OmO Dalena literally said that Sinigang goes well with everything and that's exactly what I have been trying to make my friends realize like sinigang is just chef's kiss ^3^
I love that Dalena just took upon herself to peel those prawns, def get yourself a girl moment 💕 and Chonny remembering Mang Tomas, which if you're a Filipino is likely on the top three of dipping sauces for anything fried
Hi Guys, Enjoyed the vlog. Two things to note, Kare Kare traditionally comes with a side of shrimp paste, phonetically (bug-ga-ong) to add salt and offset the richness, also Sinigang soup is often eaten with rice, either you pour some of the broth over the rice to moisten then eat the protein and veg or you take a bowl of the stuff and put rice into it and eat out of the bowl. Keep up the great work.
Kare kare should be paired with a little shrimp paste with every bite. That's is the only way to enjoy this dish. The shrimp paste will give an ommmp to the dish.
@@Carlie-nf7or Why would you blame them, honestly restaurants should explain how the food should be eaten, specially cuisine which has so many dips and condiments.
Thank you Chonny & Dalena for another great video that you provide us with. I took a little bit of time to get through the last 3 or 4 years videos but I did that and enjoyed them too
When Chonny is a Mang Tomas fan! Someone should send him the “Siga” variant even tho he can’t tolerate too much spicy-ness hahahha I thot Dalena wouldn’t figure the KareKare-Shrimp paste combo, too
This was awesome!! Can’t wait until you go to the Philippines and eat food the way the locals do! Love that you guys aren’t afraid to try different types of food !
Sisig must mix before the egg cook on the sizzling plate.. then mix with meyo, soy sauce, calamari (lime) And mix it all together. Kare Kare, must mix with bagoong (marinated fish paste) a very strong flavor
Kudos to you both for you really did eat Filipino food the correct way -- with rice (and with spoon). It gets to me each time I see people eat, say, adobo, on its own and then complain that it's salty or something. Filipino food in general, always need to be accompanied with rice, for balanced flavors.
For Filipino Family Restaurants, the serving is big because it's meant for sharing like when you're eating with your family 💕 Btw the translation that you needed was "Pwede ba akong makikain sa inyo?" And the fish is pronounced as "ba-ngus" Sending Love from the Philippines 🇵🇭💕
Shrimp paste with kare kare makes every bite soooo goooodddd. Esp bc kare kare's taste is actually light than what it looks like so adding shrimp pqste is wayyyy better ^^
Hi chonnyday! hope you guys can visit the philippines! There are so many different islands/cities that you can visit, similar to your travels in vietnam. I love that you guys gave filipino food another try :)
hope you enjoyed Filipino foods...the sour soup is called sinigang and its best paired with rice...the kare-kare should be paired with shrimp paste for best experience...keep safe and enjoy😊😊😊
Dalena could easily pass for a Filipina, though she might be missing out on a lot of Filipino food since it's mostly pork-based dishes. How's Chonny's heart, I'm apprehensive at the amount of pork he consumed. 😆
I don’t eat pork but As I was Watching Chonny eat that nice crispy roast pork I was literally shedding a tear cause I to taste it so bad I basically wanted to taste everything lol🥲
First time watching your vidoes (recommended ) and it's amaze me how you review the food and you make us hungry...... new fam here.... Dalena is soo gorgeous and Chonny is soo cute ...you look amazing together
Its All but with Sauce, Dipping Sauce..etc.. Toyo/Fish Sauce+Calamansi/Vinegar+Sili Labuyo(chili pepper) True Filipino way of Eating.. its all about fusion of flavors in your mouth. Thats how you will appreciate the 🇵🇭 Food. 😅😋❤️
Im a Pinoy, that Crispy pata and Kare kare is my all time fave guys!! Pork is King here in the Philippines! that price of the Sisig is very very expensive, a sisig meal here in the Philippines only costs around P180 pesos. ( around $ 5 AUD)
Omg Chonny 💕and Dalena 💕 exzyour Sydney vlogs have been amazing ..I could watch your videos all day the lechon 🐖 sisig & Adobo looked very yummy ,followed by the sushi 🍣 ..You crack me up & are the best Aussie food vloggers ..x🥰🐖
For lechon, you gotta try Sydney Cebu Lechon next time guys :) It's the Cebu style lechon - crispy skin plus soy sauce vinegar as sides. Pamana's sisig is really good 😋
Hi Dalena and Chonny. I like how the camera got Dalena Chonny in the video together at the end of the video. That pork knuckle crunch though!!! Chonny knows he liked that sa sa sa sour soup!!! Lol!!! Dalena looked like she wanted to peel da shramps in the soup for Chonny. Lol!!! Where da loompia at??? 😆😍🤣😂
must enjoy the sinigang with rice. soo good. for the full experience. have rice on your plate and pour as much or as little soup over it with the meat and veggies 😍
With the Kare Kare there should've been some sort of salted shrimp/bagoong to go with it. Goes really well with it because the Kare Kare is a little bland with the peanut sauce. Try it next time! 😃
Like if you could have finished all the Filo food! Haha
Eat vegan food!
