is so much fun watching how the normals think. And thinking what I would do.
Thank you for the daily upload. It's a welcome gift as a long time viewer.