Probably not!!
Thinks for enjoying filipino foods sisig is my fave i am always watching your vlogs from philippines
Save some for Jack!
love your vlogs 💕
OmO Dalena literally said that Sinigang goes well with everything and that's exactly what I have been trying to make my friends realize like sinigang is just chef's kiss ^3^
I love that Dalena just took upon herself to peel those prawns, def get yourself a girl moment 💕
and Chonny remembering Mang Tomas, which if you're a Filipino is likely on the top three of dipping sauces for anything fried
she's usually the one who peels them, idk why Chonny doesnt lol
Hi Guys, Enjoyed the vlog. Two things to note, Kare Kare traditionally comes with a side of shrimp paste, phonetically (bug-ga-ong) to add salt and offset the richness, also Sinigang soup is often eaten with rice, either you pour some of the broth over the rice to moisten then eat the protein and veg or you take a bowl of the stuff and put rice into it and eat out of the bowl. Keep up the great work.
I’m Filipino American and when you guys were going over your order, I was like, yes yes mhmm mhmm you got the right food to order. 😂
6:48 that's crispy pata(crispy pork knuckles) one of our Filipino food it dips with a soy sauce, red and green chillies, red onions
Kare kare should be paired with a little shrimp paste with every bite. That's is the only way to enjoy this dish. The shrimp paste will give an ommmp to the dish.
Hate when you tubers try kare kare and ALWAYS FORGET to eat it with the shrimp paste, missing the full experience
@@Carlie-nf7or Why would you blame them, honestly restaurants should explain how the food should be eaten, specially cuisine which has so many dips and condiments.
Not everyone likes that funky smell. To be safe from bad reviews, they dont give that shrimp paste to non Filipinos.
I actually don’t like putting shrimp paste to kare-kare 😂
I hate the shrimp paste.. I like kare kare plain with my rice and I'm Filipino!
As a Filipino we feel honored that you appreciate our food..thank you.a grandma from Canada.
2:56 Dalena’s reaction was great (seriously though, when’s the wedding…) (just a joke of course it’s your life so no need to rush)
i got an engagement ring ad that’s a sign 😳
Ooooo I’m so happy you guys got to try more Filipino food! ^^ Sinigang is my absolute favorite
Thank you Chonny & Dalena for another great video that you provide us with. I took a little bit of time to get through the last 3 or 4 years videos but I did that and enjoyed them too
Dalena's face when you said maybe we will have a wedding here LOL
When Chonny is a Mang Tomas fan! Someone should send him the “Siga” variant even tho he can’t tolerate too much spicy-ness hahahha I thot Dalena wouldn’t figure the KareKare-Shrimp paste combo, too
20:43 ... Chonny pulls a Dalena and blows on some shaved ice to cool it down lol
LOL DAMN!!!
That pork knuckle looks gorgeous. I’ve only ever tried it German style. How does the Philippino one compare?
same thing deep fried with spices with just the soysauce vinegar with onions and chili being the highlight
We boil it 1st wid onion garlic salt & pepper, we let it drain & deep fried...sauce ...soy sauce, vinegar, chopd garlic onion & chili salt & 🌶
Thanks. Sounds delicious
Correct, Mang Tomas liver sauce pairs well to anything fried esp Crispy pata, Lechon kawali etc
This was awesome!! Can’t wait until you go to the Philippines and eat food the way the locals do! Love that you guys aren’t afraid to try different types of food !
14:50 ... That little girl in the background trying to put her party hat on backwards - so cute! :)
Great video as always! The robot and the spirit bomb part was funny lol!
I love this. You ordered food for a family of 15! Glad you enjoyed it.
i just finished lunch but watching this is making me hungry again
i save these types of videos when i have another meal.
The kare-kare should be eaten with the shrimp paste. I’m salivating 🤤
Yep bagoong all the way and just Oxtail for me 🤙
Dalena did that @17:05
Nice to see that you guys found Filipino food in Australia that's very cool. Ready for the video hope you guys had fun 💙❤️
Where is the shiba sweatshirt from?! It’s so cute
Where is the doge shirt 1:10 from 😮 its so cute!!
Sisig must mix before the egg cook on the sizzling plate.. then mix with meyo, soy sauce, calamari (lime) And mix it all together.
Kare Kare, must mix with bagoong (marinated fish paste) a very strong flavor
Kudos to you both for you really did eat Filipino food the correct way -- with rice (and with spoon). It gets to me each time I see people eat, say, adobo, on its own and then complain that it's salty or something. Filipino food in general, always need to be accompanied with rice, for balanced flavors.
I love the politeness of Dalenna big hug for both of you
of course Dalena pronounces it right the first time lmao 😅💕
For Filipino Family Restaurants, the serving is big because it's meant for sharing like when you're eating with your family 💕
Btw the translation that you needed was "Pwede ba akong makikain sa inyo?"
And the fish is pronounced as "ba-ngus"
Sending Love from the Philippines 🇵🇭💕
Mabuhay‼️🇵🇭
So much of our food that you two need to try, but I’m satisfied with your selection! Looked so masarap!
Filipino food is under rated 🤗 Jollibee chicken 🍗 joy is 👍✅👍Lechon 😋
We just had Filipino food last weekend too at our local Max’s (Filipino franchise). What you had looks better! Looks so good!
Max is over rated! and over priced for the portion size
did the restaurant give you the halo-halo dessert on the house to try? don't see it on the receipt (at 21:14 mark).
LMAOO at John blowing on the halo halo as if it was hot before eating it XDD
OMG!!! I was salivating the whole time you guys were eating. You guys ROCK!!! ❤️
Shrimp paste with kare kare makes every bite soooo goooodddd. Esp bc kare kare's taste is actually light than what it looks like so adding shrimp pqste is wayyyy better ^^
My family are filipinos, so I already know this type of food. Even so, I was salivating during all the video😭😭
Hi chonnyday! hope you guys can visit the philippines! There are so many different islands/cities that you can visit, similar to your travels in vietnam. I love that you guys gave filipino food another try :)
hope you enjoyed Filipino foods...the sour soup is called sinigang and its best paired with rice...the kare-kare should be paired with shrimp paste for best experience...keep safe and enjoy😊😊😊
I am salivating while watching that crispy pork knuckle especially the crispy skin and so tender meat easily taken off from the bone, OMG!!!🤤🤤
I'm so jelly right now. Food looks so good!!
Dalena could easily pass for a Filipina, though she might be missing out on a lot of Filipino food since it's mostly pork-based dishes. How's Chonny's heart, I'm apprehensive at the amount of pork he consumed. 😆
I don’t eat pork but As I was Watching Chonny eat that nice crispy roast pork I was literally shedding a tear cause I to taste it so bad I basically wanted to taste everything lol🥲
Same here haha.
First time watching your vidoes (recommended ) and it's amaze me how you review the food and you make us hungry...... new fam here....
Dalena is soo gorgeous and Chonny is soo cute ...you look amazing together
" pwede ba akong MAKI kain sa inyo" Delana nailed pronouncing it..add MAKI...
I love it how you express the taste of the food youre like sunny side or the future andrew zimmern.
If your ever in the areas of Sydney go to TK something in Canley vale hands down one of the best bbq Korean iykyk
Its All but with Sauce, Dipping Sauce..etc.. Toyo/Fish Sauce+Calamansi/Vinegar+Sili Labuyo(chili pepper) True Filipino way of Eating.. its all about fusion of flavors in your mouth. Thats how you will appreciate the 🇵🇭 Food. 😅😋❤️
As always love watching you Guys! Keep vlogging. Take care and stay healthy🥰
Im a Pinoy, that Crispy pata and Kare kare is my all time fave guys!! Pork is King here in the Philippines! that price of the Sisig is very very expensive, a sisig meal here in the Philippines only costs around P180 pesos. ( around $ 5 AUD)
Looks so delicious 😋
these couple knows good food!
yay blessed to see you both! yumm that Crispy Pata aka pork knuckle
I'm learning more about Filipino food - glad to learn from your video Chonny!
Omg Chonny 💕and Dalena 💕 exzyour Sydney vlogs have been amazing ..I could watch your videos all day the lechon 🐖 sisig & Adobo looked very yummy ,followed by the sushi 🍣 ..You crack me up & are the best Aussie food vloggers ..x🥰🐖
6:25 very good dalena your Filipino speaking skills is very good you can be our kababayan which is compatriots
Ooooh wedding hints 🤔💍
Another great vlog guys ! I’m hungry now lol
What's the song at the beginning of the vid? (begins around 0:20). Thanks!
It’s the instrumental for Save Your Tears by The Weeknd. I recommend you download the Shazam app for finding out music.
@@lmaree200886 I do have the app.... It doesn't recognise the song. Thanks for the title though 🙂
I enjoy the way you two talk so much I changed my Siri voice to have an Australian accent.
For lechon, you gotta try Sydney Cebu Lechon next time guys :) It's the Cebu style lechon - crispy skin plus soy sauce vinegar as sides. Pamana's sisig is really good 😋
Great video as always. BTW I'm liking the music at 0:25...where is it from?
That was the instrumental to Save Your Tears by The Weeknd
Hello guys ☺️ can you please tell me the song thats playing when you guys are riding the train,, Spotify won't recognize it 🥺-----thank you👍
It’s the instrumental to Save Your Tears by The Weeknd. So many have asked!
Thank you 😊
Love your videos.
Did I seen u both of u guys in Chatswood?
If it was in May then yes, you may have!
Looks delicious 🤤. Can’t wait to visit Australia one day
What song was been played at 21:35. Sounds familiar
Hi Dalena and Chonny. I like how the camera got Dalena Chonny in the video together at the end of the video. That pork knuckle crunch though!!! Chonny knows he liked that sa sa sa sour soup!!! Lol!!! Dalena looked like she wanted to peel da shramps in the soup for Chonny. Lol!!! Where da loompia at??? 😆😍🤣😂
Haha the robot at the end was such a treat! Fuuuuun foodieeeee vlog guys! 🥰🎉
Hi chonny. Can you do eat Thai food in melb? Please
Sisigang hahaha dalenas too cute! When you come to the Philippines, let us take you guys around 😊
In Germany they have Schweinhaxe...which is also ham hock deep fried.
The whole time I’m listening to the maple story background music I’m like huh that sounds familiar 🤔 then it hit me 😆 😂
I'm happy for u both,u love my filipino food
Yes sir! Glad you tried the pinoy food. Thanks for sharing
Great vlog i loved it
wow i better try those in sydney when I go for a visit. kare kare should be eaten with bagoong. thanks for featuring this resto :)
@chonnyday where did you get your shiba inu sweat? Thx!
definitely I’m going the place-when the lockdown is over…good for the next video
Love this! ❤️❤️❤️
Chonny I recommend pork sinigang with rice 😋
Saw you guys in boxhill today, just remind me I having watch your channel since lockdown. 👍
Tom's present at the end SENT me hahahahaha love you guys!!
Where did u get that cute shiba sweater
YESSSSS a filipino food episode 🙏
yo i live in sydney and never heard of this restaurant. thanks for pointing it out. i shall visit this place in the future.
must enjoy the sinigang with rice.
soo good. for the full experience. have rice on your plate and pour as much or as little soup over it with the meat and veggies 😍
Chon is funny af 🤣😂
Toms gonna love his present! 🤣🤣🤣
That free market music from Maplestory gave me the biggest nostalgia, thank you 🙏🏼
With the Kare Kare there should've been some sort of salted shrimp/bagoong to go with it. Goes really well with it because the Kare Kare is a little bland with the peanut sauce. Try it next time! 😃
you guys should try cebu lechon native filipino in newtown sydney. they have the best lechon.
that sinigang is addictive!
the sinigang reminds me sooo much of canh chua. the same stuff and the same sour taste yuummm
Crispy pata, def one of my faves 🤤
Good luck for the next video
Just wondering. Did you finish everything or did you pack it up to go??
Love that shiba inu sweater! You guys have a good appetite ❤️
I wonder how the Kare Kare is at that place. the sauce looks a bit thin there, but glad yall tried it nonetheless!
Thanks for trying Filipino food. Love you both ❤️